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Silky frosting with the rich flavor of real vanilla.
Posted 9 years ago
It's a rare gloomy, rainy day here in Arizona and that just makes me crave comfort food.  Native Arizonans LI
Posted 10 years ago
A comforting lightened up healthy chicken pot pie -- a homemade whole grain flaky crust and an amazing sauce m
Posted 8 years ago
Note from Heather: A huge thanks to Jessi for this amazingly delicious recipe and guest post! I believe I foun
Posted 9 years ago
Quick and easy, yet delicious chocolate tahini granola  If there is one thing in the world that I just can't
Posted 7 years ago
Delicious whole wheat cinnamon french toast filled with chocolate protein cream and topped with chocolate pean
Posted 9 years ago
Algumas receitas são saborosas mas a receita de Salmão ao Molho de Manga é espetacular! Garanto que não va
Posted 10 years ago
A couple months ago, I was introduced to some of the best Hatch Green Chiles that I've ever tried.  Unless yo
Posted 11 years ago
  Ok so December might be an odd time for posting about Caramel Apple Ice cream.  I agree.  I m
Posted 9 years ago
This delicious and filling soup is the perfect meal! Serve with crusty bread.
Posted 11 years ago
This Chicken Madeira recipe is easy, scrumptious, and such a people-pleaser! It's simple enough for busy weekn
Posted 10 years ago
Are you ready for an exquisite, melt-in-your-mouth chocolate experience? This ultra-rich, mousse-like chocolat
Posted 9 years ago
The Irish in me is twitching to come out for St. Patricks day! This fun Leprechaun Cookie Bark is fun treat to
Posted 9 years ago
Ever have one of those insanely busy days when you know you're just not going to have enough time to prepar
Posted 9 years ago
Late fall is all about prepping for the winter, so today I’m sharing a procedure for fermenting cabbage (kak
Posted 10 years ago
Nocook Overnight Peach Oatmeal
Posted 10 years ago
I was craving pizza this morning, HARD. So, I thought it was a good time to share my favorite quick fix for pi
Posted 11 years ago
Tahini is not a traditional ingredient in Indian dishes, but here it adds a richness normally provided by crea
Posted 13 years ago
Most days, my breakfast of choice is a smoothie -- quick, easy, and packed with fruits & veggies. Last wee
Posted 13 years ago
I hadn't made these fritters for quite some time. They are always a huge hit with the kids and when I have ser
Posted 14 years ago
  I have a healthy and delicious breakfast bar recipe for you guys this morning! And I know how hectic mo
Posted 10 years ago
Two berry scones for breakfast or dessert
Posted 9 years ago
Bursting with the best fruit flavor the season has to offer, this gluten-free, dairy-free Blueberry Peach Coff
Posted 8 years ago
Without a doubt, traditional lasagna is among my top 10 favorite foods. I mean, it's what I would request for
Posted 10 years ago
Typically I avoid making desserts, because I will just eat it all, but just as I was craving something sweet t
Posted 11 years ago
Der Herbst ist da – Zeit für Eintopfgerichte! Ofengeschmortes Huhn mit Steinpilzen und Zimt ist lei
Posted 5 years ago
Essa receita fácil de Caldinho de feijão com espaguetinho da Abima vai impressionar seus amigos e família!
Posted 10 years ago
Gua, Gua, Guac, Guaca, Guaaaaaaaaacamole! Some words are just fun to say. Wanna learn something cool? Guacamol
Posted 8 years ago
Don't let the simplicity of this little idea make you think it's not special. Fresh guacamole goes excellently
Posted 9 years ago
Adapted from Fitness magazine, May 2011 issue.
Posted 9 years ago
Stop what you are doing and go look in your freezer. See that bag of over-ripe bananas that you have been savi
Posted 8 years ago
Raw food at its prime: the fragrance of this combination of mid summer prairie vegetables is simply irresistib
Posted 13 years ago
The entire family will love these Whole Wheat Apple Cinnamon Pancakes! They're a healthier alternative to trad
Posted 7 years ago
An easy recipe to infuse Asian flavors into fun little burgers. Makes a great appetizer or dinner on the grill
Posted 9 years ago
Hoy os explico a preparar Requesón con Membrillo y Nueces, un postre muy ligero, saludable. &Acir
Posted 11 years ago