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A recreation of a dinner that I had at a pub in Lahinch, Ireland. Lite, refreshing and delicious!
Posted 12 years ago
Spicy Chorizo Meatballs stuffed with cheese and then wrapped in maple bacon. These make a great holiday party
Posted 10 years ago
This recipe contains no soy or gluten yet has an almost meaty texture that tacos lovers love. This filling is
Posted 12 years ago
You will love that you can take these Margarita Scones with you anywhere you'd like because you won't need to
Posted 12 years ago
Bananas, cherries, and chocolate. Three delicious words brought together in this recipe for Banana Cherry Nut
Posted 14 years ago
I have partnered with Hormel Foods as part of their Extended Family Blogger Program. While Hormel Foods provid
Posted 11 years ago
Perfect way to start the day!
Posted 7 years ago
 Lately I've been trying to soak up these wonderful days of summer with eating as much fresh fruit as possibl
Posted 12 years ago
After the indulgent strawberry cake batter blondies that I posted yesterday I figured it would be a good idea
Posted 12 years ago
What I love about this Baked Garlic Parmesan Chicken is that it is quick, easy and so tasty - scrumptious actu
Posted 9 years ago
Make this easy, tasty and delicious restaurant style salsa in less than five minutes. You won't ever want to g
Posted 10 years ago
These chocolate peanut butter eggs are similar to the popular store-bought version, but made much healthier! T
Posted 7 years ago
A one pan meal with spicy ground beef, red peppers and cauliflower "rice", perfect for those busy we
Posted 9 years ago
Hearty and comforting... this cheesy poblano pepper and potato chowder really hits the spot!! Savory and compl
Posted 11 years ago
This deliciously fresh Lemon Angel Food Cake recipe has the slightest hint of lavender and is topped with an e
Posted 10 years ago
Spicy chicken chili with a secret ingredient you'll never guess.
Posted 11 years ago
A triple layer croque monsieur with ham, avocado and tomato with a mix of gruyere and cheddar cheese
Posted 12 years ago
Hot Pockets can be very expensive. There's no reason not to dig in and make them yourself.
Posted 10 years ago
This delicious family friendly meal is
Posted 11 years ago
This time it's the tonka bean ice cream that will be in the spotlight for the recipe today. I love the wonderf
Posted 5 years ago
It's no surprise that this is one of the most popular pie crust recipes on the internet. This recipe delivers
Posted 8 years ago
recette cherchem Yennayar est le nouvel an Berbère, soit le 12 janvier de chaque année. Ce nouvel an se fêt
Posted 8 years ago
An infusion of flavors thanks to the cooking process which combines the chicken with the rice, and delicious s
Posted 10 years ago
I initially made this cake with blending a lemon and lime together.  The cake was bitter and even the Chi
Posted 11 years ago
Adapted from Melissa Joulwan's recipe at Well Fed
Posted 10 years ago
Okay, before we start, let's just acknowledge that I am posting a recipe for a GRILLED pork and pineapple. And
Posted 9 years ago
Beat the winter blahs with this Bourbon and Cherry Cocktail! It's a refreshing recipe with Bourbon, Maraschino
Posted 9 years ago
Prepare yourself. Might be one of my most fav food pics I've taken! If that pic doesn't make you want to eat t
Posted 11 years ago
Søde og sprøde bananchips - perfekt som det søde indslag i madpakken
Posted 10 years ago
La pasta brick per me è stata una scoperta davvero interessante e non solo per la "carrettata" di involtini p
Posted 14 years ago
Cicerchiata abruzzese, dolce tipico abruzzese per carnevale fatto con la ricetta della nonna
Posted 12 years ago
This spicy Five Alarm Steak Chili is the best recipe you'll ever find, plus slow cooking it in the crockpot ma
Posted 10 years ago
Crunchy, crispy kale chips with a hint of vinegar and sprinkle of Himalayan salt. Easy to make- a treat withou
Posted 11 years ago
This easy Southwest Chicken Salad is a great way to use up leftover chicken in a recipe that only takes minute
Posted 11 years ago
These Spicy Tuna Burgers are light, full of flavor, and sure to satisfy your summer burger cravingâ€&brv
Posted 12 years ago
I love carrot cake... SO much, however.. I don't like raisins... My mom fed us too many as kids and now I just
Posted 10 years ago