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Shrimp and pickled green tomatoes are combined for a unique spring roll, served along with a simple vinegary d
Posted 9 years ago
THE AMISH COOK BY GLORIA YODER Thanksgiving is just around the corner once more! What does this holiday mean t
Posted 8 years ago
En sund burger opskrift - det kan man altid bruge, kan man ikke? Jeg håber, at billederne giver bare et lille
Posted 9 years ago
Grilled Rosemary and Garlic Lamb Chops? Goodness, let's get spoiled again.  I'm trying to transition into ou
Posted 12 years ago
No more boring mushroom soup! This creamy mushroom soup is loaded with flavorful toppings to make this classi
Posted 8 years ago
Delicious summer favorite in the south that packs all the flavor of our favorite summer veggie, tomatoes
Posted 9 years ago
I'm a coffee drinker, and I love Starbucks!  But, who can afford to go there every time one needs a coffee?
Posted 9 years ago
Supa crema de linte rosie si cartof dulce - este o reteta simpla si rapida, usor de preparat, foarte gustoasa
Posted 1 year ago
Who doesn't love Honey Baked Ham? This recipe rivals the original without the expensive cost! The fruit juices
Posted 16 years ago
Easy Chicken Spaghetti is creamy and cheesy spaghetti with chicken in a creamy cheese sauce with canned tomato
Posted 7 years ago
What's better than bread baked from scratch? A banana bread dessert panini filled with fresh strawberries and
Posted 11 years ago
Rustic Stuffed Acorn Squash Serves 4 This dish is completely vegan (contains no animal products) and despite t
Posted 8 years ago
Las empanadillas de pisto y at??n son una buena alternativa para los almuerzos, las comidas, las meriendas o l
Posted 14 years ago
This banana bread recipe has a little "zing" to it by adding cinnamon and cloves to the recipe. It's one of ou
Posted 17 years ago
Since my September Challenge I started making some kind of smoothie/icecream kind of little treats for breakfa
Posted 10 years ago
The rice in this dish was sautéed with garlic, onion and lots of chopped fresh basil. Sweet peas and pork bro
Posted 13 years ago
A simple tomato salad, with light mayonnaise, and dill! This is one of my all time favourite salads! It's supe
Posted 9 years ago
from Cooking Light Magazine, January/February 2016
Posted 9 years ago
Delicious cauliflower curry which has a addition of eggs added. This delicious sidedish taste wonderful with r
Posted 5 years ago
Simple method to make Paneer in the microwave oven. Paneer is also called as indian cheese or cottage cheese.
Posted 15 years ago
A chunky soup that turned out surprisingly well considering that I really didn't have a clear plan on how I wa
Posted 11 years ago
Although summer time consists on chowing down grilled hamburgers and hot dogs, it's always nice to have a heal
Posted 10 years ago
A twist on a classic
Posted 9 months ago
Faça a receita de Torta deliciosa de sardinha Com certeza vai ser um sucesso na sua casa. Surpreenda-se com o
Posted 3 years ago
Summer is full of last minute parties! This Easy Pea and Prosciutto Crostini will be a hit at any cookout or L
Posted 7 years ago
Blueberry Hand Pies with Lemon Cream Icing and Oat Crunch Author: Alea
Posted 8 years ago
Chec din albusuri, cu nuca si fructe uscate, o reteta buna de facut atunci cand ne raman albusuri de la maione
Posted 8 years ago
These low carb Buttery Asiago Baked Eggs make a tasty meal. So easy to make with only 1.7g carbs per serving.
Posted 10 years ago
I made my kids this open-faced egg salad sandwich for their after school snack yesterday. It was super easy to
Posted 9 years ago
Enjoy all of the satisfying comfort of chicken pot pie with these fun and tasty mini chicken pot pies. This re
Posted 7 years ago
Quick and easy, crockpot recipe that makes a tender juicy and surprisingly flavorful meal.
Posted 5 years ago
 Monkfish and Prawn Brochettes with Saffron andCumin rice For a sunny weekend you cannot go wrong with these
Posted 12 years ago
I happen to love a certain carrot muffin from a restaurant called Mimi's Cafe. I even have a copy cat version
Posted 8 years ago
Our favorite creamy chicken soup gets a makeover with mushrooms instead of chicken! This is one soup recipe yo
Posted 11 years ago
There's something about using quinoa as a side dish.  I remember that I first heard of quinoa – the supergr
Posted 14 years ago
This blend is salt free, adjust it based on your taste. Fabulous with roasted vegetables, roasted or grilled m
Posted 11 years ago