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Airy, foamy, light, and delicate… these are some of the words I can use to describe this dessert. In Pe
Posted 13 years ago
Prato suculento, muito repetido em casa. O molho deixa um sabor bem sutil de alho com pedacinhos de presunto,
Posted 9 years ago
Christmas Brownie Trifle - all the flavors of the holidays in one easy to assemble and delicious dessert! Hell
Posted 9 years ago
Inspired by my Vegan Sushi Bowl
Posted 9 years ago
Arugula and herb salad with a lemon vinaigrette dressing is the perfect pairing to just about any meal.
Posted 6 years ago
Guacamole con ajo, limón y sal.
Posted 8 years ago
Tuscan Fried Potatoes Recipe Type: Side Cuisine: American Author: Florence Prep time: 15 mins Cook time: 30 mi
Posted 11 years ago
Purple potato pasta with mushrooms on cheese fondue, a giant dumpling dough from soft
Posted 11 years ago
It's mango season here in Florida. Sweet and refreshing, mangoes are rich in vitamins A and C, beta-carotene,
Posted 9 years ago
Beat the winter blahs with a new twist on an old favorite! Now that the holidays are over, it's time to plan a
Posted 12 years ago
This year I'm putting a new twist on an old classic - Pumpkin Pie with Salted Caramel Sauce! SO GOOD!!! Oh, an
Posted 10 years ago
This pâté has been on my mind ever since I saw it in the Americas Test Kitchen magazine that I subscribed to
Posted 10 years ago
Diesen Salat gab es in den letzten Wochen schon einige Mal und wir sind alle ein bisschen verrückt danach. Wi
Posted 5 years ago
Cream Cheese Pound Cake Recipe Type: Dessert Cuisine: American Author: Prickly Gourmet Prep time: 15 mins Cook
Posted 9 years ago
Feeling like a treat but don't want to overindulge? I love chocolate. Absolutely do, sometimes though, I get e
Posted 11 years ago
Posted 4 years ago
What's a girl to do when it's snowing...on May 18th? Probably wear the same yoga pants as yesterday and make R
Posted 10 years ago
This Caramelized Banana Coconut Mug Protein Cake is the perfect dessert to satisfy your sweet tooth! ViRecipes
Posted 10 years ago
Festive, boozy Mardi Gras Smoothies ~a great on-the-go option for getting in your fruits & veggies while w
Posted 11 years ago
Make your friends feel special with this tasty fun pie!
Posted 8 years ago
Today for lunch I made a Strawberry Balsamic Salad recipe.  It was SO good!!!  I live in California
Posted 9 years ago
A delicious, light quiche, full of fresh fabulous veggies.
Posted 10 years ago
In just a short time, Anita and I have gone from rarely eating cabbage to having it on a regular basis. Sure,
Posted 9 years ago
Dans les pays o?? l???on cultive l???avocat, on le cuisine souvent en dessert.
Posted 11 years ago
'Tis the dipping time of year, isn't it? Usually dip recipes are too rich for digging in with a spoon but not
Posted 9 years ago
I'm a little late to the cake pop fad. In fact, until recently spotting a recipe for cheesecake pops, I had no
Posted 13 years ago
The temps are rising and we are scorching in the southern heat! Time to find a fun way to cool down...AND yes,
Posted 11 years ago
White Cheddar and Scallion Cornbread is perfect to mop up some extra gravy or scoop up your mashed potatoes, a
Posted 8 years ago
Arugula salad
Posted 11 years ago
Three popular ingredients make this big baked omelette a crowd pleaser. This Ham Cheese and Potato Frittata ma
Posted 10 years ago
delicious and easy pork carnitas come out perfectly using the slow cooker.
Posted 10 years ago
There's nothing better than charcoal grilling, I'm convinced. I had an expensive gas grill, but what I gained
Posted 10 years ago
These tropical smoothie popsicles are so easy to make and are an excellent healthy snack or grab-and-go breakf
Posted 8 years ago
This simple recipe captures the milder, full flavor of roasted of garlic and turns out moist, delicious chicke
Posted 14 years ago
This super simple recipe of gnocchi with shrimps is quick to make but does not compromise with the taste and f
Posted 9 years ago
You won't miss the meat in this healthy taco twist!
Posted 11 years ago