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So. Yesterday was Saturday-my favorite day of the week. And my plan was to spend the ENTIRE day cooking (i.e.
Posted 10 years ago
This Cucumber Honeydew Melon Smoothie is so light and fresh, and great for refuel. The honeydew melon and cu
Posted 10 years ago
I love to eat fish. Steam it, deep-fried it, pan-fried it, grill it, or even raw like sashimi. I eat them with
Posted 8 years ago
And so begins our last week in Barcelona. It's amazing how time flies when you're on vacation! We're still enj
Posted 12 years ago
Healthy, easy and delicious! One-Pan Balsamic Chicken Veggie Bake is quick to prep and in the oven for less
Posted 7 years ago
From: Too Hot In the Kitchen: Secret To Sizzle At Any Age with 200 Simple and Sassy Recipes by Holly Clegg...
Posted 9 years ago
Algumas receitas são saborosas mas a receita de Bolo de maracujá com chocolate é espetacular! Garanto que n
Posted 3 years ago
Sandwiches are among the easiest ways to tackle your little one's hunger pangs! Try out this hung curd vegetab
Posted 6 years ago
Bonjour les gourmands :) Aujourd'hui je vous partage une recette que je gardais dans mes cartons depuis un bon
Posted 9 years ago
BACALAO AL PIL- PIL Recipe Type: española Prep time: 10 mins Cook time: 35 mins Total time: 45 mins Serves: 4
Posted 11 years ago
Well, this wraps up peppermint week here on AMFT.  I hope you've been inspired and found something new for yo
Posted 12 years ago
An amazing cherry chocolate chip banana bread that's grain free, nut free, dairy free, soy free, Paleo, oil fr
Posted 8 years ago
I am finally sharing these little bite-sized roll ups with you guys! They've been on my "to share" list for a
Posted 9 years ago
This Chicken Fajita Pasta is hands down one of our all-time favorite meals. It's loaded with crispy chicken,
Posted 9 years ago
Chicken Apple Fried Rice is an instance where a chance encounter with two unrelated ingredients wound up formi
Posted 11 years ago
This post was sponsored by Nestle Toll House. All opinions are mine alone. Who loves to eat cookie dough befor
Posted 10 years ago
Edible Tacodiles!
Posted 6 years ago
Looking for the perfect party tapas? Try this delicious Pancetta, Plums & Pistachios on Brie It's always
Posted 11 years ago
This is an easy egg recipe that can be made for breakfast lunch or dinner. I love to serve it with garlic toas
Posted 11 years ago
E´ un ragù (o alla francese: ragout) di verdure, di origine nizzarda. Nella versione originale le
Posted 7 years ago
imaginings anticipation is an alloyed blessing... while we envisage future events of our lives in a series of
Posted 13 years ago
Bollo judío con relleno especiado de manzana
Posted 6 years ago
I baked this olive oil out of empathy for my cookbooks. Luckily they all survived and are well. Seven of my co
Posted 12 years ago
To wrap up my lemon frenzy this last month, here's a qu
Posted 9 years ago
Roasted Tomatillo & Avocado Salsa is a tangy, spicy salsa verde that's made with oven-roasted tomatillos,
Posted 6 years ago
I've been finding out things the hard way in regards to my health. I chalked my Hashimoto's up to just getting
Posted 9 years ago
When the weather is warm, we try to avoid turning on the oven at all costs. These quick pickled veggies are th
Posted 6 years ago
You all know how much I love the Fall! There is just something about the leaves changing, hot Starbucks teas,
Posted 9 years ago
Peanut butter and chocolate come together for an easy, delicious treat! These no-bake cookies are super easy t
Posted 9 years ago
Looking for a delicious torta sandwich? Try these Mexican tortas or torta Milanesa as this sandwich is made wi
Posted 5 years ago
This Mango Gazpacho with Crab and Jalapeno Relish fits the definition of perfection on a hot summer day!  Bes
Posted 9 years ago
If you've never had a caprese sandwich you're probably under the assumption that they're can't be anything spe
Posted 10 years ago
Şükür kavuşturana diyorum. Allah nasip kısmet etti sağlıkla yeni bir Ramazana daha kavuştuk çok şük
Posted 9 years ago
I hope you're ready to indulge in the easiest and most delicious frozen dessert there is known to man kind - C
Posted 5 years ago