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A delicious shredded chicken recipe adapted from Spicy Chipotle Shredded Chicken by Lindsay at Pinch of Yum.
Posted 11 years ago
The changing weather is making me crave all sorts of creamy, carby dishes just like this one. I don't normally
Posted 11 years ago
The Demon Days Red Ale from Triple Crossing Brewing Company in Richmond is a blood red beer with malty and hop
Posted 11 years ago
Martha Washington's Devil's Food Cake is inspiring, considering that her President had no White House and no p
Posted 11 years ago
Looking for a tasty and healthy recipe for lunch or dinner? Check out this Avocado Tuna Melt Recipe it taste a
Posted 11 years ago
Need a quick recipe with a little south of the border flare? This is it! This plant based taco salad is tasty
Posted 11 years ago
An easy, zesty summer salad with a Mediterranean flair featuring Israeli couscous and chopped summer vegetable
Posted 11 years ago
Healthy dates and nut balls in just 15 minutes
Posted 11 years ago
I almost forgot to post about this super simple and delicious ice cream I made about a month ago.  Thankfully
Posted 11 years ago
Add more or less water to change the consistency. Don't underestimate the power of ice to take the smoothie to
Posted 11 years ago
Chicken strips, coated in a light, sticky , Asian-inspired lemon glaze... you're gonna LOVE these!
Posted 11 years ago
I was serving a sole dish for dinner and wanted some mashed potatoes to serve with it. I decided to add garlic
Posted 11 years ago
Gluten-free corn casserole made with fresh corn, green onions, and melty Chihuahua cheese. Your favorite Mexic
Posted 11 years ago
Gluten-free corn casserole made with fresh corn, green onions, and melty Chihuahua cheese. Your favorite Mexic
Posted 11 years ago
  A classic Tuna Melt sandwich gets a twist in these Creamy Avocado Tuna Melt Quesadillas! Simple tuna sa
Posted 11 years ago
This soup is comfort with a kick!
Posted 11 years ago
Cream Caramel Apples I love all of the tastes of fall! Apple and pumpkin are my favorite thing to cook with. L
Posted 11 years ago
Tomato Cobbler One of the great joys of a garden, is the wonderful produce you receive,and receive, and receiv
Posted 11 years ago
Two layers of oatmeal and a middle layer of chocolate fudge make these bars hard to resist.
Posted 11 years ago
Roasted Potatoes with Garlic Aioli - learn the secret to making the perfect crispy potato wedges. These roaste
Posted 11 years ago
  There are some who would consider messing with an old classic Southern recipe a sacrilege, but this g
Posted 11 years ago
Peanut Butter Chocolate Chip Shortbread Bars Taste of peanut butter mixed in some chocolate chips and you have
Posted 11 years ago
This Sweet Potato Breakfast Skillet with Bacon isn't just for breakfast. It's my go-to recipe for a hearty ev
Posted 11 years ago
Simple Hamburger Pie is a great dinner meal that is ready in 30 minutes! Tastes similar to Shepard's Pie but w
Posted 11 years ago
Mini M&M Chocolate Cookies are easy to make and fun to eat for dessert or an after school treat.
Posted 11 years ago
Weight Watchers: 5pp
Posted 11 years ago
This will be my final batch of mooncakes for this year. Hope you've enjoyed my mooncake posts that I've shared
Posted 11 years ago
Strawberry Tart is one of my favorite desserts. The simplicity of the shortbread crust combined with  the del
Posted 11 years ago
Aren't these the cutest little Pavlova's? I'm certain most of you know these were named after Anna Pavlova,
Posted 11 years ago
Can you believe I've barely touched an eggplant or more than a few ears of corn in the kitchen this Summer? I
Posted 11 years ago
My new place in Atlanta is close to the Dekalb Farmer's Market, which is where I would like spend all of my da
Posted 11 years ago
I've been craving pie. It's been a while since I've made a pie and this one was good. I grew up eating custard
Posted 11 years ago
Well… its September.  And here on the west coast we are getting a taste of whats to come in the next few mo
Posted 11 years ago
This is my version of a crepe! A little different version of the Crepe you are used to seeing but this one is
Posted 11 years ago
Soft, fluffy rolls with a buttery sugar filling and topped with a crunchy, sweet sugar-bread crumb topping
Posted 11 years ago
These baked buffalo wings will be the star of your party! Crispy and tasty, it's hard to pass up seconds!
Posted 11 years ago