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How many potlucks with piles of freshly baked flour-filled goodies must a person like me endure? Pure torture
Posted 11 years ago
We had leftover corned beef to use up so I decided to make a quick panini dinner. The corned beef was fairly h
Posted 12 years ago
Inspired by Screen Door and Sweet Tea by Martha Hall Foose
Posted 11 years ago
Raw Berry Cashew Slice Recipe Type: Dessert Cuisine: Low Carb Author: Julia McPhee Prep time: 30 mins Total ti
Posted 10 years ago
Homemade Catalina Salad Dressing is sweet and tangy; similar to Russian Salad Dressing. It is also delicious a
Posted 8 years ago
Today I'm super excited to welcome one of my favorite people to the #SundaySupper table. Cathy is a neighbor,
Posted 12 years ago
Presenting my authentic restaurant quality Chicken Karahi! This is different from my first Karahi recipe I sha
Posted 4 years ago
Learn how to make this eay Stir-Fried Jackfruit Seeds recipe or Chakkakuru Mezhukkupuratti. Recipe tested and
Posted 12 years ago
Living in the south sure has it's plentiful benefits of it's surrounding cuisine. I remember the flood of feel
Posted 10 years ago
By Kevin Williams I had some of this Amish Honey Bun cake a couple of weeks ago and it was fabulous.   I bou
Posted 5 years ago
Faça passo a passo a receita de Talharim ao molho branco com gorgonzola e palmito que não tem como errar por
Posted 10 years ago
Je suis vraiment content que ma coloc Jess ait voulu partager sa recettes de pakoras (petits beignets indiens
Posted 6 years ago
One of my readers recommended this Betty Crocker recipe for Salmon patties (thanks Goodfountain!). I finally m
Posted 14 years ago
Creamy chicken lasagna recipe will become a regular in your house.
Posted 6 years ago
My dad had the unfortunate job of getting his three kids up for school every morning. Thinking back, it w
Posted 10 years ago
Are you looking for something incredible to try this year?  This Apple Gouda Quesadilla Recipe is truly one r
Posted 10 years ago
First things first. This is not Chicken Tikka Masala. There are some similarities but someone who heard I was
Posted 11 years ago
Cauli-Tots These are my healthier version of "tator tots" made with cauliflower instead of potatoes. They are
Posted 9 years ago
Har du smagt mine ostefrikadeller? Prøv min nemme, sunde og lækre frikadelleopskrift på smagfulde ostefrika
Posted 3 years ago
Un clásico del sabor en todo momento tanto como pasapalo (tapas) como acompañamiento de un pernil al horno c
Posted 10 years ago
Great cocktail idea for a winter theme wedding.  Pretty!   Rosemary Pomegranate Martini Recipe Type: Sig
Posted 12 years ago
Last week when we made homemade tahini I promised that I would share with you how to make hummus at home from
Posted 11 years ago
Bang Bang Shrimp Recipe Type: Appetizer Cuisine: Asian Author: Prickly Gourmet Prep time: 15 mins Total time:
Posted 8 years ago
It's been hot here on the east coast (and on the west, right, Shelly?); and we're all about ice cream. Apparen
Posted 11 years ago
Ingredients 3 Large carrots 1 tbsp extra virgin olive oil (I like Bragg's Extra Virgin Olive Oil) 1 tsp ground
Posted 8 years ago
I've tried a lot of marinades for flank steak, but this one is my favorite.   It's a great way to pr
Posted 14 years ago
A sparkly pinkish drink that is light and refreshing made with lemon, lime, grenadine, and Irish Whiskey.
Posted 10 years ago
  Una torta classica, la sette vasetti, una torta semplice per la quale non hai bisogno di mettere sotto
Posted 9 years ago
Crushed Black tea leaves along with fragrant cardamom, cloves, ginger, cinnamon and black pepper added to clas
Posted 4 years ago
This is Al's Famous Chili- it's so 'famous' that it's survived more than 50 years in the family! "Who's Al?",
Posted 9 years ago
I've been slowly trying out different recipes from the cookbook that I bought about half a year ago, Slow Cook
Posted 12 years ago
What does one do when you are late getting a post up? You have lunch for breakfast! Not that I minded with thi
Posted 10 years ago
Now that I'm officially a year older, I've been thinking a lot about things I can do to slow down the aging pr
Posted 11 years ago
I love my crockpot. My childhood memories are filled with the scents of pot roasts and onions and crockpot coo
Posted 14 years ago
Beef Stew is so yummy and comforting. It required quite a bit of preparation but once everything is in the pot
Posted 10 years ago
Many are confused about the question of soya products on the low Fodmap diet because we can eat some and not o
Posted 10 years ago