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Just when I was starting to get the hang of meal planning and cooking according to the contents of my awesome
Posted 12 years ago
Grandma's Shepherd’s Pie Who doesn't love Grandma's shepherd's pie. Brings back memories. I love to eat food
Posted 12 years ago
Stir up some mint filled memories from BYU when baking Mint Brownies. They are moist, chewy, filled with chunk
Posted 10 years ago
"I don't feel much like Pooh today," said Pooh "There, there," said Piglet .. "I'll bring you tea and honey
Posted 11 years ago
These soft peanut butter cookies are easy to make, full of peanut butter flavor, and don't require any dough c
Posted 9 years ago
Disclosure: This post was sponsored by Stella® cheeses. All opinions are my own! HAPPY FIRST DAY OF SUMMER, E
Posted 10 years ago
Amazingly moist and rich with a creamy malted chocolate frosting, this is a perfect cake to make any day speci
Posted 9 years ago
fruit chaat recipe | falahaar chaat recipe | spiced fruit chaat recipe for navratri fasting is very quick and
Posted 9 years ago
These Plum and Almond Energy Bites are the perfect snack when you're craving something sweet! Made with sweet,
Posted 11 years ago
The cherry pies from McDonalds have always been a favorite of mine. Some people only like the apple pies, but
Posted 12 years ago
Unstuffed Peppers are my families favorite way of making stuffed peppers...unstuffed! This way the pepper does
Posted 12 years ago
شوربة الب&Oslas
Posted 11 years ago
A North Country speciality, this warm rum drink combines apples, maple syrup, a few healthy glugs of dark rum.
Posted 9 years ago
Use up your extra pita bread and make these Homemade Baked Pita Chips using only four  ingredients: pita br
Posted 11 years ago
A two layer bark featuring dark and white chocolate with plenty of crunch from almonds and pumpkin sweets and
Posted 13 years ago
I am so excited to welcome Amy of The Idea Room to the blog today.  She was one of the first blogs I started
Posted 11 years ago
These spicy/sweet Gingerbread Bars are an easy way to enjoy your favorite winter flavors! I've been on a ginge
Posted 12 years ago
An easy and delicious alternative to apple pie!
Posted 13 years ago
This kidney bean salad is going to become a refrigerator staple, I can tell you already. Lately I've been SUPE
Posted 12 years ago
Voor ik dit recept ga delen moet ik wel iets bekennen. Ik heb deze tapenade namelijk niet zelf bedacht, maar n
Posted 10 years ago
A flavorful tangy bright whole grain mustard recipe, easily made from scratch! Based on the French Dijon musta
Posted 8 years ago
These frozen post-workout treats are really creamy. The mangoes, bananas and coconut milk will cool you down w
Posted 11 years ago
Kale and tempeh simmer in flavorful curried coconut milk for a healthy vegan meal.
Posted 9 years ago
Roasted garlic mashed potatoes are a twice baked potato dish for any celebration.
Posted 12 years ago
Une salade de riz froide simple, facile et gourmande. La salade de riz froide est parfaite pour cette saison c
Posted 6 years ago
Make healthy muffins for breakfast with cucumber and bananas!
Posted 10 years ago
Asian Lettuce Wraps are gluten free, low carb and perfect for a quick and healthy dinner.
Posted 9 years ago
Let's continue, without delay, with the recipes for the Christmas dinner! This year we propose a tasty risot
Posted 10 years ago
These cookies. These stinkin' gluten free vegan Iced Oatmeal Cookies. It's my first day back in the kitchen in
Posted 11 years ago
Partridgeberry Apple Cheesecake - cranberries can easily be substituted for Newfoundland  favourite partr
Posted 18 years ago
This lentil chickpea salad is tasty warm or cold, making it perfect year round. I know what you're thinking, b
Posted 12 years ago
Happy Monday!! How was your weekend guys? Was it warm in your parts of the world? It's still winter here in Up
Posted 10 years ago
I mentioned last week that one of my favorite things about Weight Watchers is that you can pretty much eat any
Posted 12 years ago
I bought an angel food cake at the grocery store a while back, and it has just been hanging out in my freezer
Posted 10 years ago
A short ingredient list and dinner is ready in 30 minutes?! It's no wonder this easy 5 Ingredient One Pot Past
Posted 9 years ago
It might be after Labor Day, but according to the calendar, it’s still summer. And I’m sticking with the c
Posted 10 years ago