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Cape Cod Author: Receita Mais Ingredients 1 dose (50 ml) de vodca 2,5 doses (125 ml) de suco de cranberry 1 fa
Posted 11 years ago
This Chinese Eggplant and Bell Pepper Gluten-Free Pizza with Cheddar and Fresh Herbs is a healthy and deliciou
Posted 13 years ago
Getting your daily greens is an important part of living a healthy lifestyle, but is all too easy to overlook.
Posted 8 years ago
How to make an easy lemon ice cream cake.
Posted 7 years ago
This winter I developed my all time favourite breakfast of the year. Since November or so we've basically had
Posted 7 years ago
I like the warm spice notes that cinnamon adds to these biscuits
Posted 9 years ago
Five Ingredients: Aubergine, cherry vine tomatoes, quinoa, fresh basil, goats cheese
Posted 11 years ago
This chutney is fantastic with grilled meats, especially sausages, and a spoonful added to pan juices helps ma
Posted 8 years ago
Happy Monday! This day feel super off for me since my weekend wasn't exactly fun and relaxing. If you read thi
Posted 7 years ago
Looking for a fun cookie to make with your kids in the kitchen this year?  These Snowman Cookies would be sur
Posted 10 years ago
Earlier this week I prepared a chicken salad recipe made with avocado and greek yogurt. Zero mayo! Well it was
Posted 10 years ago
I like to take the little bit of extra time to make these when I can because they just taste so fresh and cris
Posted 11 years ago
Chocolate Strawberry Cream Puffs Bites filled with a little bit of cocoa almond or hazelnut spread and strawbe
Posted 9 years ago
Well, it's almost the end of October, which means that the pumpkin frenzy has reached its peak. We'll be ridin
Posted 11 years ago
This millet soup with turmeric is a perfect summer soup recipe! It has a fresh taste and light texture, ideal
Posted 12 years ago
Classic flavors of juicy beef, zesty tomatoes, and cozy noodles come together in this Beef and Tomatoes over N
Posted 7 years ago
Creamy vanilla ice cream made without a machine + graham crackers, marshmallow fluff & chocolate for a yum
Posted 10 years ago
Spaghetti and meatballs are made better with mozzarella cheese and, because everyone loves the delicious taste
Posted 10 years ago
Placinta cu mere cu foi facute-n casa: desertul cel mai des intalnit, desertul pe care il faceau bunicile noas
Posted 4 years ago
 This combination of wafer thin ham, pecorino cheese, juicy ripe peaches and fresh rocket leaves in a soft wr
Posted 12 years ago
You guys, it is Monday again...I feel like I was just looking forward to a darn weekend and here it is over an
Posted 10 years ago
make baked bread jam cups and fill it with fresh fruits and drizzle with strawberry sauce. Your kids will love
Posted 10 years ago
A receita de Peito de frango rápido e econômico é uma delícia. Todos que fizeram já gostaram porque agrad
Posted 10 years ago
Double Chocolate muffins. Easy and quick, vegan and dairy free recipe. Yummy!
Posted 8 years ago
from Southern Living Magazine, February 2014
Posted 11 years ago
Make your holiday dinner table even more festive with this colorful winter salad. It's packed with seasonal fl
Posted 9 years ago
Easy and fast pork tenderloin.
Posted 15 years ago
My very own version of the classic baked mac and cheese.
Posted 13 years ago
This fresh lemon raspberry almond crunch muffins recipe is light, zesty and crunchy! A couple of bowls and a w
Posted 9 years ago
  This caramel bar is one of my families favorite desserts this time of year.  My husband loves Hallowee
Posted 11 years ago
I don't know about you, but it takes me a little while to get back into the routine of school.  Each year
Posted 11 years ago
A low fat, vegan Brulée bursting with luscious blackberries. Totally delicious!
Posted 10 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #McCa
Posted 10 years ago
I have linked to the products from my affiliate partners that I personally use and recommend. If you purchase
Posted 14 years ago
Easy to bake toffee apple tartlets using British Bramley apples
Posted 11 years ago
Es gab Zeiten da habe ich fast wöchentlich eine Quiche im Backofen gehabt. Neben dem Klassiker Quiche Lorrain
Posted 8 years ago