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An easy party punch recipe to serve for a Christmas party or holiday brunch. This alcoholic punch is made with
Posted 9 years ago
Beetroot, Orange and Berry Smoothie, a beautiful pink smoothie perfect for breakfast or a snack and filled wit
Posted 9 years ago
I'm serving this chickpea salad recipe as a sandwich filling on toasted bread, just as you would a tuna or egg
Posted 13 years ago
Among the popular favorites of homemade salsa is, of course, the famous green sauce recipe, and for obvious re
Posted 9 years ago
This is one the easiest recipes ever, and it is so versatile!! Once a batch is made, it can make any plain mea
Posted 13 years ago
Lentils look like a flat baby pea, are a nutritional powerhouse, and easy to cook. This dish is a cinch to mak
Posted 11 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Eggo
Posted 8 years ago
Klein pannetje gevuld met ei, shiitake en lente-ui.
Posted 11 years ago
This is a zesty light soup with ginger to calm any tummy ills. Indo Penicillin?
Posted 13 years ago
Spice up your life with this healthy and healing turmeric hummus, made with roasted carrots for extra flavor a
Posted 8 years ago
This fresh pineapple pico de gallo is a sweet snack with fresh pineapple and vegetables! This quick and health
Posted 12 years ago
Bourbon is a favorite of mine.  Forgive me as I will probably start every post whose recipe contains bourbon,
Posted 11 years ago
Ok so I made these cookies back in October. I would have lied, but I think the Jack-o-Lantern mug gives it awa
Posted 17 years ago
A receita da torta de mousse de chocolate é rápida e fácil de fazer. Talvez a parte mais "chatinha" seja a
Posted 11 years ago
Eggnog originated as ale mixed with custard. In this version we return to the drink's roots with a creamy nitr
Posted 8 years ago
It's time, once again, for Cookie of the Week! This week I have these delightfully addicting cookie that at fi
Posted 11 years ago
La ensalada capresse o de "Capri" es una de mis favoritas. Ese delicioso sabor de la albahaca fresca
Posted 15 years ago
Seductive Nutella swirled buns baked in a sticky, nutty caramel sauce and drizzled with a sweet confectioners'
Posted 13 years ago
Today is a sad, grey Sunday here in Auckland with cloud cover and constant drizzle. One of those days when it'
Posted 14 years ago
Just the mention of white chocolate and macadamia nuts together takes my mind rushing back to the 80's and the
Posted 14 years ago
Unique salad with amazing colors, textures and flavors and it tastes better the next day.
Posted 9 years ago
Mildly sweet, nutty, and with the perfect crumble!
Posted 12 years ago
Quick, simple, and EASY homemade chocolate pudding is so good you'll NEVER buy the pudding pots again. I promi
Posted 11 years ago
This Cilantro Lime Ranch Dressing is easy to make and delicious! Add it to your salad, a mexican burrito or an
Posted 11 years ago
A shot glass dessert for two. Deliciously decadent, but free of dairy and refined sugar! Alternate layers of r
Posted 10 years ago
These clusters of sesame, sunflower seeds, and slivered almonds are held together by tasty white chocolate and
Posted 13 years ago
Nostalgiques des fêtes voici une petite recette apéritive festive avec ces mini éclairs à la mousse de foi
Posted 14 years ago
So I got up the other day and came down to the kitchen for my morning coffee and there they were.....the banan
Posted 12 years ago
Faça a receita de Bolo no palito Com certeza vai ser um sucesso na sua casa. Surpreenda-se com os elogios Bol
Posted 4 years ago
I'm not going to lie, I am kind of happy the weekend is over.  I was the keynote speaker at the Escondido Sta
Posted 12 years ago
last week i wrote about how to make awesome guacamole, and this week im going to tell you why i made it! guaca
Posted 11 years ago
A simple yet elegant way to brighten baking and drink recipes. Lilac flowers bloom in the spring, make jars an
Posted 6 years ago
One of my friends shared this spiced chicken curry recipe with me recently.  She said her whole family loved
Posted 12 years ago
This is a very simple recipe that I learned to make when I lived in Germany. The family I was a nanny for was
Posted 16 years ago
Salgado de arroz faça esse salgado com sobra de arroz cozido
Posted 6 years ago
A moist, healthy muffin that can easily be made regular or gluten free (see note for gluten free adaptation).
Posted 14 years ago