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By Kevin Williams This is a recipe that originally ran almost 3 years go in The Amish Cook and, man, it looks
Posted 5 years ago
Warm and spicy cupcakes are topped with a slightly tangy cream cheese frosting and garnished with adorable, ho
Posted 11 years ago
Armadillo Eggs disappear fast whenever you serve them, so make plenty!
Posted 9 years ago
These Paleo Chocolate Pumpkin Brownies {gluten free + dairy free} are the chewiest, moistest, fudgy, chocolate
Posted 9 years ago
Life wouldn't be the same without ... Classic Egg Salad! Eggs are satisfying. They are full of protein to keep
Posted 11 years ago
As you all know, we love to travel to Tennessee. I talk about it. A lot. And when we do, we rent a cabin with
Posted 12 years ago
Broccoli is rich in vitamins and minerals. It is easy to cook and perfect for kids in lunch box. It can be ser
Posted 7 years ago
Kick up your heals and get ready for this Southwestern Chicken dish made in the slow cooker.
Posted 17 years ago
I am so excited to be sharing this recipe with you guys! But, I have to tell you it is not my original recipe,
Posted 11 years ago
Bargain cut transformed into a tender, juicy roast by salting the meat a full 24 hours before roasting and the
Posted 10 years ago
Their first meeting in 1923 was the stuff of legend: She wore a black satin mask on a bridge in Berlin and re
Posted 10 years ago
These treats are vegan and gluten-free. Very sweet and rich, cut them small.
Posted 11 years ago
All you need is 5 minutes of prep and 5 ingredients to make this delicious granola. Making homemade granola is
Posted 11 years ago
Creamy cheesecake swirled with Nutella hazelnut spread that gives you a decadent rich cake.
Posted 11 years ago
This Pepperoni Pretzel Balls recipe has a soft pretzel surrounding pepperoni and cheese. They're perfect for a
Posted 8 years ago
½ cup coconut oil, softened, or melted and cooled ½ c cacao powder ⅓ c maple syrup Put all
Posted 6 years ago
I participated in an Influencer Activation on behalf of Influence Central for the U.S. Highbush Blueberry Coun
Posted 10 years ago
This quick and easy one pot spaghetti and meatballs recipe requires simple ingredients. It's the ultimate comf
Posted 8 years ago
This post is part of a social shopper marketing insight campaign with Weave Made Media®, and  Smithfield®,
Posted 9 years ago
This Olive Oil Polenta Cake came to being after I was asked by Olive Central to develop a recipe using South A
Posted 10 years ago
Marshmallow fluff is quick and fun to make in your own kitchen! In 15 minutes you'll have enough fluff for fru
Posted 11 years ago
These Apple Cinnamon Oat Crunch Bars are crunchy and crumbly and have all that cinnamon apple Fall flavor that
Posted 8 years ago
Who doesn't love Cookie Monster?  Or just cookies themselves for that matter?   Combine the two for a fun v
Posted 8 years ago
Fresh, fragrant purple basil is muddled then shaken with white rum, lemon and honey. Garnish with a single, "
Posted 13 years ago
These Pumpkin Chocolate Chip Scones are full of that wonderful fall pumpkin flavor and packed with chocolate c
Posted 9 years ago
Qualche giorno fa ho preparato questo risotto con carciofi e asiago, utilizzando il formaggio di un caseificio
Posted 10 years ago
Orange French Toast - A little hint of orange in this french toast gives this recipe a little something extra!
Posted 6 years ago
I spend most weekends baking, mostly for blog projects that often get pawned off on my coworkers. For as many
Posted 9 years ago
Have you ever tried to make gnocchi from scratch? It is so easy! I will share with you my easy toasted gnocchi
Posted 10 years ago
A receita de Frango ao molho é um prato delicioso e que agrada aos paladares mais exigentes. Faça na sua cas
Posted 10 years ago
This is a beautiful appetizer that feeds a crowd and never fails to impress!  And with all the cheese, meat a
Posted 15 years ago
Iced Coconut Milk Mocha Macchiato is just how I want to start each day or give my afternoon a java jolt! Cream
Posted 8 years ago
A classic Gyro, Veganised with Seitan, Salad, Pickled Veg and Dairy-free Tzatziki, all wrapped up in a wholeme
Posted 7 years ago
I'm somewhat late for this month's edition of Twelve Loaves, the group started by Lora who turned one last m
Posted 11 years ago
Roasted Chicken and Vegetables - Fill your house with the amazing aroma of this wonderfully simple, healthy di
Posted 9 years ago
This One Pan Baked Salmon Asparagus & Sweet Potato is perfectly baked on a single pan for an EASY and fill
Posted 8 years ago