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This versatile vegetarian quinoa stuffing can be scooped inside a roasted squash, sweet potato or served on to
Posted 8 years ago
Mi mamá prepara este flan con queso crema, que es una variación del flan napolitano que hace que quede super
Posted 8 years ago
Breakfast on the run? A great biscuit from Huckleberry Cafe in LA.
Posted 13 years ago
Vegetarian zucchini lasagna rolls sliced into flat-shaped pasta shapes, layered with sauce, rolled and baked i
Posted 8 years ago
Thank you to RITZ for sponsoring today’s post. This Easy Pumpkin Hummus with RITZ Crackers are the perfect w
Posted 8 years ago
Lemon Hummus is light and lemony. This is a great dip for pita bread or a spread on sandwiches or flat breads.
Posted 9 years ago
Making the S’more cupcakes entails a lot of kitchen work, but a bite proves the efforts are worth it. The in
Posted 10 years ago
This meal is easy to make and very healthy. Your family will love to come home to a warm dinner of broiled ora
Posted 10 years ago
You can always count on lasagna to be a people-pleaser and this creamy chicken lasagna with einkorn noodles is
Posted 8 years ago
Football season is over but there always seems to be a reason to serve dips in America.  The next get-togethe
Posted 12 years ago
I don't have too many memories of my granddad--My dad's father. He passed away shortly after I turned 14, and
Posted 10 years ago
This recipe makes one tall milkshake or two small milkshakes and can easily be doubled or even tripled to serv
Posted 13 years ago
This refreshing cocktail (or mocktail) is made with muddled mint and blueberries plus sparkling lemonade for a
Posted 10 years ago
This week was an exciting one. "Why?", you might ask...Well, I received a glorious package in the mail this we
Posted 10 years ago
With the holidays just around the corner and the cold weather settling in, it’s beginning to feel a lot like
Posted 10 years ago
Reine de saba, voilà un joli nom pour un superbe gâteau. Reine de SABA, un grand classique des gâteaux a
Posted 10 years ago
Un plato ligero pero nutritivo , vegano y sin gluten.
Posted 9 years ago
Easy Oreo Cannoli Cream Pie- the perfect dessert!
Posted 7 years ago
Ceviche is one of my favorite summer dishes. It’s easy to make, very tasty and perfect for a dinner on t
Posted 9 years ago
How to make easy yufka Turkish flatbread tortilla.  Today we show you that this delightful Turkish flatbr
Posted 6 years ago
A deliciously creamy, frozen version of pumpkin pie, on a stick!
Posted 10 years ago
Lately I spend several days a week in Florence. I'd rather have a tomato bread soup made as the Florentines do
Posted 10 years ago
While I do have a recipe for this french lunch time snack of a bread muffin cup with a cheesy egg filling- to
Posted 10 years ago
I am a member of the Collective Bias®  Social Fabric® Community.  This shop has been compensated as part o
Posted 11 years ago
Gli spaghetti allo scoglio sono uno di quei primi così classici e saporiti che si possono preparare in qualsi
Posted 6 years ago
This is one of my favorite all time Fall/Winter soups. It's a soup recipe I use as frequently as I can becau
Posted 11 years ago
The lemon juice brings a freshness and balances out the sweetness of the St. Germain. This drink is perfect fo
Posted 11 years ago
Three ingredients are all you need to make these delicious soft and chewy coconut candy squares! No cooking or
Posted 10 years ago
A classic oat cookie is made even better when sandwiched with spiced buttercream to make a decadent cookie san
Posted 11 years ago
Du willst was Schokoladiges und suchst ein schlichtes Rezept? Weil stundenlang in der Küche stehen ist grad n
Posted 6 years ago
There is still plenty of winter left..... but these Tomato Tuna Melts are a little ray of sunshine! When the d
Posted 7 years ago
Nougat glacé Bonjour tout le monde, Le nougat glacé, voila un dessert qui va bien vous séduire, et que vous
Posted 6 years ago
Pimenton, or smoked paprika, gives simple roasted cauliflower and chickpeas a delicious, smoky flavor that is
Posted 10 years ago
I have all kind of macaroni and cheese recipes on the blog, and today I have a Creamy One Pot Macaroni and Che
Posted 10 years ago
I've decided that Mother Nature is definitely bi-polar, at least in Utah. Last Monday it was 90 degrees and we
Posted 11 years ago
Soft and buttery almond scented cookies bursting with maraschino cherries, cut into hearts and drizzled with w
Posted 10 years ago