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BY GLORIA YODER Last week we talked about the little fishing trip we had for Daniel’s birthday. Now, this we
Posted 7 years ago
Did everyone start their Christmas shopping yet, or are you waiting for the Black Friday craziness to end? I a
Posted 12 years ago
This slow cooker black bean soup is a delicious and easy dinner that will earn it's place into your regular
Posted 10 years ago
Not only is this picture-perfect ViSalus Tri-Berry Puffs Parfait delicious, it's also a refreshingly light way
Posted 11 years ago
Bruschette s patlidžanima, sirom i buđolom, isprobane u okviru FBI istrage Nadinog bloga,  doista su posebn
Posted 16 years ago
Pakora is a type of Indian fried snack usually prepared with vegetables such as onion, eggplants, potatoes, pl
Posted 8 years ago
Lightened-up, tangy potato salad made with grilled corn, green onions, and fresh dill.
Posted 12 years ago
Red, White and Blue Pudding Pops: Easy, creamy, 5-ingredient (but 2 don't count!) pudding pops that are perfec
Posted 11 years ago
These Tostones (Fried Plantains) with Mojo (Garlic Sauce) are the ultimate Cuban Comfort Food. This savory di
Posted 11 years ago
Salty and spicy, the heat in this soy-braised chicken with shiitake mushrooms comes from Sriracha, grated fres
Posted 10 years ago
Makes 4 mini cheesecakes in a muffin pan
Posted 14 years ago
Sun-Dries + Banana Wafflewich is an easy and balanced breakfast featuring eggs, sun-dried tomatoes, bananas, a
Posted 12 years ago
Pixar's Up: Epsilon's Cherries Jubilee Recipe
Posted 11 years ago
Les tomates farcies un peu comme maman les faisait...
Posted 7 years ago
Easter Crack - your family will be asking you for this recipe over and over again because it is so addicting!
Posted 9 years ago
Stuffed clams, or stuffies as Rhode Islander's call them, are a family favorite. We don't know the origins of
Posted 15 years ago
When I was fifteen, I spent a memorable summer with my Connecticut cousins. Our Aunt Patricia (yes, I was name
Posted 9 years ago
Beef stroganoff is a creamy and delicious dinner the whole family will love! Set it and forgot it - who doesn'
Posted 8 years ago
Only four ingredients are standing in your way...
Posted 13 years ago
I often let my kids choose all or part of our dinner menu, and when they choose, they also help cook. I confes
Posted 12 years ago
Easy to make fish bites for the kids. Recipe from PocketChangeGourmet.com
Posted 14 years ago
Posted 13 years ago
Thank you to Dunkin' At Home for partnering with me for this post! Today I'm using their Bakery Series®&
Posted 10 years ago
Put a new twist on your supper with a savory breakfast meal. Creamy mushroom gravy, freshly braised veggies an
Posted 11 years ago
Find all the same flavors of a decadent chicken enchilada dinner but without the guilt! This one pot quinoa en
Posted 11 years ago
Traditional Beef Stew goes back a long way in history. It is considered one of the most popular home cooked me
Posted 12 years ago
We all know that both orange and kiwi favors weight loss. I am not a great fan of kiwi. But just for this bene
Posted 10 years ago
Smoked Cod with Dill, Peas and Potatoes - a simple supper recipe: Moving house, with a plethora of things to r
Posted 11 years ago
An extra special grilled Spatchcock dish that is almost entirely made in 1 pot. This recipe uses Australian cu
Posted 13 years ago
Grilled, charred corn is paired with spiraled zucchini, crisp red onion and tossed with a simple chili lime vi
Posted 12 years ago
This comforting savoury ginger congee is is a staple rice dish across many Asian countries. It is traditionall
Posted 10 years ago
Esta Tarta de Chocolate, hará la delicia de todos los chocolateros y además es r&A
Posted 13 years ago
This frosted raspberry lemonade uses a secret ingredient to keep to high protein, sugar free and low calorie!
Posted 11 years ago
There is no rule that says you can't make these in individual glasses. I did this year along with a small-ish
Posted 13 years ago
Anytime is PUMPKIN time in my book, and if you love pumpkin too, you will want to whip up a batch of these pro
Posted 11 years ago
This is one of the better ideas I've had in a while. There's no improvement necessary on a classic strawberry
Posted 12 years ago