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Today is my birthday and Dewey asked me what I wanted for breakfast. The first thing that popped in to my mind
Posted 12 years ago
Ginger Lemongrass Limeade is a refreshing blend of fresh lemongrass, lime, mint, ginger and a dash of bitters.
Posted 11 years ago
These antipasto skewers are so EASY, but the flavour combination is to die for! They go together in minutes an
Posted 11 years ago
These fun brownies are perfect for April Fool's Day! What kid wouldn't enjoy a candy veggie brownie for desser
Posted 10 years ago
If you haven't tried piling a bunch of veggies and a solid grain in a bowl yet - you should get on that. These
Posted 10 years ago
These Triple Layer Brownies are a delicious holiday dessert. The peppermint flavor goes along perfectly with t
Posted 11 years ago
Make a Gluten Free Chocolate Dipped Pretzel Wreath by giving chocolate and pretzels the holiday treatment they
Posted 9 years ago
Batatas recheadas: aquele prato muito versátil e que fica com cara de prato gourmet de restaurante, não é m
Posted 8 years ago
These Spicy Sweet Potato Chicken Poppers combine ground chicken, grated sweet potato, and hints of spice to cr
Posted 6 years ago
Baked sourdough doughnuts (no special pan required) with chocolate glaze.
Posted 10 years ago
These Chocolate Almond Croissants are buttery, chocolaty and so easy to make. My shortcut is the frozen puff p
Posted 10 years ago
Celebrate Whole Grains Month with this vegetarian couscous and edamame salad made with whole-wheat couscous. W
Posted 11 years ago
Easy Fruit & Yogurt Healthy Breakfast Tart {GF} comes together quickly and is a healthy option for breakfa
Posted 9 years ago
This low carb blue cheese vinaigrette dressing is delicious and adds an extra special touch to a plain low car
Posted 16 years ago
Light, refreshing and oil-free, perfect for a hot summer night!
Posted 6 years ago
These impressive little appetizers are fantastic for a number of reasons. They come together quickly, making t
Posted 11 years ago
Almond Poppyseed Muffins
Posted 12 years ago
Warm up on these chilly winter days with this Egg Drop Soup that just happens to be Whole30 and Paleo complian
Posted 8 years ago
Wow you guys. I can't even. As amazing as Seattle is, the Pacific Northwest is a DOOZY in the spring. Apparent
Posted 10 years ago
Whole grain pasta combined with fresh mozzarella, grape tomatoes, basil and grilled chicken. This recipe for W
Posted 14 years ago
This Grilled Cherry Almond Brie might be my new favorite summer appetizer.  You have to try this if you are a
Posted 14 years ago
Easy and delicious turkey meatloaf muffins. Gluten-free and dairy-free.
Posted 5 years ago
Categories: Vegetarian This is best baked in a metal cake tin so that the pastry crisps on the bottom as well.
Posted 12 years ago
Smothered nachos for dinner.  Does it get any better than this? A while back I told you about my looooooooo
Posted 11 years ago
I've been wanting to make my own hummus for a while now and our friends Steve and Noreen (who are getting marr
Posted 12 years ago
Have you spotted those peppermint Oreo's in the store yet? I have and I made a peppermint Oreo crunch cake wit
Posted 10 years ago
Essa receita fácil de Broa fofinha pompom vai impressionar seus amigos e família! Siga passo a passo que nã
Posted 3 years ago
I recently posted a recipe for the BEST double chocolate cake. Using the term "BEST" in all caps might seem li
Posted 8 years ago
These Pineapple Upside Down Shortbread Cookies are so easy to make and taste just like the classic dessert but
Posted 10 years ago
So if you've been playing along with me at home for a while, you may notice this is now my third banana-type m
Posted 13 years ago
easy citrus salad
Posted 10 years ago
Javvarisi vadam recipe. Easy to make sun dried sago fritters recipe
Posted 9 years ago
Hoy traemos un delicioso pastel salado a base de rebanadas de pan de molde sin corteza junto a lonchas de lomo
Posted 9 years ago
Happy Friday! I don't know about you, but I need massive amounts of coffee today. I usually stop at Starb
Posted 12 years ago
Juicy chestnut mushrooms cooked in a rich and glossy red wine gravy... this is a warm, comforting dinner which
Posted 9 years ago
A sophisticated, yet easy dessert recipe using Autumn's finest squash & apple encased in a hazelnut pastry
Posted 9 years ago