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This marinade is great for hearty cuts such as beef, buffalo/bison, and elk. This recipe will make enough to m
Posted 7 years ago
Você gosta de cozinhar? Então não pode deixar de fazer a receita de Rosquinhas da vovó que é fácil e des
Posted 3 years ago
This post originally appeared here over four and a half years ago. I've updated the photos but the content rem
Posted 8 years ago
My Italian Ricotta Cake With a Spin is a moist and delicious traditional Italian recipe with my own addition o
Posted 8 years ago
Une recette de snack simple et savoureuse, soumise par Grand-Barbu, membre des habitués de Bob le Chef
Posted 6 years ago
A delectable blueberry pie recipe for your summer berries! Adapted from Nick Malgieri.
Posted 11 years ago
Tasty and savory gluten free marinade uses balsamic vinegar, soy sauce, honey, garlic, olive oil, Worcestershi
Posted 11 years ago
The woods are full of wild garlic. A good friend of mine, who is been gathering wild garlic every spring for y
Posted 10 years ago
I confess.  The blue box mac and cheese was my go-to in college (and maybe just a little beyond) when I neede
Posted 10 years ago
Did you know dark chocolate has serious health benefits? It is full of nutrients and antioxidants and can help
Posted 8 years ago
Soft & crunchy cinnamon sugar coated, these churro bites are perfect as a bite size dessert! My first expe
Posted 10 years ago
A delicious quick bread made with fresh lemon juice and zest and a lemon glaze on top!
Posted 5 years ago
We bid adieu to summer and her bumbleberry sweetness and charm and we're embracing (sort of) autumn in all his
Posted 11 years ago
Calamari rings in tomato sauce with peas and served over spaghetti, something so simple yet so delicious. Cala
Posted 9 years ago
Follow this blog on Pinterest One of the hardest 'rules' of a true Paleo diet would be the no peanut butter th
Posted 10 years ago
Colorado has been getting hit with lots of snow and cold weather recently, which has been making me crave hear
Posted 11 years ago
My eldest daughter requested some cupcakes for her Tinkerbell birthday party.  I love cupcakes, I think they
Posted 11 years ago
Blackberry Peach Crisp
Posted 9 years ago
A low-calorie, gluten-free main dish with tons of flavor and flair.
Posted 8 years ago
This mushroom risotto is rich and creamy while offering you all the goodness of a plant based meal.
Posted 7 years ago
Surprise your loved ones with this cooling rabri ice cream that features a delicious and refreshing twist on a
Posted 8 years ago
A toor dal recipe made by cooking the dal separately and giving tadka to the cooked and mashed dal.
Posted 6 years ago
Rice and Beans with Sausage and Peppers #ratingval# from #reviews# reviews Print Recipe Type: Entree Prep time
Posted 16 years ago
This Baked Tilapia Fish Tacos recipe is an easy dinner that will take 30 minutes or less to make. The seasoned
Posted 8 years ago
Quinoa is a healthy seed which makes perfect curd rice all the time. It is healthy and makes a perfect lunch.
Posted 7 years ago
Made with the leftover breast of yesterday's rotisserie chicken (lechon manok for Filipinos), this chicken po
Posted 8 years ago
  I've been on a big roasted vegetable kick lately.  I love how roasting almost any vegetable with a lit
Posted 13 years ago
This is the perfect summer drink. If you truly love the sweet and refreshing taste of watermelon and simple re
Posted 10 years ago
Receita de Bife à Parmegiana, aprenda como fazer um Bife perfeito, simples e fácil acompanhament
Posted 6 years ago
Chocolate wafer crust, peanut butter cups and peanut butter stampede ice cream = a peanut butter lover's drea
Posted 10 years ago
First off, I had a really good first week back at Weight Watchers - thanks for asking!  As part of that lifes
Posted 11 years ago
  I didn't know whether to laugh or cry when I downloaded these photos. So I decided that life is unexpec
Posted 10 years ago
Deliciosa tortila de huevo, perfecta para un buen desayuno de fin de semana. Las cantidades dependerán del ta
Posted 12 years ago
Salsa & spice give these Black Bean sliders a BIG kick of flavor. Allergy-friendly
Posted 8 years ago
Apple pie filling sandwiched between buttery oat crust makes it so easier to make than a traditional apple pie
Posted 9 years ago