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I can't resist the breakfast bars my local coffee stand sells. The cookies with all the oats, nuts and raisins
Posted 15 years ago
These rich, decadent blondies are filled with a cheesecake filling and M&M's for spectacular flavor. They'
Posted 10 years ago
Gnocchi Gnocchi Mac and Cheese is one of my favorite ways to use gnocchi. Have you used gnocchi before? Pronou
Posted 6 years ago
One thing I can't resist is baked goods. I love muffins, quick breads, cookies and all other home baked goodne
Posted 9 years ago
Easy and quick Indian style scrambled eggs.
Posted 10 years ago
Kesong puti is a soft, unaged, white cheese made from unskimmed carabao's milk, salt, and rennet. This cheese
Posted 10 years ago
Ricetta tratta da “Profumo di biscotti” di Rossella Venezia
Posted 11 years ago
  I have a few favorite 'use everything' or 'clean out the cabinet recipes. I also went into a phase of m
Posted 11 years ago
No matter how old I get, I show no signs of outgrowing my love and adoration for peanut butter and jelly sandw
Posted 10 years ago
Rethink kale with these cheesy, crunchy bites! Totally vegan
Posted 6 years ago
Do you recall eating your first pecan pie?  I sure do!  I was a young kid traveling with my siblings and par
Posted 5 years ago
Until I tried homemade almond milk, I was never a fan of the stuff. Store-bought boxed almond milk tasted chal
Posted 7 years ago
Apple Cider Roasted Sweet Potatoes are a delicious fall side dish perfect for any meal.
Posted 10 years ago
easy pudina chutney recipe | mint chutney recipe | pudina pachadi recipe
Posted 8 years ago
Yep, big call. But these really are. Walnuts and cacao powder are the perfect match. If you have any fresh thy
Posted 9 years ago
This is my absolute favorite 30-Minute Fall dish. It’s a simple and delicious warm salad with black lentils,
Posted 8 years ago
I don't know about you, but I am a big fan of one dish
Posted 10 years ago
This fabulous Red Velvet Cheesecake Recipe comes from my blogging bestie Lisa, at Incredible Recipes! You can
Posted 7 years ago
  I try to remove any unnecessary sugar from recipes and this Vanilla Spice Chia Pudding recipe is n
Posted 11 years ago
rava idli (semolina idli or sooji idli) is a very popular and quick south indian breakfast dish which is very
Posted 6 years ago
  "Cooking is the art of adjustment." Jacques Pepin A Few Simple Ingredients for a Perfect Classic! I utt
Posted 8 years ago
I love to make this Jello salad at Christmas because the color is so pretty and festive. And my husband doesn
Posted 15 years ago
Homemade Sweet Potato Chips are easy to make and healthy to eat! Skip the store-bought varieties and indulge a
Posted 11 years ago
Lamm, sparris, spetskål och dill i syrad grädde Ingredients 4 personer 800g Lammstek 10st timjan kvistar 1st
Posted 8 years ago
Super Bowl spreads are often full of fried foods; why not switch it up with these baked potato skins that you
Posted 8 years ago
Una de las frutas que mas me gustan es el melón. Cuando era peque, el melón solo llegaba a casa en su tempor
Posted 10 years ago
Kids' appetites dip during the hot weather and understandably so! Give them refreshing nutrition with these he
Posted 8 years ago
There are few versions out there how to make keto low carb bread buns or rolls, but if you tried the fat head
Posted 5 years ago
Hi Ladies! I made these DELICIOUS GF Chocolate Chip Cookies the other night ... My camera was charging so I to
Posted 12 years ago
Taco Tuesdayyyyyyy, everybody! Introducing these super quick & easy Instant Pot Poblano Chicken Tacos Feat
Posted 7 years ago
Recipe for a crispy, yeast-free, vegan Sesame Flatbread. It's the perfect bread to enjoy with hummus or to ser
Posted 9 years ago
This Blueberry Granola is gluten free,  grain free, refined sugar free, low carb, and paleo. Blueberry Granol
Posted 12 years ago
2 - 4 Personer Hands-on:  20min – Total tid:  60min LCHF | PALEO | LOW-CARB Lækre retter med andebryst e
Posted 9 years ago
Blackened Tilapia with Cilantro Lime Sauce - bursting with flavor, this easy-to-make meal cooks in 10 minutes!
Posted 10 years ago
(Makes about 3 cups)
Posted 12 years ago
Say hello to the dinner of my dreams. And that is saying a lot, considering that there is no cheese or substan
Posted 8 years ago