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One of our favorite peach desserts. This cake has peaches and chocolate chips for a fantastic combination of f
Posted 10 years ago
This makes 2 very generous servings, or 3- 4 lighter servings.
Posted 7 years ago
A simple, vegan soup, using the stems of broccoli to make a delicious first course.
Posted 11 years ago
basic white bread, so delicious, easy to make and great for snacking, sandwiches and making french toast. The
Posted 15 years ago
Egg Salad English Muffin Breakfast Sandwich Prep time: 5 mins Cook time: 15 mins Total time: 20 mins Serves: 1
Posted 10 years ago
Conversation Heart Cheesecake One of my favorite Holidays is Valentines Day since I love conversation hearts.
Posted 12 years ago
Los Ochios son unos panecillos típicos de Úbeda y Jaén. En Jaén es típico t
Posted 8 years ago
These wonderful apple pie and cinnamon pops will put you within the temper to celebration! Apple Pie and Cinna
Posted 10 years ago
Are you looking for an amazingly rich yet light dinner recipe for your family? This Creamy Chicken Marsala is
Posted 10 years ago
Spaghetti with homemade vegan pesto and roast baby plum tomatoes.
Posted 11 years ago
For a fresh and versatile appetizer or side, or a light lunch, set out a bunch of wrappers and fillings and cr
Posted 11 years ago
Genoise biscuit is in tegenstelling tot het gewone biscuitbodem recept verrijkt met boter. De toevoeging van b
Posted 8 years ago
Carne Asada Fries Recipe I love fries and Carne Asada Fries have always been the first thing I've ordered when
Posted 11 years ago
Two of the all-time-best comfort foods come together to make one amazing dish called Chicken Cordon Bleu Mac a
Posted 12 years ago
Seasonal Sweet Berries and Stone Fruit make wonderful jams that you can control the amount of sugar in.
Posted 10 years ago
After I did the juice cleanse at the end of last year, I eased myself back onto solid foods with lots of fresh
Posted 12 years ago
A super quick and very flavorful spicy cucumber salad perfect for a picnic.
Posted 12 years ago
Alice’s Seafood Chowder
Posted 10 years ago
This recipe can easily be double, tripled and even quadrupled. And can be frozen for future meals. If you don'
Posted 9 years ago
When researching salad recipes for my Mexican Christmas dinner, this colorful Mexican Christmas Salad jumped o
Posted 15 years ago
This spiced pumpkin crumb cake is moist, tender and bursting with fall spices. It's got a thick, sweet, pecan
Posted 10 years ago
Notre exception faite d'un NoĂ«l en tĂȘte Ă  tĂȘte, et qui ne sera pas suivi cette annĂ©e d'un repas de NoĂ«l
Posted 11 years ago
Wassail is a spiced mulled cider made from tea, juices of apple, orange, pineapple, and lemon along with cinna
Posted 9 years ago
These delicious and healthy Eggplant Pizza Bites are low-carb, gluten-free and very flavourful!! It is made wi
Posted 11 years ago
adapted from Stella Culinary
Posted 10 years ago
I have to say that it is ashame that Indonesian culinary is not as well-known to the world compare to its neig
Posted 11 years ago
It might not be officially fall, but it feels somewhat fall-ish here in Alaska. The temps have dropped, the le
Posted 13 years ago
The combination of crisp jicama, sweet pineapple, tart lime juice, and cool mint make a tropical salad that sm
Posted 15 years ago
We camped a lot growing up. We mostly camped in Southern Utah, on multi-day river trips, and in Mexico. And my
Posted 11 years ago
Peço desculpas à turma que odeia uma uva passa, mas clåssicos são clåssicos e um bom cookie de aveia com
Posted 8 years ago
Nourishing Red Lentil and Rosemary Soup.
Posted 10 years ago
This cashews cream is great on pancakes, waffles, or oatmeal, in parfaits, or simply with fresh fruit as a dip
Posted 9 years ago
Quick and easy vegan Indian potato curry made in one Multicooker machine!
Posted 10 years ago
Try this yummy colorful butternut squash soup recipe and you'll  never look back. One of my favorite seasonal
Posted 6 years ago
Simple preparation and powerful flavor mark the qualities of Chicken Montemiglio, named for the founder of Epi
Posted 12 years ago
  So, my hubby says to me, completely out of the blue, "I want to cook something!" :D I reply in the calm
Posted 11 years ago