Served at breakfast or brunch, these Chicken & Pecan Waffle Sandwich Bites are a crowd pleasing, bite size

This classic strudel is filled with tender apples, rum-soaked raisins, and nuts. Serves 10.

A unique low carb taco bake that's sure to be a winner. It's got a spicy ground meat base topped with a cheesy

Soup week: Day 5. For chicken as the main ingredient, lets go back to the Philippines and end it with a very i

Gros merci à André Pelletier de partager sa recette avec nous! Visitez son blogue pour d’a

Note: This recipe uses only the necks of the squash, so you can reserve the base of the squash for a soup or s

Sweet maple syrup and bitter coffee paired with aromatic fennel seeds join together to create one amazing brea

    Okay, day one of my Maryland journey.  Stayed in a total dump last night, but it was better tha

Humba (Braised Pork Belly) is originally a Visayan dish and is commonly made similar to Adobo but is much swee

A few weeks ago I was able to attend two Weekend Intensive courses at Matthew Kenney Culinary in Santa Monica,

Serves 2 as a main dish, or 4 as a side.

Look, I know we are about to break some rules here, but I vote that you ditch the mashed potatoes this holiday

Hello everyone! How was your Christmas? Did you eat, like, a TON? Ugh, I sure did! Detox is starting early th

A light, refreshing, spicy summer beverage

Spiced Mexican Wedges with homemade Vegan Sour Cream and Nacho Cheese Sauce. Creamy, Cheesy, Spicy and Simple

A healthier, vegetarianized version of the popular restaurant starter.

White Chocolate Cranberry Oatmeal Cookies that are full of cranberries, white chocolate chips, macadamia nuts,

I first had bacon wrapped prawns on a beach in Dominican.  Kevin and I were there for a birthday party.  Our

I find myself feeling grateful for a lot of things lately.  I'm grateful for running water, the end of March

Raspberry Curd Love Pastries are a great simple dessert to share with someone special. Not too sweet and full

Aqui no Receita toda Hora explicamos como fazer a receita de Feijão branco ao molho de tomate de forma bem si

The holidays got a little sweeter with these honey hazelnut orange spice palmiers made with Tate + Lyle®

One of my favourite times of the year, the Christmas holidays are quickly approaching.  It’s funny, but w

Hearty and warming bowl great for meal prep and leftovers

Trying something new is on my menu this week and it's why I chose Easy Beef and Potato Casserole. If I can say

Want something awesome? And South American? From Peru? Just like a Moscow Mule, but better, it's the Portóner

There's something special about every season, but I do find something very special about Fall. We're a week in

This is a multi use dressing as it will depend on the consistency you make it as to its use. Here I have used

Oh gee, I had the most tiring weekend ever! We had a leadership conference over the weekend and I was one of t

This Apple Pecan Cake is so delicious! Just one bite of this cake will have you baking it over and over again!

Yields 4 muffins.

Finding the history of foods can be such fun, especially as you see the name change over the years. Pumpkin pi

Spicy creamy and crunchy, this dip will satisfy your craving for jalapeno poppers. Perfect for Superbowl parti

These tangy raspberry lemonade bars are a fun twist on the traditional lemon bar, and a perfect summertime des

Overnight blueberry French toast is made with bread, blueberries, eggs, maple syrup and cream cheese. This del

An easy and deliciously moist, Skillet Buttermilk Cornbread. Inexpensive and wonderful served with chili, soup