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Bublanina varies with the season and the fruit that is available. It's a bit like a coffee cake in texture and
Posted 6 years ago
This is an easy sandwich to make - toast a hotdog roll and fill it with the chicken salad, add some potato chi
Posted 11 years ago
This creamy polenta will make everyone at the table happy, from the gluten free adepts to the picky toddlers.
Posted 7 years ago
Le lasagne con spinaci e salmone sono un ottima alterniva alle classiche lasagne, ideali da prepararsi in ogni
Posted 7 years ago
I don't know about your house, but thick, chewy granola bars are a favorite around here. Since we go through s
Posted 10 years ago
It's hard to pick a favorite. Which will you choose? Chocolate fluff? Caramel fluff? Why not try both with thi
Posted 7 years ago
Raw Almond Joy Bites that are gluten free, vegan, raw and free of any refined sugars.
Posted 10 years ago
Wholesome Whole Wheat Smoked Turkey Bruschetta with the added flavors of arugula, tomato and parmesan cheese!
Posted 8 years ago
If all cooks were limited to choosing just one main ingredient, it would be rice.Rice is an essential part of
Posted 7 years ago
A deliciosa receita de Sopa creme de abobrinha com bacon vai surpreender seus amigos e família. Siga nossas r
Posted 10 years ago
Crujiente pollo frito gracias al pan rallado. En vez de pasar el pollo por harina, lo pasamos por pan rallado
Posted 10 years ago
For dull skin and acne problems
Posted 9 years ago
While on the road to magazine purge I ran across Southern Vegetarian Burger. I hate calling anything vegetaria
Posted 11 years ago
I first tasted mahi-mahi when I lived in Saipan, and I fell head over heals for it. Until that time my experie
Posted 17 years ago
Homemade granola is so easy to make, tastes WAY better than store bought granola, and is so much healthier (if
Posted 10 years ago
I have been wanting to highlight beetroot as a wonderful food for women. It's a beautiful support for liver he
Posted 1 year ago
Let me confess, I am not an 'eating greens' person. Rarely would anyone find me munching on greens, no matter
Posted 12 years ago
Parece que ya está aquí el verano y para celebrarlo que mejor que esta ensaladilla para una cena informal. E
Posted 9 years ago
Vegan Sushi Salad
Posted 10 years ago
Chicken Parmesan Meatballs Ingredients 1 lb chicken sausage, removed from casings ¾ cup Italian breadcrumbs 1
Posted 10 years ago
Get ready for a flavor explosion in your mouth! This High Protein Mexican Lasagna will keep you full and satis
Posted 7 years ago
Chicken chili recipe You know what I like about chili? How despite the fact that it's hearty and filling, it's
Posted 10 years ago
Speaking of living day-to-day, it was not until this past Monday that I realized that Thanksgiving and the beg
Posted 7 years ago
White Lily Light and Fluffy Biscuits
Posted 11 years ago
Layers of icecream, with fluffy cake with nuts. Perfect simple easy dessert.
Posted 9 years ago
Bu ölçüler 22-24 cm lik kalıp için geçerlidir
Posted 9 years ago
This creamy mac and cheese from scratch stars mild cheddar cheese and whole milk for the creamiest, smoothest
Posted 9 years ago
Cooking with extracts makes it easy to add great flavors to your food. Like this simple & easy Orange Quic
Posted 9 years ago
I had my first bubble tea experience during my freshmen year in high school.  An upper classman (and yes, it
Posted 10 years ago
This Thai Rice Pilaf is packed with flavor and comes together in about 10 minutes. The perfect weekday side di
Posted 8 years ago
Blondies are the blonder brownie. Get it?  Seriously these are a favorite go to for a bar type cookie. They a
Posted 10 years ago
I love soft pretzels and I love brioche rolls, however, until this past week I had never had a combination of
Posted 11 years ago
I love french toast. Every time I went on vacation as a kid, I would always order that for breakfast as long a
Posted 11 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Kefi
Posted 10 years ago
For tender juicy meat, add twenty-four hours for pork to brine in the refrigerator. This savory, spice rubbed
Posted 9 years ago
Pulled Pork Oven Low & Slow Roasted, requires a s-l-o-w and l-o-w approach. The result: perfectly moist ye
Posted 8 years ago