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Tirabeques salteados al estilo oriental con atún rojo, salsa de soja y jengibre
Posted 9 years ago
This post is sponsored on behalf of PopChips. However, as always, all opinions are 100% my own. Creamy Avocad
Posted 9 years ago
I do not have a green thumb. Pretty much everything plant-related suffers under my care. I've never even tried
Posted 11 years ago
Candied Peppered Bacon is a sweet and savory baked bacon that can be used in salads, vegetables, casseroles, p
Posted 12 years ago
Crispy and Aromatic baguettes... I have only 17 hours left until my final exam. Obviously, I've been preparing
Posted 14 years ago
This is a healthy and delicious white chocolate icecream which is made using milk. You dont need cream or icec
Posted 7 years ago
A hearty tomato-based soup filled with mini meatballs, cheese ravioli, and veggies is perfect for nights. We l
Posted 12 years ago
It's a new year and while I haven't made any serious resolutions, I've bee trying to develop healthy new habit
Posted 11 years ago
These Turkey Meatballs with Chimichurri are full of flavor and easy to make. They're perfect for sharing at pa
Posted 11 years ago
One more maple flavoured recipe if you don't mind...I just love all things maple. Maple Frosted Apple Slab cak
Posted 10 years ago
I usually have jars of prepared spaghetti sauce in my pantry at all times. As much as I’d like to say I’m
Posted 12 years ago
If you have a sweet tooth, you will love these Low-Carb Chocolate Peanut Butter Cups by the Tasteaholics. Only
Posted 9 years ago
A fruit-based shake can be a quick after-dinner treat.
Posted 11 years ago
Red Velvet! Do you enjoy colorful food? For some reason it makes me smile. To me, it signifies healthy and goo
Posted 11 years ago
Little D and I are the muffin lovers in the family.  As I mentioned in my White Bean Banana Bread post, I pre
Posted 13 years ago
Blueberry Sour Cream Coffee Cake The other day I was craving blueberries, and I have been wanting a coffee cak
Posted 11 years ago
I've mentioned my love of frozen raw shrimp before. Purchase them on sale (usually buy one/get one), use what
Posted 15 years ago
Mexican Wedding Cookies are great for gift-giving at Christmas-time.
Posted 11 years ago
A simple, homestyle recipe for vegan zucchini bread – perfectly sweet, delicately spiced, and bursting w
Posted 8 years ago
Nog niet zolang heb ik een tajine gekregen en daar toen meteen een heerlijk lamsgerecht in gemaakt van een rec
Posted 11 years ago
Holdbarhed: Suppen holder 4-5 dage i k??leskabet og 4-6 m??neder i fryseren.
Posted 4 years ago
Time for a scallops recipe! I've always thought of sea scallops as being quite expensive. But here's why you s
Posted 12 years ago
Time to celebrate the last days of the season by welcoming the late-summer produce – peaches, plums, nec
Posted 10 years ago
Delicious and creamy Blueberry Cream  Cheese Danish Braid! Many people look back on Christmas as a kid and re
Posted 10 years ago
I have heard stories of my daddy’s homemade doughnuts all of my life. He was a cook in the Army before he me
Posted 6 years ago
Slow cooked Chinese style pork tenderloin tossed with noodles and veggies. These noodles are bound to please t
Posted 12 years ago
Inspirados en una receta tradicional colombiana, estos cupcakes sin gluten tienen una esponjosidad y textura e
Posted 11 years ago
based on a recipe by David Lebovitz
Posted 14 years ago
Quinoa Brownie Bites are nut, gluten, sugar- free and low calorie too! Would you ever think a brownie bite wo
Posted 12 years ago
Whopper Cookies If you are a fan of Whoppers candies, then THIS is the cookie for you! The base is a double ch
Posted 6 years ago
Chipotle Coleslaw is a spicy Southwestern take on classic coleslaw and is ideal on a pulled pork sandwich or f
Posted 5 years ago
These carrot pineapple paleo muffins are perfect for breakfast or a quick snack. And they are gluten-free, gra
Posted 12 years ago
26.12. 2017: Ein weihnachtliches Porridge eröffnete diesen wunderbaren Morgen. Die cremigen Haferflocken mit
Posted 8 years ago
This Blood Orange Simple Syrup recipe truly is easy to make. Add it to champagne for a Blood Orange Champagne
Posted 12 years ago