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The Southern husband and I are trying to stay on the healthy and delicious road we were on last summer when th
Posted 10 years ago
Mexican Black Bean & Quinoa Burgers with Homemade Guacamole are packed with fiber, protein, and tons of fl
Posted 12 years ago
All the flavors of classic hummingbird cake in a delicious monkey bread. The perfect addition to your Easter o
Posted 10 years ago
No, I did not marinate my sweet potatoes in tea. Did you realize that the overpriced tea you are buying from c
Posted 14 years ago
Feta-Cranberry Pinwheels
Posted 9 years ago
Chicken Tortilla Chip Casserole is a fun and yummy recipe for the family – let the kids crush the tortilla c
Posted 10 years ago
If you like icing, this strawberry icing is not only delicious it's so pretty too! I'm trying to think up more
Posted 11 years ago
The unofficial start of Summer is just around the corner. Are you ready? Memorial Day is just about a week awa
Posted 9 years ago
This Thai Chicken Linguini is a win-win for the taste buds! Delicious!
Posted 11 years ago
Seven Layer Taco Dip ~Are you a dipper? Come on, now and be honest. I'll even go first. I am a dipper from WAY
Posted 10 years ago
Beer banana bread = banana bread with sweet, malty wheat beer with banana aromas. In this case, dunkelweizen (
Posted 7 years ago
  Boy oh boy oh boy....have I ever been missin' out! I have been hearing of a rather famous sauce from Mi
Posted 9 years ago
Polishing silver was one of my jobs as a child to help prepare for the Thanksgiving meal at my grandparents. S
Posted 9 years ago
Tuna Broccoli Casserole Cuisine: American Author: Jane Kaylie Prep time: 15 mins Cook time: 28 mins Total time
Posted 10 years ago
Orange Chocolate Chunk Cookies Orange and chocolate combine forces! These are a new addition to my Christmas b
Posted 11 years ago
We are back living in the house exactly one week now! It feels great to be home. It would feel even better to
Posted 9 years ago
These smoked meatball sandwiches, adapted from our neighbor Josh's recipe, is made with a combination of beef
Posted 10 years ago
An easy roasted asparagus recipe to make with fresh asparagus, butter, salt, pepper and garnished with lemon.
Posted 7 years ago
These creamy homemade scalloped potatoes are made with Yukon Gold potatoes, heavy cream, butter, and milk.
Posted 11 years ago
Lentil Burger Recipe. Quick spiced lentil burgers with beetroot relish. A family friendly vegetarian meal.
Posted 9 years ago
Impress your guests with these super easy and deliciously perfect homemade sea salt and olive oil crackers. An
Posted 10 years ago
Super lecker, Amerikaner, die nach Brownie schmecken und einen leckeren Zitronenguss haben - einfach und unkom
Posted 8 years ago
One serving is 2 WW FreeStyle SP.
Posted 8 years ago
Make a lot because they will go fast!
Posted 9 years ago
A super easy dip that is guaranteed to get rave reviews!
Posted 7 years ago
Snowed in....again!! We decided that it was the perfect day for Peanut Butter Chocolate Chip Cookies! Ran out
Posted 11 years ago
This simple weeknight Mexican casserole that comes together in a snap is full of quinoa, ground turkey, black
Posted 10 years ago
Pumpkin Spice Margaritas are a great fall cocktail and add a twist to the traditional margarita!
Posted 11 years ago
Make it for yourself and enjoy, or gift to a friend or family member and impress!
Posted 10 years ago
Super salmon and cod fish cakes…fresh fish, lots of herbs, a little mustard and not a whole lot else! Served
Posted 11 years ago
Pulpe de rata cu linte verde, reteta pas cu pas. O alta reteta clasica din bucataria internationala este cea d
Posted 5 years ago
I don't even know how to freaking tag this post, that's how many categories it fits into. Friday at Five? Chec
Posted 10 years ago
Instant Pot lean protein chili with Thai Chili Peppers is a great way to get your protein and veggies. It's re
Posted 6 years ago
Sweet Potato and Lentil Stew So good and good for you too!
Posted 11 years ago
This is a really quick but totally delicious way of cooking chicken breasts. The chicken is first fried for a
Posted 9 years ago
 Mmmmm!!! Me encanta el coco! Me lo puedo comer fresco y con chile, deshidratado, dulce o salado. Las sop
Posted 11 years ago