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Baileys and cinnamon make for a fall {and adult} twist on a root beer float. The easiest dessert you'll ever m
Posted 12 years ago
These mushrooms are great when you are in a pinch and need to entertain or just want a quick snack. Skip the p
Posted 9 years ago
Ready in 30 minutes, these pumpkin cranberry biscuits are quick, easy, tender, buttery, and full of favorite s
Posted 11 years ago
Crispy herb & garlic french fries that will leave you feeling energized!
Posted 11 years ago
The sun is finally making it’s presence known and with the sun comes warmer temperatures. Thank goodness! So
Posted 12 years ago
Try sayng that 5 times fast. Yeah, I probably could have come up with an easier/shorter title, but then we wou
Posted 11 years ago
A Breakfast Cauliflower Pizza recipe you can eat anytime of day! Healthy, veggie packed, low carb pizza made w
Posted 9 years ago
Looking for another amaizng wrap recipe? Try these fresh sliced tuna wraps. No mayonnaise or tuna salad but fr
Posted 6 years ago
A quick, healthy egg wrap that everyone will love!!
Posted 12 years ago
Reteta aceasta de pasca se poate face cu branza de vaci sau cu smantana, dupa preferinta. Este o reteta delcio
Posted 10 years ago
Cheesecake de Panettone Author: Receita Mais Prep time: 1 hour Total time: 1 hour Ingredients 1 panettone (500
Posted 12 years ago
This colorful Thanksgiving pasta salad makes a tasty and healthy side dish for your holiday table. Sweet-and-t
Posted 8 years ago
With cold winters come so many things that I love- quiet snowfalls, warm cozy sweaters, steaming hot cocoa by
Posted 11 years ago
Me encanta los aguacates y si no llega a ser por el precio que tienen, creo que los comería a diario. Cuando
Posted 7 years ago
Hi Friends! It's Mallory again from Chocolate With Grace and I'm back to share another fall recipe. This recip
Posted 11 years ago
Hoy os explico como preparar este original Tourtière de Melocotón. Un postre a base d
Posted 13 years ago
  Hoy os desvelamos uno de los secretos mejor guardados de la familia de la rubia (ósea yo), la receta e
Posted 13 years ago
This vegan Dairy Queen copycat recipe is easy to make, and best of all, seriously delicious. Making it perfect
Posted 7 years ago
Frangipane, a simple ground almond paste, turns a ho-hum plum tart into something special.
Posted 15 years ago
Key lime pie is one of my favorite desserts. I loooove the buttery, crunchy base and the thick, creamy topping
Posted 13 years ago
Cranberry Jalapeno Dip If you like cranberries with a kick, then you'll love this dip. Serve it with some butt
Posted 6 years ago
I just love a leisurely brunch on the weekend!   . And one of my favorite recipes that has already been pub
Posted 12 years ago
A fruity and delicious twist on traditional guacamole, this gluten free and vegan Pineapple Guacamole is the p
Posted 9 years ago
Delicious, easy, healthy, wholesome, Homemade Chocolate Granola. Vegan, gluten-free and better than store-boug
Posted 10 years ago
This Dulce de Leche Cheesecake recipe uses granulated sweetener like Splenda, and low-fat cream cheese.  To m
Posted 8 years ago
I was fascinated by the name of this cake. As always, am on the look out for simple, easy and straightforward
Posted 9 years ago
Rich and flavorful, this exceptional jelly goes wonderfully with toast, crumpets or bagels, or as a spread on
Posted 15 years ago
This easy to make Mexican Crock Pot Pork Carnitas recipe is super delicious and incredibly versatile. You will
Posted 10 years ago
Last summer, Ryan and I attempted the 3-day BluePrint "Renovation" juice cleanse. We were fresh off a long tri
Posted 11 years ago
This is a delicious, healthier alternative to canned, grocery-store cranberry sauce for your Thanksgiving tabl
Posted 12 years ago
This Tres Leches Tea Cake with Honey Riesling Soaked Fruit is unique and loaded with flavors and texture. I ab
Posted 13 years ago
Savory Rosemary Roasted Butternut Squash Ingredients 1 3lb Butternut Squash 2 tablespoons [url href="http://ww
Posted 12 years ago
I've been wanting to make cashew icing for a long time, but couldn't figure out out what to use it for, I made
Posted 10 years ago
It's that time again for Cookie Week! This is my 3rd year participating in Erin's (of The Speckled Palate) Coo
Posted 10 years ago
Happy Monday! I hope you all had a wonderful Easter and are recovering from the chocolate bunny coma! We had s
Posted 11 years ago
That's a big title! This dish should be called pantry pasta. It's much shorter and just as accurate.  See, I
Posted 11 years ago