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summer is my favorite season. it's hot out, we can wear flip-flops, and we get to eat all the amazing outdoor
Posted 10 years ago
Hoje vamos conhecer a receita de bolo de chocolate com recheio de coco Siga passo a passo que não tem como er
Posted 2 years ago
 Magical dog-leash romps through frosted streets and princess crystal iced trees.. clear sailing ahead! N
Posted 11 years ago
Treat yourself to this drool-worthy Gluten-Free Chocolate Chip Banana Bread! It melts in your mouth and pairs
Posted 4 years ago
How to make a balsamic reduction sauce just like the restaurants! Tastes like 15 year aged balsamic, but cheap
Posted 8 years ago
With all the talk with the Apple Pie Moonshine, I was asked for recipes for a few others. One of which was Cro
Posted 11 years ago
Veev acai liquor makes this drink perfect for girl's night in! A recipe from Seduction in the Kitchen
Posted 11 years ago
It's been so hot here and I haven't been up to making big meals for dinner. I wanted to make something easy an
Posted 6 years ago
Pomysł na leniwe niedzielne śniadanie? Naleśniki z bananem i borówkami! Uwielbiam tego typu łakocie na do
Posted 9 years ago
These Bourbon Peaches & Cream Popsicles are going to make your summer happy hour, much happier! Made with
Posted 10 years ago
Protein-packed quinoa replaces white rice in this healthier version of the classic Chinese restaurant dish. Q
Posted 10 years ago
Despite what I said the other day about sticking an egg on something and calling it breakfast, I'm not going t
Posted 10 years ago
Gluten-free, Dairy-free, Egg-free, Nut-free, Soya-free, Refined Sugar-free
Posted 9 years ago
A receita de hoje é super fácil de fazer: Batata Gratinada! Pode ser servida como um prato simples no dia
Posted 7 years ago
Faça passo a passo a receita de Cuscuz paulista de atum que não tem como errar porque é bem simples e fáci
Posted 3 years ago
Pumpkin Cornbread
Posted 7 years ago
Thick layers of pound cake or angel food cake are filled with rich pineapple cream for this easy pineapple cak
Posted 8 years ago
It's been storming here. Cats have actually taken flight. When it gets this crazy, soup stays on my brain, mor
Posted 11 years ago
Puppy Dogs
Posted 5 years ago
Cheesy creamy grits topped with delicious shrimp
Posted 12 years ago
I think I need to hire an assistant to help me come up with titles for my less conventional recipes. Of course
Posted 10 years ago
The perfect Cinnamon Roll!
Posted 11 years ago
This is a sponsored post written by me on behalf of Frigidaire and Lowe's. All opinions are my 100% my own. Di
Posted 9 years ago
These Soft Pumpkin Chocolate Chip Cookies are perfectly soft and cakey with a delicious pumpkin spice flavor.
Posted 7 years ago
oats dosa - quick and crisp instant oats dosa made with oats, rice flour and rawa/sooji. no fermentation requi
Posted 9 years ago
Posted 11 years ago
there are a few holidays that i don't really "get into" - st. patrick's day is one of them, cinco de mayo is a
Posted 10 years ago
These little beauties are quick and easy to make and have begun a long list of Christmas options I will be pos
Posted 10 years ago
Aqui no Receita toda Hora explicamos como fazer a receita de Bolo cremoso de milho Pedro Miguel de forma bem s
Posted 3 years ago
Garlicky shrimp with lemon, parsley and feta - easy to make and great for dipping crusty bread.
Posted 11 years ago
Des petits feuilletés apéritifs au saumon fumé et au fromage ail et fines herbes...
Posted 7 years ago
3 ingredients. No fuss. Peanut Butter & Chocolate.  Match made in heaven. Peanut Butter Choch Salty Balls
Posted 8 years ago
Learn how to make sumac onions. This popular Middle Eastern condiment will add savory flavors to your meat, fi
Posted 8 years ago
Aprende a preparar este tradicional postre de Tailandia, que consiste en un arroz dulce cocinado en leche de c
Posted 8 years ago
Apples are a very dependable fruit. Even though they are in season in the fall, you can buy them all year long
Posted 11 years ago
Light semi-sweet preserve with floral notes and a hint of honey.
Posted 7 years ago