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Happy Monday friends! We are down to couple more days until Christmas and if you're still planning your Christ
Posted 10 years ago
I love pizza. Especially homemade pizza because I can put on as many toppings as I like without being charged
Posted 10 years ago
This post and recipe for Apple Nut Spice Cake was sponsored by Collective Bias for Planter's. I chose to work
Posted 10 years ago
Fruit Salsa Recipe with No Added Sugar - Healthy and quick and easy to make! Every fruit salsa recipe you see
Posted 9 years ago
This is an Italian twist on one of my most favorite comfort foods. Italian Chicken Noodle Soup has thick egg n
Posted 7 years ago
Fully loaded, simple and delicious peach and pastrami sandwiches with peppery mayo! Packed full of flavor and
Posted 9 years ago
Nasi Goreng can be made using chicken or prawns. Here I have used crayfish which we have caught ourselves
Posted 9 years ago
A healthy cold treat for the summer...packed with blueberries and yogurt, with a hint of mint and honey.
Posted 11 years ago
It's another gray and rainy day here... a perfect reason to tuck into this velvety squash soup.  This sou
Posted 12 years ago
Sometimes on a week night we get stuck. We have several vegetables in the fridge but don’t know what to cook
Posted 7 years ago
Very quick, tasty and easy side dish
Posted 11 years ago
Well well well... Would you look at that? Sophie's Blend is at it yet again, getting funky with her Nutribulle
Posted 7 years ago
Turn your fàvorite àppetizer into à delicious dinner with this Slow Cooker Jàl&agr
Posted 6 years ago
Perfect pulled pork adapted from Tyler Florence
Posted 12 years ago
La fameuse recette de soupe indienne tel que vu dans l’??pisode de Seinfeld « Soup Nazi 
Posted 11 years ago
Thanksgiving is right around the corner and you'll probably need a delicious dessert for your table. This swee
Posted 9 years ago
RECIPE IDEA: Green Lentil Salad. Vegan. Gluten free. Easy. Delish! Hi. It's Lois in the kitchen at Recipe Idea
Posted 12 years ago
Aspic de palmitos Recipe Type: Entrante Prep time: 15 mins Cook time: 5 mins Total time: 20 mins Serves: 4 Ing
Posted 10 years ago
I talk a lot of about my favorite flavors; Chocolate, citrus, coconut, caramel and PEANUT BUTTER! I seriously
Posted 10 years ago
A revised and updated verion of my healthy bread recipe.  It should be called healthy bread 2.0!  I
Posted 8 years ago
A hearty soup chock full of kale, chorizo, potato and aromatics.  I first had this soup as a kid, at my babys
Posted 11 years ago
Zucchini Bread Low Fat Recipe Type: Breakfast Author: MrandMrsMuscle.com Prep time: 15 mins Cook time: 60 mins
Posted 8 years ago
  If you could have any superpower...what would it be? After having seen Christmas - and this whole year
Posted 11 years ago
Have you tried Incaberries? They are the latest superfood – high in fibre and anti-oxidants and packed with
Posted 12 years ago
A quick and easy warming fruity dessert. Plums stewed in a little sugar syrup flavoured with warming spices.
Posted 10 years ago
This Lightened Up Cheesy Bacon Corn Dip is loaded with flavor and tastes so good that you'd never know that se
Posted 10 years ago
A decadent black forest cake trifle with a homemade chocolate mousse layer, cherries and whipped cream.Perfect
Posted 10 years ago
Summer has finally arrived on the West Coast, its amazing. I love waking up in the early mornings to a bright
Posted 8 years ago
An easy recipe for the lazy keto baker in me. If you have a sweet tooth and not much time in your hand, this o
Posted 8 years ago
Alright already. I finally risked it and made a whole roasted chicken with gluten free croutons. Say what? Cru
Posted 10 years ago
Tortellini with sausage and peppers - an easy way to make store-bought tortellini more exciting! Ready in only
Posted 8 years ago
Cada vez que hago cola de ternera en casa, siempre termina mi marido diciendo, si sobra, haz unos canelones. P
Posted 7 years ago
Perfect classic sugar cookies, rich and luxurious, with fresh orange zest and a fresh orange glaze!
Posted 8 years ago
Most of the Czech food we make usually takes quite a bit of time to cook. This is a simple dish that Czech's e
Posted 10 years ago