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Dessert dish and drinks in bountiful blue... enjoy this Wild Blueberry Slump and Lemonberry Tea. Get ready for
Posted 10 years ago
  Mam dla Was maÅ‚e co nieco - akurat na maÅ‚ego gÅ‚oda ;) Zapraszam na muffinki daktylowe z pekanami i m
Posted 10 years ago
This Healthy Meatball Vegetable Soup is full of veggies and protein. It's super easy to make, very satisfying,
Posted 8 years ago
Buon 2016! Iniziamo l'anno con una nuova video ricetta! :) . Visto il periodo festivo un cocktail da aperitivo
Posted 9 years ago
We never get to eat Cinnamon Rolls around my house. In fact, I remember when I was a kid it was a special trea
Posted 9 years ago
If you've ever been to a picnic, a church luncheon, or any backyard barbecue, chances are that you've had pota
Posted 9 years ago
With just a couple of tweaks to a classic recipe, you can turn a regular pound cake into a chocolate pound cak
Posted 10 years ago
A quick and easy summertime BBQ recipe with grilled veggies, soba noodles, and toasted pine nuts. Perfect for
Posted 10 years ago
Ragi kheer for babies [ Finger-Millet Pudding| Ragi payasam] is highly nutritious and helps in increasing the
Posted 4 years ago
Cookies and Cream Cheesecake Brownies are an easy recipe for a fudgy brownie mixed with chocolate sandwich c
Posted 10 years ago
From the time I married my husband, I found out that he does not like spaghetti.  I made the recipe my mom ma
Posted 11 years ago
Gooey, sweet and crunchy, these s'mores can be made and enjoyed year around!
Posted 10 years ago
You are going to love this Valentines Chocolate Box, but there is some assembly required. The good news is tha
Posted 10 years ago
Make meatloaf night something the kiddos will talk about with this meatloaf mug recipe. Individually portioned
Posted 11 years ago
Garlic basil parmesan crisps are an easy 3 ingredient baked recipe!  These crispy cheesy dippers are the per
Posted 9 years ago
Hi everyone! I'm Marly, from Namely Marly. When Wendy asked me to write for her on AMFT she asked me to share
Posted 10 years ago
Today I am going to tell you about my husband's newest favorite treat. Right after chocolate peanut butter cup
Posted 9 years ago
from Real Simple Magazine, September 2014
Posted 10 years ago
I feel like I've been making lots of fusion recipes this week: Guacamole and Hummus, Chorizo and Shrimp Tacos,
Posted 11 years ago
The traditional Irish preparation of this dish would have been in a cast iron pan over an open flame and 'frie
Posted 11 years ago
I know, I know. You're probably just as surprised as I am to see a new post this morning! But happy Monday to
Posted 11 years ago
Cozy up on the couch with this Warm Apple Buttermilk Custard Crisp. I've always dreamed of making a picture pe
Posted 10 years ago
Put a twist to those kernels with this sweet corn with miso sauce recipe! A healthy recipe made with fat free
Posted 9 years ago
Gummy Eyeballs Recipe Video httpvh://youtu.be/h6WgHzlNudI Gelatin is one of the most fun things to play with a
Posted 8 years ago
This Mississippi Mud Pie is a perfectly rich blend of chocolate and cream - lord have mercy on our waistlines.
Posted 10 years ago
Credit for this recipe is from Alex Raij and Eder Montero from their book: The Basque Book.
Posted 8 years ago
Quinoa Tabbouleh pairs the ancient super grain with fresh herbs, sweet tomatoes, crunchy cucumbers and fresh l
Posted 11 years ago
Parce que ce n’est pas le temps des fêtes si ma mère n’en cuisine pas, je vous propos
Posted 11 years ago
No-Bake Chewy Cookies and Cream Bars are a quick and easy no-bake dessert that only uses 3 ingredients. Kids w
Posted 9 years ago
Add bold seasoning and flavor to just about any dish with this fantastic Cajun Spice Mix! Delicious on fish,
Posted 10 years ago
I bought more grapefruit. You know what that means. Time for more grapefruit recipes! If I didn't already conv
Posted 9 years ago
This Frank’s RedHot Buffalo Chicken Dip can be made in a pinch and packs quite a bit of flavor! Tasty wi
Posted 11 years ago
I felt like I couldn't let fall go bye without posting at least one pumpkin inspired recipe for ya'll. So in a
Posted 10 years ago
I like to have theme nights for food and I recently decided that Friday nights were going to be "Sandwich" nig
Posted 11 years ago
I've been gluten free for almost five years now and have been so grateful to come across a number of wonderful
Posted 10 years ago
El pie cubano, de guayaba o de coco, que son los más comunes, es delicioso. Esa masa que no llega a ser tosta
Posted 10 years ago