Cauliflower rice is mixed with a crunchy, fresh peanut Thai salad and then served in a healthy wrap. A Vegetar

Bolo de Repolho Author: Receita Mais Prep time: 50 mins Total time: 50 mins Serves: 12 porções Ingredients 5

Ginisang Repolyo recipe is a no-nonsense recipe which involves sauteeing all of the ingredients. If one wants

Once you have tasted this corn you will never want to eat it any other way!

These Cranberry Orange Scones are super simple to make. No need to let rise or use yeast -- and you can add al

This is a quick, easy, and delicious dish for using leftover pork roast. Pork and Greens with Ancho Chile Hon

My newest obsession is making homemade cheese and mascarpone is on my cooking bucket list. {Especially since I

Tamil recipe for Kuthiraivali Dosai Barnyard Millet dosa. Ideal food for diabetes. Millets loaded with nutriti

Banana nice-cream is the answer to your healthy ice-cream prayers! I simply cannot get over that this nicecrea

Chocolate Peanut Butter Sandwiches are perfect if you're trying to avoid a tub of ice cream or need a fun dess

This Honey Balsamic Potato Salad is a delicious and simple alternative to a mayo based potato salad.

This recipe has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone

This is beautiful served with a nice crusty French Baguette or Ciabatta bread.

A gluten free version of the Semolina / Rava Kesari - Polenta sweetened with sugar, perfumed with cardamom and

Chocolate Almond Oatmeal packed with superfood nutrition is a fast and easy breakfast/brunch meal.

The is my new favorite use for leftover meaty marinara sauce. Simply add egg whites and you have completely ne

Algumas receitas são saborosas mas a receita de Torta de bacalhau especial é espetacular! Garanto que não v

There's nothing quite like a warm muffin in the morning! Unless, that is...you have a warm muffin drizzled in

Blueberry-Pear Cobbler with a Soft Pumpkin Cookie Crust...the name of this cobbler alone makes me want to make

A quick and easy sauce to whip up that pairs great with the whole wheat pitas and herbed lamb burgers that can

This crustless quiche is comprised of layers of butternut squash, spinach, carrots and is topped with crispy p

Two weeks until we move to Asia! LESS THAN TWO WEEKS! Holy cow. {this post was supposed to go up yesterday, bu

An easy paleo recipe for 5-ingredient shrimp and arugula salad inspired by my trip to Italy. I first had this

I was recently in Israel visiting my daughter who is spending a year abroad.  Needless to say,  I went there

Okay now I'm really back!! Miss me? We're all moved in and unpacked, and we just got back from a weekend at th

Slow Cooker Taco Chili is a great dish to make for a crowd or freeze the extras for a quick meal on a busy nig

A super simple homemade dough perfect for pies, tarts and scones!

(Makes approximately 5 cups)

These Soft and Chewy Chocolate Chip Cookies are one of my top two favorite chocolate chip cookies. There are s

Hot Cinnamon Roll on a cold fall morning...... What is more divine than that...???? As the Food Nanny I enjoy

I made many of these while I was home this summer. And experimented with all different flavors. They are seri

Dad's chilli rice is a delicious combination of ground beef, tomatoes, spices, and vegetables. The entire dish

This non-dairy vegan ice cream only has 4 ingredients and is all natural.

These scones are very moist with bits of mandarin oranges and covered in a sweet orange glaze.

Serves: 4-5 portions

A l'italienne