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Soft and moist tutti fruity cake which taste amazing and fluffy. Tutti fruity cake with step by step pictures.
Posted 5 years ago
Since we're talking about simplifying our lives, we have to talk about simplifying our cooking, specifically,
Posted 8 years ago
I made another blog!!!!  This time I wanted it to be all Filipino food focused and I want to make some video
Posted 7 years ago
This Sheet Pan Lemon Chicken and Asparagus is a quick and easy weeknight dinner recipe with all the flavors of
Posted 7 years ago
I love when making one recipe leads to the discovery of another. It's like an unseen recipe discovery roadmap
Posted 9 years ago
Un burrito hecho con alga Nori, arroz integral y verduras frescas.
Posted 8 years ago
Love it?  Pin it to SAVE it! Follow Spend With Pennies on Pinterest for more great recipes! More recipes here
Posted 10 years ago
A variety of vegetables seasoned with Italian herbs and roasted to perfection.
Posted 9 years ago
Bors de peste cu orez si leustean, reteta traditionala pas cu pas. Cum se face borsul de peste? Ce fel de pest
Posted 5 years ago
These Spinach Goat Cheese Sun Dried Tomato Pinwheels are the perfect appetizer! Packed with delicious flavor a
Posted 7 years ago
I love chips and dips. At parties, I always bring a spinach dip, and I always gravitate toward all the other d
Posted 10 years ago
7-UP Biscuits Ingredients 2 cups Bisquick ½ cup sour cream ½ cup 7-up ¼ cup melted butter Instructions Plea
Posted 11 years ago
It's only in the past few years that I've grown to love breakfast. Maybe it's the freelancer's life, which all
Posted 5 years ago
This egg and hash brown breakfast skillet is a country style breakfast recipe made with hash brown potatoes, b
Posted 8 years ago
  A luscious, moist gluten free and vegan pumpkin cake, complete with a caramel drizzle to kick off the f
Posted 11 years ago
Essa receita fácil de Filé de peixe ao molho e camarão vai impressionar seus amigos e família! Siga passo
Posted 10 years ago
Loaded with fresh, juicy tomatoes, this classic Bruschetta with Balsamic Glaze is the perfect appetiser for ho
Posted 10 years ago
Hi yall! Hope you had a great weekend. We went up to Dayton…apparently it’s been 20 years since we graduat
Posted 9 years ago
Ah, the start of March, makes me think of Spring! Although, we Albertans typically get winter for another two
Posted 9 years ago
Tuscan Fried Potatoes Recipe Type: Side Cuisine: American Author: Florence Prep time: 15 mins Cook time: 30 mi
Posted 10 years ago
  Remember those cookies from earlier this week? These sugars were inspired by those little gems.  Inste
Posted 11 years ago
This spring, wild garlic hummus recipe has a fresh, wild garlic flavor and it's ready in 5 minutes!
Posted 10 years ago
A super easy hearty soup made with very simply ingredients! I'm very excited to share this super simple soup r
Posted 9 years ago
Briose speciale: mini tarte cu mar, scortisoara si crumble, gata in mai putin de o ora.
Posted 8 years ago
Une nouvelle venue est arrivée dans ma cuisine, la célèbre friteuse sans huile. J'ai déjà testé pas mal
Posted 10 years ago
Moist and fluffy chocolate caramel protein pancakes topped with toffee protein peanut butter, healthy chocolat
Posted 9 years ago
Remember my review of Asian Pickles: Sweet, Sour, Salty, Cured, and Fermented Preserves from Korea, Japan, Chi
Posted 10 years ago
Pumpkin may quite possibly be my favorite flavor on this planet.  I look forward to fall when you can get all
Posted 10 years ago
The very nice people at POM Wonderful sent me a case of delicious and healthy pomegranate juice to enjoy.  My
Posted 14 years ago
Nothing better than a homemade apple cider for fall and winter weather. This easy and healthy slow cooker vers
Posted 7 years ago
Here's a simply yummy tasting dessert that you can whip up in minutes.  It's light and extremely satisfyi
Posted 10 years ago
Whip up a healthier alternative to an indulgent cake batter milkshake. Dairy-free suggestions made beneath the
Posted 11 years ago
Siga passo a passo nossa receita de Filé de tilápia ao molho Explicamos de forma simples e rápida como faze
Posted 3 years ago
A truly German recipe that is wonderful for a cold winter night!
Posted 9 years ago
Laissez le bon temps rouler! This Cajun Shrimp Chowder is Louisiana comfort food at it's finest! With big juic
Posted 10 years ago
Two years back, July 28th I hit the publish button on my free wordpress account for the first time. Something
Posted 12 years ago