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Since my Strawberry Pecan Oatmeal turned out so well, and since I eat oatmeal every day and needed some variet
Posted 13 years ago
Blueberry Walnut oatmeal combines sweet blueberries and crunchy walnuts with a hint of vanilla for a satisfyin
Posted 13 years ago
In the spirit of summer, I want to share our families favorite homemade guacamole recipe. This chunky guacamol
Posted 13 years ago
Oh the mighty banh mi. It's one of my favorite foods in the entire world. It's truly the perfect sandwich. If
Posted 13 years ago
every year there is a day in march where i walk outside, winter coat on, hands in pockets with shoulders scrun
Posted 13 years ago
If you like nuts and shortbread  type cookies, these are the next cookies you have to make.  They are butter
Posted 13 years ago
Spicy jalapeno cream cheese cocktail meatballs with a homemade ranch dressing on the side for dipping.
Posted 13 years ago
A classic banana bread recipe made gluten free and paleo friendly.
Posted 13 years ago
Decadent dessert pizza recipe topped with cherry pie filling, cobbler mix, and drizzled with chocolate.
Posted 13 years ago
Sriracha is a hot sauce originating from Thailand that's essentially a paste of chili peppers, distilled water
Posted 13 years ago
Mucho de los polvos de hornear que encontramos en los supermercados tienen aluminio, o contienen la estarcha d
Posted 13 years ago
Mucho de los polvos de hornear que encontramos en los supermercados tienen aluminio, o contienen la estarcha d
Posted 13 years ago
Spicy Pulled Pork Popper Sandwich recipe is made with my favorite slow cooker pulled pork recipe, caramelized
Posted 13 years ago
I love frittatas. Anything goes in a frittata - onions, peppers, carrots, mushrooms, asparagus, greens,... y
Posted 13 years ago
Crème au caramel beurre salé Des petites crèmes au caramel beurre salé très simple, parfumées à la vani
Posted 13 years ago
Trifles aux fraises     Même si le printemps nous a fait faux bond rien nous empêche de dégu
Posted 13 years ago
Wonderful fruit salad for hot summer days. Quick, easy and delicious. This recipe is gluten free and vegan.
Posted 13 years ago
Easiest peanut butter cookies you can ever make... My husband and I are hooked on these cookies. This recipe f
Posted 13 years ago
The simplest peanut butter cookies you'll ever whip up... My husband and I are absolutely smitten with these c
Posted 13 years ago
  Peanut butter and bananas go together like spaghetti and meatballs. Like a fat Elvis I can't get enough
Posted 13 years ago
I find myself feeling grateful for a lot of things lately.  I'm grateful for running water, the end of March
Posted 13 years ago
During my recent trip to Las Vegas, I certainly made a lot of memories. While staying at the legendary Cosmopo
Posted 13 years ago
A doubled up vanilla spiked muffin proves that vanilla doesn't have to be boring!
Posted 13 years ago
Brownies are still the most popular snack or dessert at my house. Nobody, even my husband can resist these cak
Posted 13 years ago
These crispy panko-battered and fried chicken strips are delicious as a snack, starter, or as part of a main c
Posted 13 years ago
Brioche Bec’s Way Author: Bec This recipe will make both yummy treats as pictured.
Posted 13 years ago
This is a wonderfully light lunch idea and pretty enough to serve to company!
Posted 13 years ago
Very soft whole wheat pizza topped with broccoli, pastirma or bacon and cheese.
Posted 13 years ago
Het recept van Noortje maakt gebruik van yoghurt in plaats van zuurdesem om het fytinezuur af te breken. Zuurd
Posted 13 years ago
Sooo goood....! There is no need to bake these at all... They are raw, grain free, dairy free, egg free and Pa
Posted 13 years ago
I consider myself a carrot cake connoisseur.  How's that for alliteration?!  It is, after all, my fa
Posted 13 years ago
There are a lot of copycat, chick-fil-a recipes out there, but there's none as good as this copycat Chick-fil-
Posted 13 years ago
Veja a receita de um bolo de banana tradicional para você preparar em casa. Cada vez as pessoas têm menos te
Posted 13 years ago
Un classique qui nous rappelle l’été: le tartare de truite de Dany Paquin. Je connais Dany
Posted 13 years ago
I took a poll a few weeks (months?) back on Facebook, asking what granola flavor I should delve into next. The
Posted 13 years ago