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What better way to end the week and start the weekend then with a fast and delicious pasta dish.  Believe me
Posted 10 years ago
Looking for a healthy quiche recipe to add to your family's next breakfast table? This red, white, and blue he
Posted 9 years ago
Serves 1, but can be easily multiplied by the number of people you are serving.
Posted 10 years ago
I have made a delicious beef bolognese on top of a bed of sweet potato noodles. Doesn't that sound flipping fa
Posted 10 years ago
The view out my window seemed brighter than usual this Monday morning
Posted 11 years ago
This is a tasty cookie recipe that you will surely love. Made from butter, flour, ground almonds, almond extra
Posted 9 years ago
Hello again! It's Alicia from The Baker Upstairs, and I've got another fantastic recipe to share with you toda
Posted 6 years ago
This cheese ball is delicious and won’t stick around long at your next party. The parsley is beautiful a
Posted 11 years ago
Need a break from pumpkin recipes, but still want to be festive for fall? Try the salty sweet goodness of this
Posted 9 years ago
Mi abuela es sin duda la gurú Sri Sri Ravi Shankar de las compotas y los dulces. Además de sus extensos cono
Posted 7 years ago
Healthy, hearthy and simple breakfast. Spinach, feta and peppers omelet
Posted 10 years ago
Butter Pecan Nuggets are a winner recipe! Buttery shortbread cookie dough with a toasted pecan hiding inside.
Posted 15 years ago
We're heading to a Superbowl gathering this Sunday and I had to look up which teams are playing...ha! That's h
Posted 5 years ago
This crunchy granola stays together in big clusters just like you like it!
Posted 9 years ago
Every occasion calls for a beautiful dessert and the holiday season is no different. This holiday season make
Posted 8 years ago
Make your own homemade oatmeal packets full of healthy, nutrient packed ingredients and spend far less than yo
Posted 10 years ago
Here's a fun soup to warm you up. I don't know about you but I love a good lasagna. This is a deconstructed ve
Posted 10 years ago
'Twas the night before Christmas and all through the house, not a creature was stirring... and you can be darn
Posted 13 years ago
Need a quick dessert for the holidays. This recipe for No Bake Double Layer Pumpkin Cheesecake is sure to plea
Posted 9 years ago
No dairy Alfredo sauce that's creamy with smoky and hot tender Cajun chicken & juicy shrimp.
Posted 9 years ago
Good morning, my friends. It’s been a year.  One whole year.  Happy Birthday to The Lovin' Forkful!  
Posted 9 years ago
Easter is coming up so my niece and I decided to make these cute Nutella egg nests. Being an aunt is such a bl
Posted 13 years ago
Fast and easy pasta with a creamy mushroom sauce.
Posted 10 years ago
OK, so there is an over abundance of avocados around. The season is in full and there are so many ways to prep
Posted 12 years ago
Whenever I make a ham, there is always more than we can eat. Which means I'm constantly on the lookout for del
Posted 10 years ago
A very popular recipe in India, Pakistan and Bangladesh, Karahi or Kadhai Gosht Recipe is a delicious and easy
Posted 9 years ago
This sauce is phenomenal! It is super simple to make and has the most amazing flavor!
Posted 9 years ago
La gelatina es uno de los postres fríos más fáciles de preparar, además de econ&oa
Posted 13 years ago
Please note that the prep and cooking times do not include the time needed for marinading.
Posted 14 years ago
Winters need special drinks that can offer warmth and increase immunity. This Masala Milk Recipe for toddlers
Posted 9 years ago
Two of my friends were coming to visit me on the same day which is always a good excuse to make some cakes I s
Posted 12 years ago
hello world, hope you are having a lovely first day of spring. the windchill in madison today was -2, and that
Posted 12 years ago
Easter and eggs go hand in hand, so I thought I would get a little creative this past weekend and found perfe
Posted 10 years ago
Adapted from Pok Pok, by Andy Ricker.
Posted 11 years ago
Note: Although the donuts are perfectly fine to eat the second and third days, they are best when eaten the sa
Posted 9 years ago
Pancit palabok is a Filipino noodle dish very similar to pancit malabon and pancit luglug. The only diference
Posted 10 years ago