Poulet biryani au riz Iranien Bonjour tout le monde, Apres le poulet biryani indien, nous voila aujourd'hui av

My husband's favorite kind of cookie is oatmeal, and my favorite kind is white chocolate chip. We both love da

John's favorite weekend breakfast is griddle cakes. I have to agree, they are delicious with pats of salty b

Be sure to place the bowl of your ice cream maker in the freezer at least 24 hours before you plan to churn th

If you're wondering what I'm up to every single afternoon of every day during the entire summer - and obvious

These Spring Rolls with Marinated Tofu are one of my family favorite food. They are all about texture. Insid

I consider myself a "healthier" eater  which means I eat and cook pretty well-balanced meals. My motto is bal

I wish this recipe was exceptionally creative, but it's not. Just has tasty ingredients that are easy to find

Cashews enhanced with the woodsy taste of rosemary, a tiny sweetness and a bit of a kick.

That is a mouthful isn't it...and these chocolate chip cookies with espresso and coconut certainly are! Given

So a few weeks ago I made plum clafoutis. The most deliciously unconventional plum clafoutis ever -- no eggs,

  https://www.youtube.com/watch?v=FhE78G5F8vM Most of us Nigerians cannot do without adding stew to most

Noted cookbook author Tessa Kiros is the featured chef this month at I Heart Cooking Clubs. Unlike some of the

Gluten Free Andes Mint Brownies have the perfect balance between a fudgy, chewy, and cakey brownie. Loaded wit

I like this a lot for ribs, pulled pork or chicken. I make what I need rather than using a full bottle of BBQ

Check out this fun kid friendly Halloween drink.

  After the Chocolate Popsicles, here is the second one!   I am not a big fan of mint as such, but I

A fresh summer salad with broccoli, strawberries and feta cheese paired with a clean (mayonnaise-free) creamy

In observance of the holiday of love and affection, I've designated the month of February as Treat Month here

When peanut butter, cream cheese, flaky tart shells, rolos and creamy goodness coincide, you're going to smile

Crunchy, sweet, and salty, these delicious treats make a festive and delicious addition to your holiday cookie

This recipe is from Renee Loux , a culinary nutrition expert.  As a food pioneer, she founded o

Broccoli Pasta is a light flavorful pasta simply flavored with salt and pepper and perfect for kids’ mea

Cómo preparar una deliciosa quiche de queso de cabra con hierbas aromáticas.

I  am all about easy right now! For my family dinners pasta is a huge go to. Its easy, fast and I  can prepa

The following post is sponsored by Disney, see my full disclosure here. Something you may not know about me...

Every now and then (or more than every now and then actually), I can make use of good chocolate chip cookies.

This recipe for vegan bibimbap with sweet and sour sauce is a healthy spin on the classic Korean dish!  So I'

Macaroni tossed with Chinese sauces and vibrant veggies

All set for a sizzling summer? Let’s hope so, and to get you in the mood here’s an innovative burger recip

Try these simply made Greek-inspired deviled eggs at your next party for a California twist!

Sweeten your champagne cocktail with a delicious cherry and pomegranate syrup! Total Time: 40 minutes Skip to

This unique spin on the classic fruit crisp includes sweet, soft bananas and decadent chocolate! It's the perf

Perfect loaf for the fall full of Fall flavors and Fall Beer!

  I remember the first time I ate Almond Roca.  I was a freshman in college and my roommate, Liz had bou

Orange and Beet Salad with Dijon Citrus Dressing is guaranteed to satisfy your craving for something healthy