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One of the greatest uses of imitation crab are these crab cakes.
Posted 13 years ago
This crab cake is a winner of substantial proportions. Comparable only to having a superman helping you along
Posted 13 years ago
A rustic chocolate stout cake filled with a chocolate peanut butter frosting.
Posted 13 years ago
A few weeks ago, I made these Mini Frittatas with Ham and Cheese for a church function and ended up making ext
Posted 13 years ago
After I got home from Wisconsin, I was really excited to get into the kitchen and play around with my flavor t
Posted 13 years ago
We enjoy a good meatball sub at our house.  I make it easier by sometimes using already made meatballs from t
Posted 13 years ago
Lamb Chops with Romesco Recipe- an easy lamb recipe to serve for Easter dinner or any other night of the year!
Posted 13 years ago
Romesco is a versatile sauce using roasted vegetables, nuts and bread. Romesco dip is popular for vegetable tr
Posted 13 years ago
Easy Easter Cookies made 3 different ways, all from a package of Betty Crocker Sugar Cookie Mix
Posted 13 years ago
Bread dahi vada recipe is a delicious low-fat and guilt-free snack. This simple and easy no-cook dish can be a
Posted 13 years ago
Please welcome, Ari from Ari's Menu as a contributor to AMFT!  I'm so excited to have her and can't wait to m
Posted 13 years ago
Sandwiches are the unsung heroes of the kitchen. They can be as simple as spreading peanut butter and jelly, o
Posted 13 years ago
                            I made this
Posted 13 years ago
Ever since making banana bread waffles, I've wanted to try banana bread pancakes. We always seem to have a cou
Posted 13 years ago
Delicious, REAL chocolates – without dairy or fructose! Make candies for any time of the year, but use b
Posted 13 years ago
Follow my blog with Bloglovin Really?!? Easter is on Sunday! Where did all the time go? This time last year my
Posted 13 years ago
Blood Orange, Strawberry Banana Smoothie is a healthy snack or breakfast smoothie mixing Chobani's blood orang
Posted 13 years ago
This was a very simple chili to make, but the taste was more than simple!  The taste was so warming!  I love
Posted 13 years ago
These yummy spicy garlic ranch pretzel bites are a different take on our bacon cheddar bites. I wanted to try
Posted 13 years ago
This recipe is so simple and rediculously delicious!
Posted 13 years ago
That last post was a little heavy, no? It seems a little odd to just jump into Triple Chip Peanut Butter Cooki
Posted 13 years ago
That last post was a little heavy, no? It seems a little odd to just jump into Triple Peanut Butter Chocolate
Posted 13 years ago
I was born into a Catholic family. I need to get that out in the open so that someone doesn't think I'm making
Posted 13 years ago
Przepis na tortownicÄ™ 22-24 cm.
Posted 13 years ago
Toujours dans les habitudes de la maison de bien manger avec trois fois rien (et surtout d'optimiser les reste
Posted 13 years ago
(Makes approximately 7 cups)
Posted 13 years ago
Nutella gab es früher selten. Meine Mama kredenzte uns lieber selbstgemachte Marmelade. Die war auch süß, a
Posted 13 years ago
Posted 13 years ago
Today's post has TWO recipes in it. Pancake Batter Smoothie AND Coconut Banana Pancakes. Get excited. Let's be
Posted 13 years ago
I love to experiment in the kitchen, but sometimes life gets just too hectic to spend a lot of time playing ar
Posted 13 years ago
A delicious quinoa salad with grilled halloumi
Posted 13 years ago
Do you like the combination of sweet and salty? Then you will love this Salted Dark Chocolate Fudge. And it is
Posted 13 years ago
Austin is a really cool place. Like, super cool. And I haven't even ventured into town yet. I'm just really di
Posted 13 years ago
This is a recipe that is great for any party. There is nothing better than homemade carmel pecan popcorn. I go
Posted 13 years ago
These adorable little Chocolate Easter Nests are easy to make and a fun treat for your Easter holiday parties.
Posted 13 years ago
As promised, this is the dressing I used to make my Chinese Chicken Salad.  It is tasty, sweet, and with a hi
Posted 13 years ago