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This Baked French Toast is made the night before. Top the bread-pudding-like dish with just about anything--sy
Posted 16 years ago
A fun topping for Halloween cupcakes!
Posted 9 years ago
Hi guys! I have something amazing to share with you today. As I'm sure you know, I'm a big fan of bread (AKA
Posted 8 years ago
Strawberry Cupcakes with Strawberry 7 Minute Fluffy Frosting Aren't these pretty? I have a meeting to go to to
Posted 16 years ago
With its tasty herbed chicken meatballs and tender spring vegetables, this soup is the perfect way to transiti
Posted 8 years ago
These Spanish style wings are loaded with the flavors of the classic pollo asado (roasted chicken) with plenty
Posted 5 years ago
This year, my husband and I spent Mardi Gras in New Orleans (you can read all about our trip here!). Just in
Posted 8 years ago
Once you've added the coconut milk, be sure not to boil it too long or else the milk may curdle. You can subst
Posted 12 years ago
One of my Christmas presents (I was really spoiled!) was Mastering the Art of French Cooking by Julia Child. A
Posted 10 years ago
Crostini With Wild Mushrooms
Posted 7 years ago
Need a last minute Valentine's Day treat?  These whoopie pies will bring a smile to anyone's face! These are
Posted 13 years ago
A perfect use for leftover smoked beef brisket. Smoked Brisket Pizza. A great treat for parties or a fun dinne
Posted 9 years ago
Gratin de patate douce -Avec ces températures qui chutent, quoi de mieux qu\'un bon petit Gratin de patates d
Posted 11 years ago
Delicious Indian Corn Soup is a hearty way to warm your cold bones on a Winter's day.
Posted 11 years ago
Peach Coffee Cake Danish Author: Weaver's Orchard Prep time: 20 mins Cook time: 25 mins Total time: 45 mins Se
Posted 5 years ago
How about a deliciously simple appetizer?  This one can be put together in no time the night before and looks
Posted 11 years ago
As soon as you cross into Door County, WI, you begin se
Posted 11 years ago
Upside down pizza with a meat crust is a more filling and gluten and grain free way to make pizza.
Posted 13 years ago
Grade schoolers like things on the spooky side -- but not too spooky.  They still have fun with plays on word
Posted 12 years ago
Are you stuck for dinner ideas? Healthy, meat and gluten free meal ideas? I got you covered!! Just look at the
Posted 7 years ago
The classic fruit tart, one with a pastry cream or fruit curd inside a flaky, golden tart shell topped with be
Posted 11 years ago
A deliciosa receita de Biscoitos amanteigados vai surpreender seus amigos e família. Siga nossas receitas pas
Posted 3 years ago
This recipe inspiration comes from The Pillsbury Cookbook. I wanted to ensure a nice, fluffy cookies, so I pla
Posted 10 years ago
This post was written by me through an activation with HireInfluence on behalf of the Mussel Industry Council
Posted 7 years ago
I have a perfect Mocktail Recipe for you to try using Dasani Sparkling Water. It's a perfect beverage at a Bar
Posted 8 years ago
This lasagne from Naples is made during carnival. It is a rich dish comprised of layered meatballs, Neapolitan
Posted 7 years ago
Making home-made mayonnaise is a lot easier and a lot less scary than you think!
Posted 11 years ago
These triflettes are not quite a proper, grown up trifle... but they could be if they wanted to be!
Posted 11 years ago
Buttery, salty, chewy pretzels just like at the mall! These are incredible fresh from the oven.
Posted 10 years ago
I'm a big fan of the Negroni any time of year, but its sweet boozy balance makes it the ideal winter cocktail
Posted 7 years ago
Een receptje uit de oude doos. Die zat te wachten om online gezet te worden... Totdat ik besloot zo veel mog
Posted 7 years ago
What is a sourdough rye starter? Fermentation is an ancient method of capturing wild yeast to leaven baked goo
Posted 8 years ago
These Vegan Mediterranean Sandwiches are packed with sun-dried tomato & basil spread, roasted red peppers
Posted 7 years ago
Turn fresh apple cider into the perfect fall cocktail!
Posted 10 years ago
I love ranch pasta salad recipes because they include two of my favorite things on Earth.  Adding in chunks o
Posted 7 years ago
Crispy golden brown pastry on top, flaky piecrust on the bottom, and a velvet creaminess oozing mellow flavors
Posted 9 months ago