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I have been featuring cranberries this month and have left out the most common use of cranberries, cranberry
Posted 9 years ago
Please pin this recipe you awesome sauce rock star! I love using my crock pot to cook up dishes especially sid
Posted 12 years ago
If your looking for a simple and easy way to spice up your sandwiches or dipping sauces, you've come to the ri
Posted 12 years ago
Kids particularly like this salad, especially if the top is decorated with whole Circus Peanuts!
Posted 8 years ago
Voici une petite entrée que j'aime faire durant le mois de ramadan la Tortilla marocaine, j'avais déjà essa
Posted 14 years ago
A slightly more nutritious version of blondies made with honey, whole wheat flour and walnuts.
Posted 14 years ago
Some recipes are meant to stand out. This Vegetable Coconut Matcha Ramen is a cozy bowl of leafy green broth f
Posted 6 years ago
Ahh, tomatoes, basil, and mozzarella – the classic combination never gets old!  It’s funny to believe tha
Posted 14 years ago
soy-free, gluten-free, no added oil
Posted 12 years ago
Ryan's iconic Thanksgiving side dish is none other than the infamous green bean casserole. For some reason thi
Posted 12 years ago
These Buckeye Bites are perfect for a crowd! Sweet chocolate cookie cups filled with a creamy peanut butter mi
Posted 8 years ago
Change up boring chicken with Bacon-Wrapped Spinach & Goat Cheese Chicken Breasts.  These full-of-flavor
Posted 8 years ago
These vanilla bean cupcakes have a hint of honey flavor, and are topped with a delicious honey vanilla cream c
Posted 12 years ago
Ginataang Manok is a chicken stewed in coconut milk together with green papaya and vegetable greens like chill
Posted 11 years ago
  I was given a huge bag of assorted vegetables/fruits by Kellen's mom a couple weeks ago.  I was way to
Posted 11 years ago
I'm not done with cabbage yet! Hahah, okay, I really am sorry about all this cabbage lately, but I still had h
Posted 9 years ago
A perennial favorite around the world, Apple Pie is a staple of American cooking since colonial days. Still yu
Posted 16 years ago
Soft and spongy Chocolate Roulade filled with creamy Peanut Butter and topped with a chocolate glaze and homem
Posted 12 years ago
Spice up your game day with these Easy Southwest Buffalo Chicken Tacos! They are the perfect combination of sp
Posted 10 years ago
I love muffins that have a blend of berries and wheat. It's a challenge to find a fruit muffin made with wheat
Posted 14 years ago
Somebody stop me. I haven't been able to stop myself from making and eating cookies for three consecutive week
Posted 13 years ago
Chicken cooked with browned onions & a homemade spice mix, finger-licking delish. In Kerala, there are man
Posted 2 years ago
I LOVE this Slow Cooker Chicken Taco Soup Recipe so much that I make this recipe a couple of times a month.  
Posted 11 years ago
An easy side dish with carrots, only lightly sweetened with maple and made smoky and flavorful with bacon!
Posted 7 years ago
There are a few things that my husband and I do not agree on: Who is the better poet: Walt Whitman or Dr. Seus
Posted 14 years ago
The kale version of a Caesar salad will impress your guests with a fresh take on a classic.
Posted 6 months ago
Bueno, bueno vamos con un guiso de carne de cerdo en salsa para chuparse los dedos, la salsa que nos presenta
Posted 13 years ago
A healthy smoothie, filled with blueberries, bananas and kale. Great, healthy way to start the day!
Posted 12 years ago
Slow Cooker Loaded Potatoes - An easy side dish recipe filled with all the yummy baked potato toppings and per
Posted 8 years ago
My last attempt at Granola bars was less than stellar. They were certainly palatable but quite crumbly and the
Posted 14 years ago
This recipe for salmon eggs benedict is actually a lot easier to make than it sounds.  It is a protein packed
Posted 8 years ago
Diese Suppe ist super schnell gemacht und befriedigt den fastengebeutelten Gaumen.
Posted 11 years ago
Any leftovers can be reheated and served as a dip.
Posted 11 years ago
Waffles and bacon go together. And if I'm wrong, I don't want to be right. I've taken a buttermilk waffle reci
Posted 8 years ago
"Men love to wonder, and that is the seed of science." - Ralph Waldo Emerson Growing up, I was always bored by
Posted 12 years ago
With school starting back up, I am prepping my weekly menus filled with easy to make healthy meals. School nig
Posted 8 years ago