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This pitaya fruit smoothie has a combination of protein powder, mango and a few secret herbs to keep your body
Posted 9 years ago
The best lasagna with beef and cheese mixtures.
Posted 9 years ago
Chicken Fajita Sweet Potatoes | Healthy and filling comfort food and a deliciously creamy way to change a meal
Posted 9 years ago
Today's recipe makes it possible to make chicken enchiladas in a slow cooker. It is similar to recipes for ski
Posted 8 years ago
The recipe I have for you today is this easy and tasty, Quick Braised Pork Chops With Salsa. Many people thin
Posted 11 years ago
Un Gratin de ravioles aux poireaux déniché dans un vieux magasine "Saveurs". Une version bien goûteuse et e
Posted 14 years ago
Crispy sorghum crackers that are not only gluten-free but also vegan. Make them from scratch in just over 30 m
Posted 8 years ago
מאז שהייתי קטנה, אחת האהבות הקולינריות שלי לקינוחים היתה פוד
Posted 9 years ago
A spicy coconut accompaniment for rice, dosa & idli.
Posted 13 years ago
Yields 16 Bars! Weight Watchers: 3pp per blondie bar! Nutrition Information Calories:??119 Fat:??3 Carbohydrat
Posted 11 years ago
Vegan nog with a perfect mix of spices. SO easy your kid could make it.
Posted 7 years ago
Serve as a sauce with beef, lamb, meaty white fish or mixed through freshly cooked pasta. Puttanesca work
Posted 13 years ago
This red rice skillet dinner is an easy way to satisfy your family and friends who are in town for the holiday
Posted 6 years ago
I've got an awesome Halloween Deviled Eggs recipe that's a hit every Halloween— Spider Deviled Eggs are cree
Posted 7 years ago
I guess it's safe to say that the Christmas season is officially over as of today. I was finally able to keep
Posted 11 years ago
Receita de Creme Gelado com Morangos, Aprenda com essa receita como fazer Creme Gelado com Morangos,deliciosa
Posted 6 years ago
I have to admit I do not eat raw carrots unless they are finely shredded.  I think it's a texture issue.  I
Posted 10 years ago
Love it?  Pin it to your HOLIDAY board to SAVE it! Follow Spend With Pennies on Pinterest for more great reci
Posted 11 years ago
A quick and easy, 10 minute side dish that's perfect with any meal. Sautéed zucchini, bell pepper
Posted 9 years ago
Midweek Inspiration No. 6:  Do you have a signature dish?
Posted 7 years ago
This gluten-free granola with mixed nuts and coconut is crunchy and lightly sweetened with honey. Top your yog
Posted 10 years ago
  Baked Chicken Nuggets Ingredients 1 lb boneless, skinless chicken breasts (about 2 medium), diced into
Posted 11 years ago
Perfect for dessert or brunch, these Crème Caramel Banana Bread Puddings are deliciously simple!
Posted 10 years ago
Aw, I can't think of anything more comforting on a cold winter's night than this wonderful dish, Shepherd's Pi
Posted 7 years ago
Chocolate crust with goat cheese whipped cream filling topped with rum-soaked berries and sauce
Posted 11 years ago
If you've been working hard on your New Year's resolutions, I applaud you. So far I've been meeting my expecta
Posted 11 years ago
Green smoothies are something that I've grown to love fiercely over the past few years. Very few days go by w
Posted 10 years ago
These Faithful Chocolate Chip Cookies are my favorite chocolate chip recipe. They are delicious, easy to make,
Posted 10 years ago
Creamy Cauliflower Soup with Pistachio Harissa Pesto When it comes to fashion, a trend setter {or follower}I m
Posted 12 years ago
Posted 10 years ago
This is a recipe for 1 sheet cake or jelly roll pan, about 16x13 inches (40x32 cm).
Posted 7 years ago
It may be mid-September, but here in Vancouver, we are having an extended summer :) . Mornings are cool but da
Posted 12 years ago
Ja, ich weiß, hört sich ziemlich abgedroschen an und irgendwie hat fast jeder ein eigenes Rezept für seinen
Posted 14 years ago
Spring time means party time! Looking for a super simple and quick recipe to serve at your next potluck or bab
Posted 7 years ago
  Chicken Bone Broth can also be called Chicken Stock and is valued in most cultures as the basis for
Posted 10 years ago
Hello lovely readers! I know I know I’ve been away really long. I owe you all an explanation… in one word
Posted 10 years ago