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This Maple Gingerbread Popcorn is totally addictive! Maple syrup, plenty of ginger and some light brown sugar
Posted 9 years ago
I was a little ambitious and selected two recipes to make for the cookbook club. The second recipe was Taco Ri
Posted 14 years ago
Create delicious meals and save money when you buy in bulk. Seal your foods with a FoodSaver vacuum sealer for
Posted 8 years ago
Enjoy a football game with this delicious chip dip recipe featuring corn and peas.
Posted 9 years ago
A healthy, no bake dessert that is packed with protein!
Posted 11 years ago
We had friends over for dinner and for the main dish my friend and I served this pasta. I looked through the r
Posted 12 years ago
A comfort food makeover: This recipe for Baked Spaghetti Squash Bolognese is so satisfying, and perfect for co
Posted 8 years ago
You will probably have sauce left over and it is delicious even with ordinary pasta.
Posted 11 years ago
Kohlrabi ist ein sehr vernachlässigtes Gemüse und verdient ein absolutes Comeback. Mit dem Kohlrabi-Gratin m
Posted 7 years ago
As a child, eating a toffee apple was the ultimate delight. I never felt guilty because well, it's an apple! Y
Posted 11 years ago
Healthy breakfast idiyappam recipe which is made using yellow corn flour which taste so delicious. Taste great
Posted 7 years ago
Evo ga opet. Točno kao urica. Svjetsko prvenstvo. Pojavljuje se k'o elementarna nepogoda svake 4 godine. Nama
Posted 11 years ago
Please excuse the interruption of Food n' Focus regular posts while I continue to unpack from my move. I hope
Posted 11 years ago
Tasty Tomato jam for spicy biryani with dates and less sweet version. An English Voice over video explaining H
Posted 5 years ago
4-6 servings preparation time for marinade 2-3 hours cooking time 20 minutes
Posted 17 years ago
Creamy and crunchy tuna salad already makes for a filling dish. Imagine how much better it would be on a slice
Posted 8 years ago
Delicious Carrot Cupcakes with a cream cheese frosting. Simple to make carrots can be added to the top for dec
Posted 11 years ago
The Holiday Season is in full bloom and the mornings and evenings are cold so I love a delicious treat when I
Posted 10 years ago
Chocolate Butterscotch Praline Cake - this cake just screams decadence! Tastes & looks like you spent hour
Posted 10 years ago
Brown Butter Salted Caramel Snickerdoodles Recipe Type: Desserts Cuisine: American Author: Prickly Gourmet Pre
Posted 9 years ago
Avocado halves stuffed with a super tasty mix of pureed peas, mint and feta cheese.
Posted 9 years ago
These Blueberry and Lemon Breakfast Pancakes are Perfect for a refreshing Weekend Breakfast for the whole fami
Posted 7 years ago
Our Copycat Outshine Strawberry Fruit Bars whip up in seconds, are low in calories and loaded with strawberrie
Posted 10 years ago
When life gives you lemons…. I have to admit, I’ve always found that expression to be a little annoying. A
Posted 13 years ago
A base da alimentação brasileira. Arroz com feijão. É bonito. É gostoso. É saudável. É uma combinaçã
Posted 7 years ago
This is soft and flavorful, perfect for the soft food diet phase.
Posted 8 years ago
This next recipe came about after a long day on the water when all I wanted to do was pour a glass of wine and
Posted 8 years ago
These muffins could totally be your breakfast. They are packed with protein from the almond meal, stuffed to t
Posted 12 years ago
Bacon, potatoes, onions and cheese are such an awesome combination of ingredients, but when they are encased i
Posted 9 years ago
A creamy and ultra-decadent cake batter milkshake to help you celebrate your "very merry unbirthday" anytime y
Posted 8 years ago
These very pecan cookies have a fantastic depth of flavor from a few special ingredients: pecan butter, browne
Posted 6 years ago
This is another one of my mom's recipes! She has the best ones. I don't know the original source, but the reci
Posted 14 years ago
Adapted from Rachael of La Fuji Mama and Maki of Just Hungry
Posted 12 years ago
Iced Coconut Milk Mocha Macchiato is just how I want to start each day or give my afternoon a java jolt! Cream
Posted 8 years ago
a take on the classic Victoria Sponge cake adding some ginger and sandwiched together with a rhubarb and custa
Posted 10 years ago
Singapore noodles. They didn't originate in Singapore (theory is they're Cantonese) and they were popularized
Posted 14 years ago