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*ICE CREAM MAKER RECIPE*
Posted 10 years ago
Get five amazing health benefits from this sweet beets and greens smoothie recipe.
Posted 11 years ago
Spaghetti in Spinach Béchamel Sauce with vegetables
Posted 8 years ago
Cherries, chocolate, romance, those are things I think of when I think of Valentine Day. This year I decided t
Posted 11 years ago
~ No one will ever guess how much healthier this pretty, rainbow-colored Jell-O salad is! It's high in protein
Posted 11 years ago
When I think about summer as a kid I remember spending all day making mud pies, chasing the ice cream truck, a
Posted 12 years ago
Spanakopita Triangles filled with spinach and cheese is an excellent appetizer, takes your cocktail party from
Posted 6 years ago
Even though I'm still dreaming of yachts and stingrays, it feels good to be back home and standing in front of
Posted 11 years ago
Coconut Shrimp is one of my favorites. I have a bunch of dipping sauces that I use for them including the two
Posted 18 years ago
These healthy Flourless Peanut Butter Zucchini Brownies are gooey, decadent, and perfectly sweet--made with on
Posted 10 years ago
Kumquats, they're like mini oranges  with an interesting name. There are 3 varieties of the fruit, in this re
Posted 12 years ago
The simplest Pear Pomegranate Salad that was made using what's in the fridge... The problem with this no rice
Posted 10 years ago
This Pepsi Pork Roast makes a wonderful gravy, super for serving with mashed potatoes.
Posted 11 years ago
It's difficult for me to describe these wee morsels.  They are for breakfast.  They are shaped like a cookie
Posted 11 years ago
Simple M&M Cookies are soft and delicious. An easy cookie to make.
Posted 9 years ago
No lunch in the garden yesterday. I managed to take two photos of my bok choy and mushrooms in oyster sauce be
Posted 9 years ago
This recipe for Healthy California BLT with Lemon Aioli was created in partnership with Butterball.  As alw
Posted 9 years ago
My family and I love beef and we eat it often.  Tonight I made this recipe, Herbed London Broil.  I only had
Posted 10 years ago
Creamy, rich broccoli cheddar soup recipe.
Posted 10 years ago
Duck duck goose dinner.  Few foods are as fall to me as duck.  That crispy skin, that slick layer of delicio
Posted 11 years ago
Growing your own food is feast and famine for certain veggies and I reckon our Asian greens keep us on our toe
Posted 11 years ago
Chicken thigh pieces marinated in lemon juice and a blend of indian spices like cumin and garam masala and bak
Posted 8 years ago
Homemade iced coffee recipe combining International Delight iced coffee and creamers.
Posted 13 years ago
Chocolate cake donuts dipped in a chocolate glaze and topped with sprinkles, coconut or whatever your heart de
Posted 11 years ago
Receta fácil con hojaldre que servirá de entrante para cualquier cena o comida con la familia
Posted 4 years ago
O-C-T-O-B-E-R! The coveted month of pumpkins, gourds and fall harvest fun 🍂🎃. I am in heaven with all
Posted 10 years ago
From The Chinese Takeout Cookbook by Diana Kuan.
Posted 13 years ago
A yummy sauteed mushrooms recipe with roasted garlic, fresh thyme and bacon fat. Perfectly balanced and ready
Posted 10 years ago
Algumas receitas são saborosas mas a receita de Frango pururuca é espetacular! Garanto que não vai se arrep
Posted 4 years ago
This chicken bean soup is the perfect dish for a chilly fall day!
Posted 10 years ago
A delicious chines chicken salad with easy vinaigrette
Posted 8 years ago
Today's recipe is a shrimp tacos recipe, that I put together after experimenting for a while. It is very light
Posted 12 years ago
A spectacular addition to the buffet table or array of appetizers. Quick and easy to make. Serve with your fav
Posted 14 years ago
The elegance of this super rich, delicious dark chocolate meringue torte, flavored with layers of orange flavo
Posted 9 years ago
Just 3 ingredients in this Crockpot Hawaiian Chicken for a delicious fix-it-and-forget-it meal, cooked in the
Posted 10 years ago
I'm not exactly sure what my absolute favorite food is but I do know that I love potatoes in about any form th
Posted 14 years ago