One of my friends posted a question on Facebook that sparked quite the debate. "My husband and I have differe

What's easier, or more delicious, than a simple side dish of steamed carrots, toasted pine nuts, and feta chee

The best of fall flavors, covered in a heaping cloud of toaste swiss meringue. Pumpkin Spice Latte in Pie form

This is a sponsored post.  If you ever want to get on my good side greet me with Prosecco. While I am wid

I used frozen wild Maine blueberries, which are smaller and less sour than regular blueberries, especially in

Super Easy Pineapple Cake . . . this moist and delicious cake can be served warm, so it is perfect when you ne

Lemony, herbed chicken with all the Mediterranean delights.

Since the citrus is so amazing right now and it has been in the 70's all weekend, this salad has definitely be

Last week I set out to make a healthier brownie, and I'm proud to say I think I nailed it! This gluten-free ve

This Minty Pear Mojito is the perfect Autumn cocktail! Guess what??! It's FRIDAY! I know I was just on vacatio

For those with a candy corn addiction at Halloween, these Candy Corn Cookies will fit right in with your other

This is one of those recipes that I came up with by accident because of the lack of ingredients in my kitchen.

The perfect side dish to any meal!

Super simple and delish Pumpkin Spice Latte recipe.

Don't have a bread machine and don't want to cook your bread in the oven? Here is a new way for you to cook br

Featuring a perfect blend of spicy and just the right amount of lip-smacking sweet, this juicy and tender swee

Can you believe it's May? I am thrilled that it is because that means I have ONE WEEK left to this semester of

Got picky eaters? This Fish Marinade will win over the most reluctant of fish eaters. But if they are really o

You know those days when you somehow wander down the time warp black hole that is Youtube... and instead of wa

Pretzel Rolls are golden brown and crunchy on the outside, soft and fluffy on the inside and bursting with jal

Je vous emmène au Liban avec ce riz aux vermicelles libanais (roz bil Sha'riyah), une recette très simple ma

Spring is in the air and Easter is almost here. So I have the perfect recipe for you all that you may want to

It’s easy to take food for granted. We eat it 3+ times, every single day, for our entire lives.   But o

  Soft, tender, chewy, melt-in-your-mouth caramels...all made in the microwave! (Did she just say...micro

Mushroom, spinach, kale and sweet potato pie Serves: 4 Ingredients 2 tbsp olive oil 500g closed cup mushrooms,

The warm weather has me craving chilled salads, sweet and juicy produce, and ingredients that won’t weig

Chocolatey and crunchy, sweet and salty, Chocolate Pretzel Monkey Bread is fun to eat and a delicious dessert.

On Wednesday, a friend took me to lunch to a restaurant that I had heard was good but had not been to. The sel

Sezon na pomarańcze w pełni i również w moim domu sporo zjadamy tych owoców. Zwykle skórka pomarańczowa

This Smoky Sweet Potato Soup is topped with crunchy bacon and tangy bleu cheese crumbles- an easy and DELICIOU

This Roasted Vegetable Tower is not only pleasing to the eye, but to your tastebuds as well! It's delicious an

My cousin Jin once said "I would be scared to cook for you". Now I don't know if she meant because she thinks

These Slow Cooker Chipotle Sweet Potato Black Bean Quesadillas are an easy week-night dinner recipe. Pre-slow

Chinese New Year is just around the corner and we're ushering in the year of the Dragon. As always I've been v

Makes 2½ dozen cookies.

A smooth and creamy Broccoli Spinach Soup brought to perfection by a golden poached egg!