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I had an emergency this morning. My electricity went out (blown fuse) in our neighborhood... which is the 3rd
Posted 13 years ago
I love giant bowls of food—who doesn't?! I don't believe in eating programs where you have to eat tiny port
Posted 10 years ago
Fiadoni - a typical Easter dish from Abruzzo, in Central Italy. Savoury ravioli, filled with cheese and then b
Posted 9 years ago
This homemade Berry Basil Lemonade is a cool, sweet and refreshing non-alcoholic summer drink / beverage, made
Posted 10 years ago
Juice Fast!!! That's what I've been running around my house screaming ever since I went to the library the oth
Posted 12 years ago
These buttery shortbread cookies are transformed into petit sandwiches filled with creamy chocolate caramel to
Posted 10 years ago
Svinefilet i lækker krydret flødesauce med peberfrugt og løg
Posted 9 years ago
This Gluten-Free Banana Bread has to be one of my favorite gluten-free baking recipes of all time! It's a good
Posted 5 years ago
AN OSR ORIGINAL RECIPE: Not to be confused with "Sunday Sauce" or "Sunday Gravy" which typically have meat in
Posted 8 years ago
Who says the people on diet can't enjoy their favorite food in Ramadan? Baked Dahi Baray is a mouthwatering tr
Posted 10 years ago
These warm apple blondies are made up of 3 layers; a chewy blondie base, a warm apple center, and crumble topp
Posted 10 years ago
All it takes is a few eggs, some vegetables and Asian seasoning to create this simple yet elegant dish. It is
Posted 12 years ago
Barbecue season is kicking off, and Summer is officially here, celebrated Patissier Francois Payard’s reci
Posted 11 years ago
With the holidays rapidly approaching it's not too early to start thinking about dishes to make your holiday g
Posted 10 years ago
  Though fall is beautiful and all, it's always such a sad, sad day for a gardener when you get that firs
Posted 10 years ago
Simple Lentil Nachos is a don't plan ahead, don't thaw meat, don't worry about dinner recipe! If only all meal
Posted 8 years ago
These Ice Pops are quick to make and so refreshing. Sweet blackcurrants and tart lime are mixed with natural y
Posted 12 years ago
These pot-o-gold pistachio pudding cookies are the perfect treat for those tricky leprechauns to leave behind
Posted 13 years ago
A light, healthy, flavorful soup with Zoodles and Shiitake Mushrooms
Posted 11 years ago
Fruity and delicious raspberry cherry bourbon lemonade! The perfect way to use up an abundance of berries!
Posted 12 years ago
A very simple, quick cooking dinner to get on the table with YUMMY results! A definite keeper in our household
Posted 15 years ago
Healthy pineapple ice cream with 3 ingredients and 90 calories per serving. You can even have it for breakfast
Posted 9 years ago
It’s a fiesta in a skillet! This easy, healthy dish combines hearty turkey meatballs, black beans, corn and
Posted 11 years ago
Cabbage Rolls Recipe Type: Entree Cuisine: American Author: Prickly Gourmet Prep time: 20 mins Cook time: 9 ho
Posted 8 years ago
Surprise your kids or guest with these adorable appetizers that look like real mini pumpkin pies. Made from ch
Posted 7 years ago
Use a 8" x12¼" (20x30cm) brownie tray for this, which works perfectly.
Posted 9 years ago
This Cookies and Cream shake is wonderful, refreshing and very filling. The Fiber One cereal makes it taste li
Posted 13 years ago
Jamaican Chicken Patties - Forget about the store-bought patties- this tastes 10x BETTER...AND comes together
Posted 11 years ago
Farm fresh tomatoes epitomize summer and served with arugula and fresh mozzarella slices they make a beautiful
Posted 11 years ago
Achinga mezhukkupuratti is a very simple and healthy Kerala-style side dish which is stir-fried yard beans in
Posted 10 years ago
Healthy, low-fat snacks with sweet potato, oats, nuts and just a little chocolate. No butter or white sugar!
Posted 11 years ago
In honor of all things pumpkin, I'm bringing you another pumpkin dessert that you can make in less than 5 minu
Posted 10 years ago
Making bacon has been on my to-do list for a while now. I was able to find some nice pork belly in the butcher
Posted 11 years ago
Quick pickled beets tossed with chive oil, feta cheese, and pepitas. Quick pickled vegetables and fruits add a
Posted 12 years ago
Whether it???s Dungeness, Blue crab or Red Rock the same method applies to all types of crabs. It???s a simple
Posted 13 years ago