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During the summer months corn and zucchini are always in abundance, and what better to make than a super easy
Posted 9 years ago
Vamos a darle forma a esta ensalada de atún y garbanzos que aunque no son especialmente gusto de los m&
Posted 12 years ago
Over the summer our local supermarket was selling off a bunch of live chilli plants, and even though I really
Posted 7 years ago
Ma recette de soupe froide à la moule tel que vu à L'Épicerie dans l'Ã
Posted 11 years ago
Makes three 4-inch tartlets
Posted 11 years ago
This Cranberry Apple Chutney Pecan Brie Appetizer makes an elegant addition to any Christmas holiday menu. Che
Posted 9 years ago
These Philly Cheesesteak Quesadillas make for a great meal or appetizer. All the components of a Philly Cheese
Posted 9 years ago
Pomegranate and Champagne create the perfect sweet and tart cocktail for your holiday parties or New Years Eve
Posted 9 years ago
Are you a social butterfly? When I was in school, I used to get in trouble for incessant chattering in class.
Posted 10 years ago
Spicy chocolate cake, made in a mug... in a microwave... in less than 2 minutes. Let's get it hot!
Posted 14 years ago
Balsamic-glazed shallot, dolcelatte and asparagus tart Serves: 4 Ingredients 16 shallots, peeled and halved 15
Posted 8 years ago
Homemade apple cider slowly cooked with apples and pumpkin spices in a crock pot is the secret to the most de
Posted 10 years ago
I've been whipping up smoothies like crazy this week.  They're getting us by until dinner time when we're all
Posted 9 years ago
Juicy, pan-seared salmon with a spicy and tangy sauce! An easy and healthy 30 minute meal!
Posted 11 years ago
An irresistible lemon bar studded with white chocolate chips Do you have a special place that you feel is al
Posted 10 years ago
A delicious, super thick, spiced smoothie that is a perfect blend of fruits and veggies!
Posted 9 years ago
Vanilla Infused French Toast with Greek Yogurt Salted Maple Glaze
Posted 10 years ago
New York Collards - simmered with Italian sausage!
Posted 11 years ago
Celebrate new beginnings with these Pumpkin Cheesecake Brownie Bars! Perfect for the first day of fall or anyt
Posted 7 years ago
It's #SundaySupper time again and this week our theme is Helping Hands. Each participating food blogger is sha
Posted 12 years ago
I’ve been scared to try spaghetti squash but it’s a new year. I’m so glad I decided to give
Posted 11 years ago
I woke up at 1am this morning, fully convinced it was time to wake up. All of a sudden I was wide awake in the
Posted 9 years ago
Ok, so pesto is my favorite seasoning for just about anything...anything savory at least.  It wouldn't taste
Posted 8 years ago
It's been a long time since I've posted a recipe. Life's been throwing a bunch of busy-fying things my way (go
Posted 9 years ago
This is an Ina Garten recipe that I'm borrowing and sharing with the world, because it's that fabulous! I pair
Posted 5 years ago
Cheesy chicken fried ravioli are perfect treats for game day parties or get togethers!  This shop has been co
Posted 9 years ago
Servings: 4-6 Prep Time: 20 minutes Cooking Time: 15 minutes Ingredients: 1 lb. chicken 2 tbs. taco seasoning
Posted 10 years ago
Ooey, gooey mocha muffins that are super moist and full of chocolatey goodness! Rich and decadent with a trio
Posted 9 years ago
Ciorba de praz: o reteta pas cu pas, o ciorba olteneasca simpla, de post, cu gust delicat si o savoare aparte.
Posted 4 years ago
  I love this recipe so much. But I rarely make it, because I can't stop eating it. I have zero self cont
Posted 13 years ago
This Penne with Prosciutto, Tomatoes and Zucchini can be on your dinner table in 30 minutes. Crispy bits of pr
Posted 9 years ago
These delectable sliders are made with lean, tender beef, bell peppers and mushrooms and served with provolone
Posted 9 years ago
Stuffed Chicken Parmesan Rolls Recipe Disclosure: I am a member of the Collective Bias®  Social Fabric® Co
Posted 11 years ago
Avocados are not just for guacamoles or savoury dishes anymore my friend.  Avocados make healthy desserts, di
Posted 10 years ago
An elegant cauliflower casserole is served with a generous sprinkling of bread crumbs, butter and a French che
Posted 9 years ago
I rarely crave sweet treats. I am more of a salt food fanatic. However, when I do get a craving for a dessert,
Posted 12 years ago