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Oh so simple, fresh and delicious fresh tomato and corn fettuccine you'll want to enjoy all summer
Posted 12 years ago
This is so over the top indulgent it should be a crime. Luckily for all of us it's not. Instead it's an insane
Posted 12 years ago
Lime pickle is one of those things I choose as an afterthought, although amma makes this lovely no-oil no-cook
Posted 12 years ago
Avocado, White Peach and Tomato Salad! Use fresh, ripe produce and this salad pretty much makes itself!
Posted 12 years ago
Use fresh, ripe produce and this salad pretty much makes itself!
Posted 12 years ago
When summer is produce is at it's peak, a salad pretty much makes itself. Add in some avocado and nothing else
Posted 12 years ago
Deliciously healthy Raspberry, Banana and Yoghurt Muffins! This make the perfect lunchbox treat... just make s
Posted 12 years ago
Paksiw na pata is another variation of our soy-based Filipino stews but in this dish which uses pork shanks, b
Posted 12 years ago
Thick, rich zucchini muffins with s'mores fixings inside and a graham cracker streusel on top.
Posted 12 years ago
C'est le Cake préféré de la famille. A faire et à refaire
Posted 12 years ago
My kids absolutely love this recipe for Oatmeal Chocolate Chip Cookies. Slightly crisp on the outside, chewy a
Posted 12 years ago
Easy weeknight entrée, simple and elegant, great for entertaining
Posted 12 years ago
The delicate flavor of sea bass pairs so perfectly with the spicy flavor of arugula and frisée; complemented
Posted 12 years ago
I was flipping through an issue of Food Network magazine when their "50 milkshakes" insert fell to the floor a
Posted 12 years ago
Shepherds Pie is definitely a classic comfort dish to me, and also one of my Dad's favorites.
Posted 12 years ago
Quinoa with blackberries, feta. and pistachios makes a delicious summer side.
Posted 12 years ago
On the Menu Today~ Marbled Brownies Marbled brownies are a fudge-like brownie with a cream cheese layer. Delic
Posted 12 years ago
A brand new take on an old classic! Grown up PB&J, grilled with fresh fruit and drizzled in honey!!
Posted 12 years ago
Chopped apples are cooked slowly in their own juices until soft then mashed.
Posted 12 years ago
Decadent peanut butter chocolate chip skillet cookie.
Posted 12 years ago
Warning: Makes approximately 2 cups. Double recipe for ice cream afficionados.
Posted 12 years ago
Healthy oatmeal topped with bananas, nutmeg and honey!
Posted 12 years ago
Qui dit "été", dit apéro dînatoire en terrasse avec des proches. Je vous propose donc de petites verrines
Posted 12 years ago
There’s no grand story behind today’s dish. So I’ll put it simply and skip the wordy post. It is Friday
Posted 12 years ago
On laisse place aux boissons rafraîchissantes, et pour aujourd'hui je vous propose un smoothie aux myrtilles
Posted 12 years ago
¡Amo las papas rellenas! Se me hacen muy parecidas a las empanadas, con la diferencia de que, por lo fácil q
Posted 12 years ago
When deciding on which seafood to cook, it is important to look for something that is not only fresh and delic
Posted 12 years ago
Fabulous hummus appetizer including sun-dried tomatoes causing an explosion of flavor. This recipe is marvelou
Posted 12 years ago
This is a loaf of dense, moist bread that can last for several days. Buckwheat adds a nice nutty touch and the
Posted 12 years ago
When we are having family over to eat in the summer time, Crispy Zucchini Fritters are the number one thing th
Posted 12 years ago
Caponata fatta al forno
Posted 12 years ago
This is one of the most popular recipes on alisonsmith.com. So healthy and great to serve for any lunch or din
Posted 12 years ago
Low carb lasagna scaled for individual servings is fast and easy to make in the microwave. Use a small canning
Posted 12 years ago
It’s our last day in Calgary today. It has been a great week bonding with my husband and three sons. These a
Posted 12 years ago
A brand new take on an old classic! Grown up PB&J, grilled with fresh fruit and drizzled in honey!!
Posted 12 years ago
Make sure to pin the recipe or REPIN Everyday at 1 pm PST/ 4pm EST Budget Savvy Diva posts a NEW RECIPE :) I m
Posted 12 years ago