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Spring Green Leaves Stuffed with Rice, Sun-dried Tomato and Fennel Seed
Posted 2 years ago
This is a quick and easy slow cooker recipe for Apple Juice Brisket.
Posted 11 years ago
Funny story. I went to the grocery store last night to get turnips for today’s Meatless Mondays from A-Z ing
Posted 13 years ago
An easy white chocolate fudge with peppermint crunch baking chips and chopped pretzels! Super festive and simp
Posted 11 years ago
I'm back to my regularly scheduled work hours now. I have been training for the last 2 months at my job in a n
Posted 10 years ago
This is for all my vegetarian readers. Okay this is delicious recipe is not just for you guys alone! It's actu
Posted 12 years ago
A dish of pasta, a good deal of intense red and glossy tomato sauce, a generous sprinkling of freshly grated P
Posted 14 years ago
I was given a free one-month subscription to try the new Simple Start plan and write about my experience.  Th
Posted 12 years ago
Japanese Hokkaido Milk Hotdog Buns are soft, airy and fluffy made using the natural fermentation method. No co
Posted 9 years ago
This two layer Pumpkin Layer Cake with Cream Cheese Frosting is made all from scratch and stays incredibly moi
Posted 10 years ago
Ingredients 500g chuck steak 1 onion 3 garlic cloves 1 celery stick 1/4c passata 2 c beef stock 1 tsp worste
Posted 13 years ago
A decadent black forest cake with a cheese cake and cherry filling.
Posted 11 years ago
This Chinese braised tofu and mushrooms dish is healthy and vegan. It is simply composed of tofu, mushrooms an
Posted 10 years ago
Before we left the U.S., I photographed one last dish -- pan-seared chicken with toasted almonds -- in our bea
Posted 9 years ago
Cake Rusks are so delicious with tea. This recipe has addition of pistachio that makes them even more relish.
Posted 11 years ago
Grilled pineapple jalapeno hot sauce
Posted 6 years ago
I am still in the mood for party food, even though the holiday season is over. That is one of the reasons I am
Posted 11 years ago
Chocolate M&M Cookie Bars are simple to make and an ideal lunchbox or picnic treat! I'm not a lover of hot
Posted 11 years ago
Zach likes to joke (or... maybe not really joke) about how indecisive I am. When we were looking at houses, he
Posted 12 years ago
I have linked to the products from my affiliate partners that I personally use and recommend. If you purchase
Posted 10 years ago
This delicious Layered Popcorn Shrimp Taco Salad is perfect for an easy, breezy summer time meal! Layers and l
Posted 11 years ago
Dulce De Leche Roll Recipe I love cooking, but my real passion is baking. Taking simple ingredients and transf
Posted 12 years ago
This Overnight Apple French Toast is one of my all time favorites. It's easy to make and perfect for popping i
Posted 9 years ago
  BLW from 6 months (omit nut butter until 7/8 months). I was nervous to give peanut and almond butter to
Posted 10 years ago
I created this post as part of a sponsored series with Socialstars and SPLENDA® Brand; all opinions are my ow
Posted 10 years ago
I love egg rolls. I love all Chinese food, really. When I am feeling super lazy at dinner and there are no rea
Posted 10 years ago
This is arguable the best chocolate chip cookie recipe ever. The cookies are thick, and slightly crisp on the
Posted 13 years ago
You know those times when you have a fantastic idea in your head for a recipe but when you make it, it doesn't
Posted 12 years ago
Inverno batendo na porta, aquele friozinho gostoso para ficar embaixo das coberta é tudo que mais amo, mas fo
Posted 7 years ago
The avocado and cilantro spread really makes these wraps a star.
Posted 13 years ago
One of my families favorites is Biscuit Pizzas! How did I not know about these sooner? A friend a few years ag
Posted 14 years ago
Crock Pot BBQ Cranberry Chicken Sliders I love making crock pot pulled chicken sliders. There are so many diff
Posted 9 years ago
Recipe courtesy of Workman Publishing; From Steven Raichlen: Hamburger, fried egg, white rice, and instant gra
Posted 12 years ago
Cozonac – a delicious sweet bread typically filled with a walnut filling, this is the most traditional sweet
Posted 10 years ago
I have never had Shrimp and Grits.  I grew up in the deep south where Grits are a religion, and not to be mes
Posted 9 years ago
The Ole Smoky Moonshine Distillery is located in the heart of Tennessee moonshine country in Gatlinburg, TN in
Posted 12 years ago