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Apparently there's a theme with my challenges here this month...having no clue whatsoever what to do, then ner
Posted 11 years ago
This delicious and healthy paleo pumpkin bread is super easy to make with just 5 simple ingredients! Great for
Posted 11 years ago
Easy Indian Garam Masala Rice Recipe
Posted 15 years ago
Raw Vegan Lavender Maqui Cheesecake This is the first time I've tried anything lavender flavoured. I'm actuall
Posted 8 years ago
Faça a receita de Coxa de frango crocante e surpreenda-se! Com certeza vai ser um sucesso na sua casa e receb
Posted 12 years ago
A great way to use up extra egg whites and the dessert is gluten-free!
Posted 12 years ago
Since going vegan this recipe has become a staple in our household.  The caramelized onion adds a rich and od
Posted 9 years ago
Como Hacer Crema Catalana, aquí te vamos a enseñar los pasos que seguimos nosotros, para hacer este postre p
Posted 12 years ago
Plum Salad with Roasted Beets, Spinach, and Feta
Posted 10 years ago
I love chocolate as much as the next person (okay... maybe a little more - I love chocolate), so when I have
Posted 12 years ago
Essa deliciosa receita de Frango ao molho de iogurte vai impressionar toda sua família e amigos. Faça na sua
Posted 4 years ago
Traditional rich buttery salted caramel maple fudge. Brings back the nostalgia of my Nans fudge eaten on lazy
Posted 8 years ago
Fantastic peanut butter and chocolate chip brownie with a luscious peanut butter frosting on top.
Posted 13 years ago
Oh si, Oh si si! La Vegan French Toast es posible. Embebida y deliciosamente crocante y esponjosa. Una maravil
Posted 12 years ago
A light and fluffy baked donut infused with cardamom, topped with a tangy grapefruit glaze. Indulge without th
Posted 11 years ago
Are you fed up with turkey and want to serve something different for Christmas Dinner this year? Then what abo
Posted 8 years ago
These pancakes are a terrific way to pack in the vitamins for a healthy and hearty breakfast that's deliciousl
Posted 11 years ago
A delicious soup perfect for a Fall/Winter day. Filled with delicious ingredients and no pre-work required.
Posted 9 years ago
Oui au m??lange sucr??-sal?? melon / citron vert / lait de coco !
Posted 12 years ago
You may have noticed that I like my soups very bright and very green, (see Peapod & Little Gem Soup!), an
Posted 9 years ago
I apologize in advance for the plethora of pictures. I just couldn't stop. I love a good flaky Danish, but man
Posted 10 years ago
I'm still a little shaken from last week and the deep sadness is continuing to linger on.  My heart is broken
Posted 11 years ago
A lovely warming treat that's delicious and comforting that's so quick and easy to make.
Posted 12 years ago
Smooth, chocolate brownies. The queen of sweet delights. In every household you need to have an ultimate home
Posted 15 years ago
Hoy tenemos arroz, un arroz caldoso con gambas y verduras que quedó de lo más rico. Una buena base de verdur
Posted 10 years ago
We finally got our snow! It'd been a weird, warm winter with no snow up until a couple of days ago. But then i
Posted 10 years ago
This yummy crumb cake is perfect for a breakfast crowd or holiday brunch!
Posted 12 years ago
Garlic Monkey Bread is a savory twist on monkey bread. This delicious pull apart bread is coated with gar
Posted 10 years ago
The cream cheese in these frozen strawberry pops makes them extra creamy! There's still time to make these Fro
Posted 11 years ago
Delicious and filling, bajra methi poori, for lunch or dinner
Posted 7 years ago
A half-batch version of a soft and chewy white chocolate cookie with macadamia nuts. These cookies are made wi
Posted 11 years ago
Deliciosa receita de sopa de grão-de-bico e alho-poró do livro de Jamie Oliver. Simples de prepa
Posted 18 years ago
Cheese Grit Cakes adapted from Nathanial Zimet via Food & Wine
Posted 15 years ago
Grilling and searing are my two favorite ways to cook chicken. This Grilled Honey Glazed Chicken Recipe consis
Posted 10 years ago
Yes! Pumpkin pie dip for all of my pumpkin lovers. This is a simple recipe, but tastes oh so amazing. I made i
Posted 9 years ago
I might be going crazy on fall recipes and concoctions this past 2 weeks, but I can't help it. I must reiterat
Posted 12 years ago