Recipe: Cherry PAMA Liqueur Sorbet Floats

  With the abundance of blackberries here this year when I saw this recipe I had to give it a try. The crust

A delicious & easy to prepare, Strawberry-Pineapple Jello Salad, enhanced with pecans, cream cheese and a

Oven Fried Parmesan Zucchini Sticks - Crunchy zucchini sticks coated with Parmesan cheese and a breadcrumb top

This recipe has two versions: a long one and a not so long one.  The long version is a labor of love invo

Who doesn't love  roasted brussel sprouts! Okay, well - probably a lot of people. I know my hubby HATES them

Adapted by Pat Maynard from a recipe from Jean Harford of Gregg Lake

Where did the time go? I can't believe that Thanksgiving is just around the corner! It's time for turkey, stuf

Finalmente o frio chegou e para deixar a casa quentinha, decidi fazer um Bolo Cuca de Banana para beliscarmos

Granola Grownups cookies These cookies have bourbon in them, that makes them for grownups. Although most of th

Chocolate Zuchini habenero loaf

On Sunday I had the opportunity to teach a lesson to the adult women in my church.  It was on the moral force

Asian inspired noodles are simply my take on Pancit and Japchae. Yes, I know they are from different countries

Tikka-styled fish - Perfect for a braai - but don't let that stop you from grilling it in the oven as well - u

Yummy low carb and gluten free cream cheese cookies. These tasty sugar free cookies can be pressed or cut into

I totally forgot that last week was Mardi Gras. I have never attended but I do love cajun food and I definitel

Coffee Muffins with Walnut Streusel Topping are in celebration of UK coffee week. A dense moist coffee flavour

Serve with pretzels, graham crackers, vanilla wafers, or even apples for a delectable dip that everyone will l

An easy pizza dough

A quick marinade to that needs only 30 minutes to work its magic. Throw it on the grill, rustle up some sides,

My favorite summer cocktails in frozen form! The flavors of coconut, mango and pineapple mix together with wh

Happy Cinco! I'm back and so excited to share my flavor packed, zingy and spicy, Jalapeño Cilantro Sauerkrau

This plant-based lasagna tastes just like my Italian mamma's original, but made with vegan substitutes! It is

Agora você também vai conseguir preparar um Pão Pita macio para criar sanduíches, acompanhar um prato de

Chèvre Chaud Recipe Type: Side Cuisine: French Author: Wendy Davidson Ingredients 1 goat cheese round 1 egg 1

Fattoush Salad makes a frequent appearance on most Middle Eastern dinner tables. A simple chopped salad dresse

Skøn og mættende peanutbutter/banan chiagrød

This Broiled Grape French Toast recipe is a heart-healthy breakfast and fun way to enjoy the first meal of the

Rich, decadent chocolate cake with a creamy, tangy raspberry buttercream make this Raspberry Chocolate Cake re

Don’t let the appearances fool you, this immunity booster green smoothie is pure awesomeness!!

These beautiful orange flans are delicious served with a seasonal fruit salad.

  I have something really exciting to share with you, friends! My brother, Adrian, started a spice season

  Bean Bolognese Recipe Type: Main Cuisine: Classic Author: Monthly Meal Plan Prep time: 10 mins Cook tim

We’ve made it to Friday, glory hallelujah! We have absolutely no plans for the entire weekend, and I’m per

These Honey Sriracha Brussels Sprouts were born because I wanted an easier, faster way to satisfy some intens