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Festive Danish pancake balls, plain or stuffed with chocolate, apples or jam.
Posted 12 years ago
One of the biggest complaints I hear from people transitioning to a Real Food Lifestyle is needing kid friendl
Posted 12 years ago
Continuing on my pumpkin kick, these brownies were inspired by this recipe for pumpkin brownies from My Baking
Posted 12 years ago
I know what you're thinking. What could be better than pumpkin pie? Well...this dessert is easier and in my op
Posted 12 years ago
Awesome Oatmeal Cookie Ice Cream Sandwiches are a treat that is out of this world.
Posted 12 years ago
Delicious chocolate layered bar with a chocolate, graham cracker, coconut, chopped nuts layer on the bottom, a
Posted 12 years ago
Green Chili and Corn dip is a great alternative to salsa and chips, quick and easy to put together and leaves
Posted 12 years ago
Use this nut Praline with any creamy cheese, it even likes to be paired with a very strong cheddar or a blue c
Posted 12 years ago
I wanted to create a dessert that echoed the beloved cookies and cream flavour combination and with this month
Posted 12 years ago
These Oatmeal Cranberry Cheesecake Bars are so incredibly delicious and can be made ahead of time to help with
Posted 12 years ago
White Bean and Garlic Dip is a refreshing new take on bean dip that leaves everyone asking for more. It is als
Posted 12 years ago
I am so excited and honored to partner with Collective Bias and their client Land O’ Lakes to showcase my or
Posted 12 years ago
Water Potato dumplings with vegetable sauce, fast and liked
Posted 12 years ago
Gnocchetti all'acqua con sughetto di verdure, veloci e piacenti.
Posted 12 years ago
Artichoke-Parmesan dip is warm and wonderful, quick and easy with very little mess to clean up. Spread on flat
Posted 12 years ago
Hi everyone, happy Sunday! I have a few updates for you all on the blog front. I've updated my recipe pages to
Posted 12 years ago
I grew up in Leominster, MA and we had a Friendly's in town.  I used to get their swiss patty melts all the t
Posted 12 years ago
The Holidays are just around the corner and I could not be more excited! Baking delicious goods has begun, inc
Posted 12 years ago
I love chocolate and I love peppermint and I am PRETTY obsessed with peppermint bark! But I am NOT obsessed wi
Posted 12 years ago
Honey and Sage Flavored Butter
Posted 12 years ago
I love this recipe.  It's from one of my favorite cook books, Barefoot in Paris.  The chicken is really mois
Posted 12 years ago
Who could resist a south western style chicken chili? I know that my family will eat the combination of beans,
Posted 12 years ago
I took a hand at making stuffed peppers and they turned out to be very easy! My family is Eastern European, an
Posted 12 years ago
Noodles. It's the one thing I can never get tired of. It's rooted deep in my system where some internal progra
Posted 12 years ago
Recipe by Michelle J author of A Happy Hippy Mom.
Posted 12 years ago
This double-textured almond pastry is a perfect accompaniment to afternoon tea or a holiday brunch.
Posted 12 years ago
This recipe is from Cooks.com and comes together super fast!
Posted 12 years ago
I love bagels. The only way I get my hands on some around here is to make them myself. Unless I want some of t
Posted 12 years ago
Give your beets a head start, then add the other vegetables and let the flavors marry in this easy but elegant
Posted 12 years ago
Today was a blustery, snowy day in Calgary. Evan stood at the back door yelling "Mama! Come look at the blizza
Posted 12 years ago
Let's face it, I don't care who you are, when you go grain free or gluten free you seriously miss bread. Some
Posted 12 years ago
Chicken pot pie is such a classic winter dish, and I've been seeing recipes for it in magazines all over the p
Posted 12 years ago
  Chilled cucumber soup with yogurt and dill I clearly remember the first time I had this amazing cucumbe
Posted 12 years ago
Mississippi Mud Pie - A wonderful fudge pie layer on top of a homemade chocolate graham cracker pecan crust an
Posted 12 years ago
Ok, so these Mexican breakfast tacos are about the most unauthentic Mexican breakfast dish ever made, but they
Posted 12 years ago
Sometimes you just got to have brownies. These oohey, gooey, chocolatey, moist brownies, adapted from AllRecip
Posted 12 years ago