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Every once and awhile I get the urge to try to clear out my pantry and freezer.  Instead of buying groceries
Posted 9 years ago
This Apple Crumble Dessert in a Jar is an easy apple dessert, made right inside of mason jars. This is a po
Posted 12 years ago
Recipes from Bag End: Bilbo Baggins's Stuffing prep time: 30 minutes    total time: approximate
Posted 11 years ago
My Rainbow Cake - sky high, sweet and a real kids favourite
Posted 12 years ago
While searching for an alternative to oatmeal as a hot
Posted 11 years ago
milk kesari recipe - easy rava kesari made with milk.
Posted 11 years ago
Oh, hayyyy there Fall. Let's celebrate. With apple tart, boozy apple bourbon drinks, roasted fruit cheese plat
Posted 10 years ago
Soft and chewy Molasses Sugar Cookies are a holiday favorite!
Posted 3 years ago
Forget about those store-bought frozen bean burgers! How to make your own with my black bean quinoa recipe? It
Posted 10 years ago
I had the most fun ever baking with the lovely Challah Hub girls. They make incredible and very unusual types
Posted 11 years ago
I created this short video to share some of what I am learning with you during my Ayurveda clinical hours. I'm
Posted 10 years ago
With a hint of orange and bursts of tart cranberry, these tasty little muffins will be a delight for breakfast
Posted 8 years ago
This Cranberry Walnut Cream Cheese Monkey Bread is wonderful for holiday gatherings. Equally delicious as a de
Posted 9 years ago
The fluffernutter combo of peanut butter and marshmallow are together in this crustless "uncrustables&quo
Posted 9 years ago
Final de semana chegando e que tal fazer um Pão Piadina com Farinha Integral para o lanche da tarde da famíl
Posted 8 years ago
A soft and delicious ginger cookie that doesn't require molasses.
Posted 12 years ago
Watermelon Sticks!!! A simple trick to simplify you summer!
Posted 10 years ago
Chicken salad is a favorite at my house, my hubby will gladly have it for dinner and then take the leftovers f
Posted 10 years ago
Hi all!  My name is Meaghan and I create delicious and simple eats over at Cook. Craft. Love.!  I'm so excit
Posted 11 years ago
Direction New York aujourd’hui avec ces Bagels maison… Ces pains très prisés Outre Atlantique sont un vr
Posted 12 years ago
This Pumpkin Pull Apart Bread is super easy and super delicious to enjoy for the Fall! All you need is a can o
Posted 10 years ago
Try this new way to prepare your lasagna for an easier way to serve and dish up dinner! Everyone will love hav
Posted 9 years ago
There are so many exciting things happening these days! I'll start of by telling you I am freelancing in the t
Posted 12 years ago
These Crispy Shrimp Bibimbap Bowls were inspired partly by Bonchon and partly by my failed attempt in making
Posted 11 years ago
This Sweetheart Cake recipe has three layers of cake in various shades of red with a whipped frosting and cake
Posted 9 years ago
These mini pineapple upside-down cakes are the perfect size, and so tasty!
Posted 10 years ago
This recipe for Easter Crack features saltine crackers layered with toffee, chocolate and your choice of fun E
Posted 8 years ago
Sweetly delicious 3-Ingredient nice cream recipe! Tastes like a creamy strawberry banana smoothie or ice cream
Posted 10 years ago
Hi guys! How was your weekend? Friday after work I met my friend for happy hour and we chatted and ate dinner
Posted 12 years ago
Een heerlijk warm comfort bord vol gezondheid. Lekker met een frisse groene salade.
Posted 7 years ago
White Bean & Spinach Curry with Pumpkin Seeds Recipe Type: Main Dish, Vegetarian, Vegan, Gluten-Free Autho
Posted 10 years ago
~ These adorable Apple Mummies are such an easy, healthy Halloween treat! Your little ghosties will gobble the
Posted 12 years ago
Being from Eastern Canada, I'm pretty obsessed with seafood. Bake it, fry it, steam it - I don't care - if it'
Posted 9 years ago
It's been a couple of days since I went grocery shopping and when I searched our fridge to look for ingredient
Posted 9 years ago
Ranch seasoning is added to traditional pizza dough for bold new flavours!
Posted 10 years ago