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It may still be over 100 degrees in Las Vegas, but Labor Day has passed, and now I’m ready for fall. Coffee
Posted 11 years ago
Since this week was my first week back to school I needed a little pick me up. And I knowww that these cookies
Posted 11 years ago
My husband's grandparents moved to Grants Pass, Oregon when they retired in the early 80's. My husband spent m
Posted 11 years ago
The other day I was looking at the commercial brand taco seasoning container. I noticed on the ingredients lis
Posted 11 years ago
The Food in my Beard has been one of my absolute favori
Posted 11 years ago
Tailgate Pasta Salad with Beans & Corn
Posted 11 years ago
 A quick and easy recipe for Apricot Pork Kabobs, that is a fun and flavorful for summer. Sometimes I get stu
Posted 11 years ago
I'm not the only one still holding on to summer, am I? I am trying to squeeeeeze just a FEW MORE days, then a
Posted 11 years ago
Easy 4 ingredient Easy Homemade Applesauce, perfect for snacks and lunchboxes!
Posted 11 years ago
 Quick, fresh and healthy Greek Chicken with CousCous and homemade Tzatziki recipe! Ah! Cannot believe is al
Posted 11 years ago
 Quick, fresh and healthy Greek Chicken with CousCous and homemade Tzatziki recipe! Ah! Cannot believe is al
Posted 11 years ago
Melt in your mouth butter, pecan cookies with sweet maple flavor, maple pecan sandies are simple to make and s
Posted 11 years ago
A nutty and healthy snack of edamame lightly fried in toasted sesame oil, tossed with black pepper and soy sau
Posted 11 years ago
A nutty and healthy snack of edamame lightly fried in toasted sesame oil, tossed with black pepper and soy sau
Posted 11 years ago
The cast iron skillet is making an appearance once again. It’s my favorite way to serve food.  So rustic an
Posted 11 years ago
Southern Style Black Eyed Peas Recipe I used to not like black eyed peas at all!  Every time they would show
Posted 11 years ago
These are super simple to make using only a few ingredients. The trick is in the second rise and using egg was
Posted 11 years ago
I tend to skip posting the super simple recipes. You know, the two or three ingredients thrown together in on
Posted 11 years ago
tomato curry - spiced and mildly tangy tomato curry made with ground tomatoes, coconut and spices.
Posted 11 years ago
Fluffy and super moist chocolate muffins stuffed with chocolate chips and sweet fresh raspberries!
Posted 11 years ago
Fluffy and super moist chocolate muffins stuffed with chocolate chips and sweet fresh raspberries!
Posted 11 years ago
Cheesy, sweet, salty, and so delicious!
Posted 11 years ago
  Day two of my whole 30 had less temptation, more headache. I didn't leave the house except for a run to
Posted 11 years ago
A combination of ingredients that impart freshness and exotic flavors, try this Baja-style marinade today!
Posted 11 years ago
Here's a great recipe for a large batch of Taco Seasoning without all of the preservatives that you get in a s
Posted 11 years ago
For many there is still a lot of mystery behind what vegans eat. I have been offered fish more than once
Posted 11 years ago
Hummus is high in protein and good fats. These three flavors are amazing alone or served as a trio platter. Th
Posted 11 years ago
I have to admit that I was never a fan of Tootsie Rolls as a kid. It always had a weird flavor that I could ne
Posted 11 years ago
A creamy roasted carrot soup with spicy roasted chickpeas. This soup is so easy to make and full of wonderful
Posted 11 years ago
Yum, this chocolate tart recipe is delicious! A creamy chocolate filling in a perfect pastry crust. What a gre
Posted 11 years ago
These cookies can be made completely vegan! Just remember that avocado doesn't last long so these cookies have
Posted 11 years ago
Have you heard the big news? Starbucks is serving up their Pumpkin Spice Lattes again.  I'm not sure what the
Posted 11 years ago
Easy, healthy and delicious Sloppy Joe Lettuce Wraps - made with lean ground turkey, black beans, red peppers
Posted 11 years ago
Tasty cornbread recipe with a strong molasses flavor. Quick and easy to make.
Posted 11 years ago
An easy summer side recipe made from a favorite summer vegetable. Just sliced raw and tossed with toasted pine
Posted 11 years ago
A Southern take on the classic Italian recipe. This dish is flavored up with country ham, sweet onion, and col
Posted 11 years ago