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Easy Strawberry Ice Cream Courtesy of Penguin in the Kitchen Two Minute Berry Ice Cream Original recipe from J
Posted 13 years ago
Healthy peanut butter corn flakes bars taste so delicious and is so easy to make. This recipe literally calls
Posted 7 years ago
Bursting with dried cranberries and orange zest, these sweet, mellow buns will be a hit at your Easter brunch.
Posted 12 years ago
Yes, it's that time of year - the leaves are turning (too early, if you ask me), the mornings are starting to
Posted 12 years ago
Quinoa Tabbouleh Salad! This healthy, gluten-free salad is perfect for summer! Packed with vegetables, herbs a
Posted 9 years ago
For many of us, Christmas is a blend of past and present experiences. The sights, sounds, smells and memories
Posted 7 years ago
Habituellement un tiramisu se fait avec du fromage mascarpone, mais cette version fait avec du ricotta est aus
Posted 12 years ago
Es cómodo, tener ajos confitados listos para usar en cualquier momento. Yo los uso para todo, guisos, s
Posted 7 years ago
Light, tasty and refreshing is how I would describe this, "bruschetta salsa" type of recipe from Sed
Posted 11 years ago
A delicious and flavorful 'mish mash' made using different vegetables like cauliflower, zucchini and sweet pot
Posted 6 years ago
Chocolate Banana Nut Cookies combines three great flavors into one delicious cookie!
Posted 10 years ago
My good friend Kim is a vegetarian but now and then she makes vegan dishes (she is practically a vegan).  In
Posted 12 years ago
I'm not sure that there is anything I look forward to first thing in the morning more than coffee. I'm one of
Posted 9 years ago
Thai Spiced Chicken & Vegetable Soup Recipe Type: Soups Author: thefussiesteater.com Prep time: 40 mins Co
Posted 10 years ago
Welcome fall with this comforting healthy 3 bean ancho chili recipe!
Posted 10 years ago
Here's a little something you didn't know about me: I am obsessed with Sunday lunch. Like, can't stop thinking
Posted 10 years ago
Fresh Veggies and your Grill … what’s better?
Posted 11 years ago
A strata is a make-ahead breakfast casserole and this version has broccoli, ham, and lots of Gruyere and Asiag
Posted 9 years ago
It’s pumpkin season and cookie butter is timeless, why not combine the two and indulge over a sweet swir
Posted 11 years ago
Serve this mac and cheese with a field green salad dressed with a citrusy grapefruit vinaigrette and lots of f
Posted 11 years ago
A video tutorial on how to make homemade egg noodles without a pasta machine. With only 3 ingredients and no p
Posted 8 years ago
Mickey’s Mac & Cheese was made in honor of our dear friends Mickey & Fred’s anniversary. I
Posted 8 years ago
Is it called Stuffing or Dressing at your house? It's stuffing at our house, even though it isn't "stuffed" 
Posted 10 years ago
It’s January. Therefore everyone is full slap bang in the middle of their “detox”, right? Because obviou
Posted 11 years ago
I love anything and everything pumpkin!  I love the pumpkin lattes, pumpkin cookies, pumpkin soup, pumpkin ch
Posted 11 years ago
And here we have yet another pumpkin recipe :) One can never have too much pumpkin in the Fall after all and w
Posted 13 years ago
This is the only muesli bar recipe you'll ever need! These Soft & Chewy Homemade Muesli Bars are packed fu
Posted 10 years ago
It's no secret that I love soups. Soup is one of those things that I enjoy and have daily. Our fridge is alway
Posted 11 years ago
goldfish crusted chicken nuggets~ two kid favorites in one I had an epiphany the other day. I'm going to bread
Posted 12 years ago
This is my very favorite spiced cider recipe ever…it’s the perfect blend of sweet, tart, and spic
Posted 13 years ago
This is a lot less expensive than buying it in the 14 ounce can.
Posted 8 years ago
As a regular reader, you know how much I love our local farmers' markets.  There's always something new and i
Posted 8 years ago
One of the things I cannot eat, right now, is vinegar. It is started with yeast, and even the distilling proce
Posted 10 years ago
Last night I was at a fun bridal shower and we got to talk with some ladies about all the comfort foods like c
Posted 12 years ago
It was time for Two Sweetie Pies again. This is when I get to choose a recipe from That Skinny Chick Can Bake
Posted 8 years ago
We went out for create-your-own stir fry followed by a create-your-own yogurt creation on Saturday night with
Posted 11 years ago