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Pimento Cheese Potato Skins makes a great appetizer recipe. This southern spread was made to be on a potato. I
Posted 7 years ago
Crispy apples poached in a lemony, sweet syrup, filled with ground nuts and topped with fresh whipped cream
Posted 10 years ago
Traditions fall flavors of apple and cranberry pie filling made into a non-traditional pie!
Posted 10 years ago
On the 8th Day of Sugar my true love gave to me Homemade Eggnog. . . Now I know when it comes to eggnog, there
Posted 8 years ago
Graham cracker cake layered with creamy chocolate ganache, covered in toasted marshmallow buttercream.
Posted 6 years ago
These old fashioned cranberry buttermilk pancakes are crispy, buttery, and delicious! Cinnamon spiced, with so
Posted 8 years ago
Posted 10 years ago
Big chewy oatmeal cookie bars loaded with Dark Chocolate Raisinets!
Posted 10 years ago
This Sour cream cake is so incredibly moist with the right amount of sweetness and  hint of sourness for a de
Posted 7 years ago
Baked cauliflower poppers are crispy, delicious and easy to make. Once you try them, they'll be your new favor
Posted 10 years ago
Skip the takeout and make this Quinoa Fried Rice as a side side to pair with fish, shrimp or any lean pro
Posted 6 years ago
I've been praying for nice weather for the past 6 months and it has finally arrived here in Wisconsin! I spent
Posted 7 years ago
Lately, I just found out making sausage at home is one
Posted 10 years ago
Moussaka (musaka sa krompirom i mesom) is a simple casserole-type dish made by layering potato rounds and grou
Posted 9 years ago
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Posted 10 years ago
Cheesecake biscuits chocolat facile et sans cuisson. Je fais très rarement des cheesecakes et finalement je t
Posted 4 years ago
Makes 20-24 For best results, make the dough several hours before you plan to serve. The day before is even be
Posted 5 years ago
30 Minute Peanut Sesame Noodles (with Chicken and Veggies) makes the most delicious complete meal all in one!
Posted 7 years ago
Growing up I loved to make my parents and siblings (4 brothers, 1 sister) breakfast.  On holidays, it was
Posted 11 years ago
Här är ett enkelt recept på stekt spättafilé, om du någon gång hamnar vid ett vägskäl med famnen full
Posted 10 years ago
If you're sick of the same old corn side dish, try this recipe for Southern Corn Pudding. This dish, with Nati
Posted 8 years ago
Use all organic ingredients when possible.
Posted 9 years ago
Easy South Indian Tamilnadu Carrot Cabbage Poriyal / Thoran Recipe.
Posted 9 years ago
Fun lemon twist on classic sugar cookies
Posted 10 years ago
Feel free to use sweet potato instead of butternut squash. You can use this recipe as a side dish or add some
Posted 10 years ago
If you’re craving a bit more earthiness in your Easter side dishes, the richness of a dish like creamed spin
Posted 9 years ago
Hoy os explico el paso a paso para hacer Pan de Muerto que es típico de México para c
Posted 9 years ago
A tri colored sponge cookie with homemade almond paste, layered with both raspberry and apricot jams and sprea
Posted 8 years ago
Prajitura crumble cu fructe si crema de vanilie se poate face cu mai multe feluri de fructe: prune, mere, pere
Posted 4 years ago
(Makes approximately 18 doughnuts)
Posted 9 years ago
Fiz essa receita pela primeira vez e me surpreendi, ficou simplesmente deliciosa e foi muito fácil.
Posted 11 years ago
Recipe for Creamiest Balaboosta inspired Hummus Recipe. Made with homemade Tahini. Original recipe from Balabo
Posted 8 years ago
This week I have the privilege of sharing gluten-free holiday recipes created by Chef Cat Cora. Today's recipe
Posted 10 years ago
Delicious cinnamon waffles that work well in your regular or Belgian waffle maker. Don't worry--they'll crisp
Posted 10 years ago
For something different, use dried apricots or sliced apples instead of nuts. You can also replace the cranber
Posted 10 years ago
A spicy & flavorful one-pot Louisiana dish full of rice, sausage, shrimp, and veggies.
Posted 9 years ago