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  Hello there! It’s been awhile since my last post and this year I hope to not leave you without recipe
Posted 11 years ago
These Triple Chocolate Baked Doughnuts are very easy to bake, stay fresh for a few days, and are dressed up wi
Posted 11 years ago
I'm all about trying new things especially when it comes to reducing consumption of animal protein so when I f
Posted 12 years ago
Bean DipBean Dip It's no secret I love Mexican food and since we live in Southern California there are loads o
Posted 15 years ago
  Anyone up for some DANG good ribs? ;) I went in the opposite direction this time, and instead of making
Posted 10 years ago
Mein Frühstück ist herzhaft. In Kalifornien liebe ich z.B. das "Avo Toast", wobei der Name
Posted 7 years ago
For me, there is nothing like a homemade dessert to celebrate Christmas. When December comes, I'm always on th
Posted 13 years ago
Baked apples and berries are so comforting! And topped with this gluten-free maple pecan crumble, it is just a
Posted 12 years ago
This is not only dessert but comfort food in one warm, sweet treat.
Posted 11 years ago
So, what do you do when you have to make a healthy birthday cake? You make this flourless chocolate cake! So,
Posted 10 years ago
My favorite combination is sweet and savory. One of my favorite snacks is cheddar cheese, whole wheat crackers
Posted 12 years ago
We party in the summer like no other time. Except that since we live in Florida, it feels like summer almost a
Posted 10 years ago
Thank you to the J.M. Smucker Company for sponsoring this post! Last week I posted the recipe for my Lemon Mi
Posted 11 years ago
Some of you will have certainly "Ewwed!" :) : who has ever heard of a sweet guacamole? Well, there's always a
Posted 10 years ago
This Spaghetti Nero with Garlic prawns is a winner of a dish, simple to prepare but posh enough for company. W
Posted 10 years ago
My mom moved to Nashville to work for an insurance company right after she graduated from high school in 195
Posted 14 years ago
from the same blend you can make a set pudding and gelato. for pudding blend and chill for 2 hours. make gelat
Posted 11 years ago
Avant de passer à la recette du jour, je tenais à remercier toutes les participantes au concours Cuisinez l'
Posted 12 years ago
I served this Lentil Chili with my Rice Cooker Quinoa and Mushroom Pilaf, but brown rice would be nice too.
Posted 14 years ago
This is for the size of rib I had which cooked rare/medium rare. Cook for half hour at the high heat then 15mi
Posted 11 years ago
Serve with Roasted Potatoes (see other recipe).
Posted 12 years ago
I’ve been making cake a lot lately. There have been generous reasons to celebrate. Engagements, 30th birthda
Posted 11 years ago
This soup is such a welcome change from the norm. The fragrant curry spices work perfectly with the parsnips,
Posted 12 years ago
Soups are one of my favorite cold weather foods. When the weather is chilly, there is nothing better than grab
Posted 10 years ago
“No, absolutely not, you’re insane, don’t try to mess with Italian cooking” were the gist of the words
Posted 10 years ago
It has been a looooooong time since my last post. Again. But, I promise I have some good excuses--like that ne
Posted 10 years ago
Caramelized Banana Pudding Pie, caramelized bananas combine with vanilla pudding and whipped topping in a gold
Posted 10 years ago
Crisp and golden chicken drumsticks are baked in a delicious sauce made with fresh tomatoes, onions, garlic an
Posted 8 years ago
This is a sponsored conversation written by me on behalf of Ragu. The opinions and text are all mine. Mexican
Posted 10 years ago
Quem achou que não ia ter mais receitinhas para salvar seu natal, achou errado!!!! Chegamos com mais 3 receit
Posted 7 years ago
Przepis na jeden spory dutch baby - swój smażyłam na patelni o średnicy 24 cm.
Posted 5 years ago
Можно использовать любые сезонные грибы. Можно использоватÑ
Posted 9 years ago
Now this one may sound strange, but bare with me here, it packs that wonderful spiced punch of heat from the h
Posted 12 years ago
Christmas is fast approaching and my thoughts are turning to baking and cooking and menu planning. Today I whi
Posted 14 years ago
A simple dish for enjoying after a long day at work
Posted 12 years ago