A simple recipe to make chewy cookie bars with Oreos and Gems! You can add whatever you like and these bars wi

I love Moroccan food. This North African cuisine has a wonderful blend of spices that has an earthy depth but

Decadent rich fudgy brownies frosted with a simple delicious ground peanut butter.

It didn't sound right at first -- cooking ma po tofu without meat. But, yesterday, not wanting to waste the si

I made these Snow Globe Christmas Treats as part of a sponsored post for Hostess. All opinions are 100% mine.

Today I am sharing a very simple and easy to prepare dinner that will put a smile on many (if not all) faces a

* This guy will stay fresh in the fridge for about a week.

I loved the Skinny Cauliflower Tots from yesterday so much that I made them again today. They are so addicting

These dumplings are perfect for the kidney diet. Low sodium but packed full of all the classic Asian flavors.Â

This recipe comes at the request of my wife Lisa who enjoys hummus in all it's forms and variations.  The his

Hola primavera paraguaya, con tus 40 grados de temperatura a la sombra un minuto y frío polar que te hiela lo

These muffins are bursting with flavor from the tang of the applesauce, the sweetness of the bananas, the touc

I’M ALIVE – and so is Bits of Umami ??? It’s only taken me 4 months to post this, but who’s counting?

Rose Sangarita is for those moments when you can't decide between a fruity sangria and salty margarita! Tequil

This month we've taken on a challenge - one that involves blogging through the alphabet. Our theme for the cha

These make a great snack or accompaniment for ice cream. A fun, flavorful and delicious ice box cookie.

Gibt es etwas Schöneres, als an einem lauen Sommerabend mit guten Freunden auf dem Balkon zu sitzen, die Seel

I adapted this recipe from one I found on Picky Palate. I mixed my own version of spices for the dry rub and u

I am all about the dry rubs these days. My husband makes a MEAN steak -- I mean it is restaurant worthy, but r

I can't believe the first day of spring is almost here! I love when the seasons change. Not just for the weath

I generally use Canadian Sea Scallops, this dish work well with a punnet of edible flowers or fresh picked her

This Blueberry Dump Cake uses fresh berries instead of pie filling, so it has a fresh taste that is unbeatable

Honey preserved fruit, a great way to keep seasonal fruits for enjoying later in the year. Quick and easy to m

German Buttercream Cream Cheese Frosting

You guys, I have been trying for a long time now to come up with the best brownies. I have tested al

Lista de cumparaturi

A classic comfort food made without dairy and meat I have a weakness for Hallmark Channel movies. The love sto

This recipe was developed specifically as a compliment to my wife's Secret Recipe Club reveal for this month .

A layered pudding made with custard, caramel and mango.

from Authentic Suburban Gourmet

Last week when we made homemade tahini I promised that I would share with you how to make hummus at home from

Since this week was my first week back to school I needed a little pick me up. And I knowww that these cookies

Super easy recipe for lamb stuffed cabbage leaves, comfort food at it's best.

The key to really great roast chicken, beyond a good bird, is to keep the skin crispy and the meat underneath

Is your grill covered in snow, or is it just too cold to venture outdoors to cook? Than take this opportunity

A delicious cross between Egg Salad and Potato Salad, this Egg-y Potato Salad is spiced up with radishes.